“My husband and I were over the moon about our experience at The GOAT. The flavors and quality of the food couldn’t be beat. The lavender honey dressing on the salad with goat cheese was a beautiful way to begin the meal. We also tried the burratta along with the stuffed dates and were not disappointed. Finally, I can’t say enough about the short ribs. Best I have ever had and the gravy and mushrooms were quite the addition to a phenomenal piece of meat. Our server was a gem and the owner was so personable. We will be returning for sure and recommending this place to our friends.“
“Friday night nice chill atmosphere, place was filled with boomers “$$” had some great conversations at the bar.Knowledge young lady behind the bar provided great wine recommendations.Went back Saturday night whole different atmosphere place was filled with Gen Z & 50 cent blaring couldn’t have a conversation.Bought a bottle of Red wine that we liked from previous night & went back to room to enjoy while watching lightning show & listening to Sirius Xm.Just depends on what your into I guess“
“Steven was a great server!! He kept us updated and refilled our drinks. Would love to see Baylor as a server! Great vibes, beautiful earthy ambience, and amazing food! Love coming here every time :)Vegetarian options: The tofu bites remind me of eating ramen as a kid and I love it!“
“The most delicious Pad Thai we have ever tasted and the sushi was very fresh and delicious as well! Let’s not forget the customer service and presentation- both top notch! We are very thankful that it is so close to our home as we will be frequent visitors!“
“You can dine in or just buy wine/beer like a store. The food is amazing. Jerk chicken is a must. Mix of tapas and tapas plates that are big enough for an entree. Pick a bottle of wine off the wall and drink with dinner. Can take what you don’t drink home. Wine price is retail-ish so a very good value for drinks out. We go all the time.“
“I am a somewhat regular customer to Eleven South and had an amazing experience with Gerry. He had our table of 10 and provided excellent customer service. The food was amazing but I think Gerry made the experience what it was. I highly recommend requesting him as a server if you go.“