Always great service and quality food when we come here. This is why we come back. Plenty of options on the menu to try new things.
Christina
Tatiana, our server, was exceptional! Great service and a great attitude. As always, the food is amazing!
Barrett
Once seated, fantastic as always. Food is always good here and consistent. Drinks are well made and it's a great evening out for excellent Italian in Marco Island.
Monica
DaVinci's in Marco Island exceeded our expectations from start to finish. The star of the evening was the pink sauce pasta, which was not only beautifully prepared but genuinely surpassed what we were hoping for—rich, flavorful, and perfectly cooked. The cocktails were equally impressive, crafted with balance and creativity, and added a great touch to the meal. The service was excellent throughout; the staff was attentive, warm, and made us feel truly welcomed. Overall, DaVinci's delivered a memorable dining experience, and we would gladly return on our next visit to Marco Island.
Jennifer
We visit this restaurant every time we are in town. The Osso Bucco is amazing. Lasagna and pasta with meatballs are unparalleled. Our server handled food allergies with ease. It was a lovely night.
Berti
Outstanding service by waiter Marco. Food was very good had the fresh fig bruschetta, 24oz prime rib special of the day, short ribs,osso bucco. Enjoyable dinner overall.
Joe
Food, service and ambience.........always the best! The most difficult part of the evening is trying to decide what to order.
Audrey
What an unbelievable dinner we had at Davinci's tonight! This is Friday night and it was buzzing here on the Plaza. The place was packed. We had a 7:15 reservation but had to wait an additional 10 minutes before we were able to be seated outside. Even outside the chatter was so loud, we couldn't hear each other talk. And even as tables finished and left, more parties sat down. However, I could understand why so many people had Davinci's on their restaurant priority list. First, we had great service. Brett was our waiter. He reviewed the menu with us and guided us to make the right choices. They were very careful to address our food allergy concerns. We were first presented with a warm bread basket and a sun-dried tomato Mediterranean dip which Larry couldn't get enough of. We ordered the fig, prosciutto and goat cheese appetizer which had amazing presentation and was a delightful choice. Paul had the lasagna entree. Even though it didn't come out hot enough for him, they took it back many times till it met with his satisfaction. Larry wanted veal Marsala which wasn't on the menu, but they had no issue with preparing that for him. He loved it and gobbled it up. Barbara and I both ordered the veal chop Milanese which totally shocked us because it was an overwhelmingly huge portion made to perfection. We never expected that. It also came with a side plate of various colored roasted peppers. All the entrees came with an initial salad as well. We came away with a huge shopping bag of leftovers and plastic silverware to enjoy by the pool tomorrow. This will be a nice treat. We couldn't order dessert after our meals. So this was our last meal on vacation and we ended on a high note. We hope to return here on a future trip next year.
MaryLynn
My husband and I have been there several times. This time we brought guests and they still can't stop talking about how good the food was and it's been a few days. The nightly special soup was beef and pastina and I would drive the 20 miles just for that alone! The gnocchi was fabulous — three of us had it and loved it. My husband ordered linguine with clams and cleaned his plate. My son who is very picky is even asking when we could go back! We were celebrating a birthday and they brought us a complimentary large profiterole. The service was excellent. Even with a fully packed restaurant we never had an empty glass or bread basket in front of us. I can't wait to go back!
Cathleen
Victor was wonderful! He took great care of us all evening! The food was great and atmosphere lively! We loved it and will go back soon!
The food and service were both excellent. This has become my new favorite place. The carpaccio is the best
Dawn
Always a great meal at DaVinci. Exceptional craft cocktails and wonderful efficient service. We ordered some homemade pastas and it as to share for a party of 6. Everything came out timely and the food was delicious.
YVONNE
Raphael our server was amazing. The food was delicious. Everything was brought to the table in a timely manner. I will definitely be going back. I highly recommend this restaurant.
Rebecca
Da Vinci Ristorante didn't just serve me dinner, they served me a Michelangelo-level masterpiece on a plate. Honestly, I half-expected the waiter to hand me a paintbrush instead of a fork. The pasta was so fresh I'm pretty sure it still had an Italian passport. The tiramisu? Let's just say it whispered “ciao bella” to me before I devoured it. Even the breadbasket was working overtime—fluffy enough to double as a pillow if you hit a post-carb coma. Service? Impeccable. Our server managed to keep my wine glass filled before I even noticed it was empty. If that's not sorcery, I don't know what is. In short: if Leonardo Da Vinci himself sat down here, he'd stop sketching helicopters and start sketching the lasagna. Would I come back? Absolutely. In fact, I'm considering moving in.
Cindy Krupper Machi
Ristorante Davinci was a great dining experience. It has great atmosphere, service and Italian food! I had the Bruschetta. Ravioli and chocolate mousse cake! Delicious!
Always great service and quality food when we come here. This is why we come back. Plenty of options on the menu to try new things.
Tatiana, our server, was exceptional! Great service and a great attitude. As always, the food is amazing!
Once seated, fantastic as always. Food is always good here and consistent. Drinks are well made and it's a great evening out for excellent Italian in Marco Island.
DaVinci's in Marco Island exceeded our expectations from start to finish. The star of the evening was the pink sauce pasta, which was not only beautifully prepared but genuinely surpassed what we were hoping for—rich, flavorful, and perfectly cooked. The cocktails were equally impressive, crafted with balance and creativity, and added a great touch to the meal. The service was excellent throughout; the staff was attentive, warm, and made us feel truly welcomed. Overall, DaVinci's delivered a memorable dining experience, and we would gladly return on our next visit to Marco Island.
We visit this restaurant every time we are in town. The Osso Bucco is amazing. Lasagna and pasta with meatballs are unparalleled. Our server handled food allergies with ease. It was a lovely night.
Outstanding service by waiter Marco. Food was very good had the fresh fig bruschetta, 24oz prime rib special of the day, short ribs,osso bucco. Enjoyable dinner overall.
Food, service and ambience.........always the best! The most difficult part of the evening is trying to decide what to order.
What an unbelievable dinner we had at Davinci's tonight! This is Friday night and it was buzzing here on the Plaza. The place was packed. We had a 7:