Thai Cuisine & Noodle House

11701 San Jose Blvd #28, Jacksonville
(904) 701-9090

Recent Reviews Order Online

Customers' Favorites

Beef Noodle Soup with Fresh Steak & Meatball
Lo Mein Noodles with Brown Sauce
Pot Stickers Fried or Steamed
Thai Cuisine Fried Rice
Crispy Spring Egg Rolls
Crispy Spring Eggroll
Pad Thai with Shrimps
Red Curry Duck Curry
Fresh Spring Rolls
Phra Ram Long Song

Menu

Appetizers
Pot Stickers (6 pcs)
Pot stickers are made of chicken, cabbages, scallions, ginger, garlic, and served with pot stickers sauce.
Lumpia Eggroll (5 Pcs)
A type of egg roll except it's mainly filled with beef, onions, carrots, potatoes, and served with sweet chili sauce.
Crispy Spring Eggroll (3 pcs)
Choose chicken or vegetables. Crispy spring egg rolls are deep fried which are made with a thicker egg-based, carrots, onions, cabbage, clear noodles, and severed with sweet chili sauce.
Krab Rangoon (5 pcs)
Wonton wrappers are filled with season cream cheese and crab meat to make the crispy and served with sweet chili sauce.
Fresh Shrimp Spring Roll (2 pcs)
Choose shrimp or no meat healthy and delicious with rice wrappers, lettuce, carrots, basil, cucumber, and served with sweet chili sauce (ground peanut on top) and peanut dipping sauce on the side.
Chicken Sa-tek (4 Sticks)
Delicious chicken meat onto the bamboo skewers and grilled and served with sweet chili sauce and peanut sauce.
Fried Tofu (9 pcs)
Deep fried breaded tofu served with peanut sauce on the side.
Shrimp in the Blanket (6 pcs)
Firecracker shrimp served with sweet chili sauce.
Fried Shrimp (7-8 pcs)
Hand breaded fantail shrimp. Perfectly deep fried shrimp served with sweet chili sauce.
Sampler Appetizer (9 pcs)
Three vegetables crispy eggrolls, three krab rangoons, and three fried shrimps, and served with sweet chili sauce.
Steamed Mussels
In flavorful broth with Thai herbs
Chicken Nuggets (7pcs)
Fried chicken nuggets served with ketchup

Thai Salad
Green Papaya Salad
Green papaya, carrots, green beans, tomatoes, ground peanut, fish sauce, and lime juice.
Garden Salad
Choose peanut sauce or ranch sauce. Lettuce, cucumber, tomatoes, and red onions.

Soup
Tom-kha Soup
A yummy creamy soup with coconut milk, mushrooms, scallions, cilantro, lime juice, spicy sauce, and herbs and galanga, lemongrass, and more with choice of meat.
Tom-yum Soup
Thai style hot and sour soup with scallions, mushrooms, cilantro, lime juice, spicy sauce, and herbs as galanga, lemongrass, and more with choice of meat.
Wonton Soup
Pork wontons, bean sprouts, scallions, and cilantro.
Clear Soup (Small 16 oz)
Vegetable Soup
Combine broth with various vegetables, cabbage, carrots, Napa, snow peas, broccoli, mushrooms, green beans, scallions, and cilantro.

Pho (Noodle Soup)
Beef Noodle Soup with Fresh Steak
Fresh steak with beef broth. Served with fresh vegetables, bean sprouts, lime, basil, jalapeño, green onions, and cilantro.
Chicken Noodle Soup
Chicken with chicken broth. Served with fresh vegetables, bean sprouts, lime, basil, jalapeño, green onions, and cilantro.
Beef Noodle Soup Combo
Fresh steak, meatball, brisket, tripe with beef broth. Served with fresh vegetables, bean sprouts, lime, basil, jalapeño, green onions, and cilantro.
Duck Noodle Soup
Steamed duck with chicken broth. Served with fresh vegetables, bean sprouts, lime, basil, jalapeño, green onions, and cilantro.
Shrimp Noodle Soup
Shrimp with chicken broth. Served with fresh vegetables, bean sprouts, lime, basil, jalapeño, green onions, and cilantro.
Beef Noodle Soup with Fresh Steak and Meatball
Fresh steak, meat balls with beef broth. Served with fresh vegetables, bean sprouts, lime, basil, jalapeño, green onions, and cilantro.
Seafood Noodle Soup
Seafood (shrimp, krab meat, calamari) with chicken broth. Served with fresh vegetables, bean sprouts, lime, basil, jalapeño, green onions, and cilantro.
Vegetable Noodle Soup
Steamed vegetables cabbage, carrots, Napa, snow peas, broccoli, mushrooms, green beans, with chicken broth. Served with fresh vegetables, bean sprouts, lime, basil, jalapeño, green onions, and cilantro.
Tofu Noodle Soup
Fried tofu with chicken broth. Served with fresh vegetables, bean sprouts, lime, basil, jalapeño, green onions, and cilantro.
Meatball Noodle Soup
Meat balls with with beef broth. Served with fresh vegetables, bean sprouts, lime, basil, jalapeño, green onions, and cilantro.

Thai Curry
Panang Curry
Green beans, bell peppers, ground peanuts, and kaffir lime leave simmered in coconut milk and served with steamed thai jasmine rice. Substitute for fried rice extra charge.
Red Curry
Coconut milk, bell peppers, thai eggplant, bamboo shoot, basil, and kaffir lime leaves served with steamed thai jasmine rice. Substitute for fried rice extra charge.
Green Curry
Coconut milk, bell pepper, thai eggplant, bamboo shoots, green beans, basil, and kaffir lime leaves and served with steamed thai jasmine rice. Substitute for fried rice extra charge.
Yellow Curry
Coconut milk, potatoes, onions, bell peppers, and served with steamed thai jasmine rice. Substitute for fried rice extra charge.
Massaman
Coconut milk, potatoes, onions, bell peppers, peanuts and served with steamed thai jasmine rice. Substitute for fried rice extra charge.

Noodles and Rice
Pad Thai
Rice noodle, egg, bean sprouts, green onion, and ground peanuts.
Pad See-ew
Wide noodles with egg, gai-lan (Chinese broccoli), and broccoli.
Pad Kee-mao
Drunken noodles; wide noodles with green beans, bell peppers, cabbage, carrots, Napa, broccoli, onions, basil, and cooking wine.
Fried Rice
Traditional thai fried rice with egg, onion, and scallion.
Thai Cuisine Fried Rice
Chicken, pork, shrimp, krab meat, gai-lan (Chinese broccoli), onions, tomatoes, scallion, and egg.
Pad Lad-naa
Wide noodles with egg, gai-lan (Chinese broccoli), and broccoli.
Pad Ba-mee
Egg noodles, Napa, cabbage, carrots, and onions.
Egg Fried Rice
Traditional thai fried rice with egg, onion, and scallion.

Sautéed Entrées
Mixed Vegetables
Mushrooms, green beans, carrots, snow peas, broccoli, Napa, cabbage, brown sauce and served with steamed thai jasmine rice. Substitute for fried rice extra charge.
Garlic
Steamed vegetables: carrots, snow peas, broccoli, Napa, green onions, cabbage, and brown sauce and served with steamed Thai jasmine rice (substitute fried rice for an extra charge.
Basil
Fresh basil, bell peppers and onions in the brown sauce and served with steamed thai jasmine rice. Substitute for fried rice extra charge.
Spicy Lemongrass
Bell peppers, onions, green onions, basil, lemongrass, brown sauce and served with steamed thai jasmine rice (substitute for fried rice for an extra charge).
Pra Ram Long Song
Ground peanuts in peanut sauce with carrots, broccoli and served with steamed thai jasmine rice. Substitute for fried rice extra charge.
Cashew Nuts
Cashew nuts, onions, bell peppers, carrots, snow peas, mushrooms, brown sauce and served with steamed thai jasmine rice (substitute for fried rice for an extra charge).
Ginger Style
Bell peppers, carrots, snow peas, ginger, onions, mushrooms, brown sauce and served with steamed Thai jasmine rice (substitute for fried rice for an extra charge).
Broccoli
Broccoli with thick brown sauce, and served with steamed thai jasmine rice. Substitute for fried rice extra charge.
Prig-khing
Deep-fried green beans, mixed onion and prig-khing sauce and served with steamed thai jasmine rice. Substitute for fried rice extra charge.
Pad Phet
Bell peppers, green bean, bamboo shoots, basil, onions, coconut milk, pad phet sauce and served with steamed Thai jasmine rice (substitute for fried for an extra charge).

Chef's Specials
Jungle Steak
Chunks of steak marinated and grilled with onion, green onion, chili pepper and served over cabbage and served with steamed Thai jasmine rice (substitute for fried rice for an extra charge).
Ye-sean Grilled Short Ribs
Marinated with a homemade North East style Thai BBQ sauce, grilled and served over cabbage and broccoli served with steamed Thai jasmine rice (substitute for fried rice for an extra charge) .
Pad Woon-sen
Clear noodles, egg, bell peppers, carrots, snow peas, onions, mushroom, and brown sauce and served with steamed Thai jasmine rice (substitute for fried rice for an extra charge).
Three Flavor
Deep-fried with sweet, sour, and spicy sauce (chopped bell peppers, and onions ) topped with steamed vegetables; carrots, Napa, snow peas, broccoli, cabbage and sautéed in a semi-sweet chili sauce served with steamed thai jasmine rice (substitute for fried rice for an extra charge).
Bangkok Cashew Nut
Cashew nuts, green onions, bell pepper, and onions and served with steamed Thai jasmine rice (substitute for fried rice for an extra charge).
Rainbow
Chicken, pork, shrimp, tomatoes, Napa, carrots, snow peas, green beans, mushrooms, broccoli, cabbage and sautéed with butter brown sauce and served with steamed Thai jasmine rice (substitute for fried rice for an extra charge).
Pad-phet Mussel
Stir-fried bell peppers, bamboo shoots, basil, green beans, onions and pad phet sauce and served with steamed thai jasmine rice (substitute for fried rice for an extra charge).
Palace Delight
Shrimp, golden fried to-fu, snow peas, carrots, onions, green onions, mushrooms, and brown sauce and served with steamed Thai jasmine rice (substitute for fried rice for an extra charge).
Imperial
Deep-fried with steamed vegetables; carrots, onions, and snow peas, and served with steamed Thai jasmine rice (substitute for fried rice for an extra charge).
Plain Crispy Duck
Eggplant Special
Eggplants, basil, bell peppers, onions, fresh chili, garlic, and brown sauce and served with steamed Thai jasmine rice (substitute for fried rice for an extra charge).

Sides
Side Fried Rice
Small fried rice with egg and onions only.
Steamed White Rice
Peanut Sauce
Lo Mein Noodles
Side of egg noodles without sauce.
Sweet Chili Sauce
Rice Noodles (Pho)
Steamed Mixed Vegetables
Cabbage, carrots, Napa, snow peas, broccoli, mushrooms, and green beans.
Beef Broth (32 oz)
Whole Lime (4-5 pcs)
Side Red Curry Sauce (16 oz)
Side Clear Noodles
Side Massaman Curry Sauce (16 oz)
Rice Noodles (Pad Thai)
Steamed Broccoli
Chicken Broth (32 oz)
Side Panang Curry Sauce (16 oz)
Side Yellow Curry Sauce (16 oz)
Ground Peanut
Ranch Dressing
Side Green Curry Sauce (16 oz)
Lo Mein Noodles with Brown Sauce
Side of egg noodles with Brown sauce.

Drinks
Thai Iced Tea
Thai Iced Coffee
Soda Can
Sweet Tea
Bottled Water
Unsweet Tea
Half Tea
Hot Tea

Desserts
Mango Sticky Rice
Fried Banana
with honey

Photos

Photo credit: google
Photo credit: ubereats
Photo credit: ubereats
+62 photos
Photo credit: ubereats
+61 photos
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Recent Reviews

This place is a prime example of hole in the walls having the best food. My favorite pad thai of all time. I recommend the shrimp level 4. The curries are also spectacular. Personally, I recommend getting some takeout and going home to watch Netflix while you enjoy your food. This is our favorite takeout spot.
June 2025
My husband and I have been coming to this restaurant for two years since we moved to Mandarin from the beaches and it is by far our favorite restaurant out of any cuisine type and we usually try to go once a week. The food is amazing as you just don't want to stop eating more and the best part is also the staff. The family that owns the restaurant is so kind, generous and just really good wholesome people! We absolutely consider them our friends and we both always leave with...
June 2025
Wow, what a hidden gem! I’m a big fan of Thai food, and I had no idea this place existed. A friend recommended it—her brother comes here every week—so I had to check it out. The staff (possibly the owner?) was incredibly welcoming. We asked for her recommendations, and she was so kind and accommodating. I was in the mood for Thai curry, but nothing too spicy, and she suggested the Panang curry. It was a perfect 10/10! The presentation, portion size, and flavor were all spot...
May 2025

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Thai Cuisine & Noodle House

11701 San Jose Blvd #28, Jacksonville, FL 32223
(904) 701-9090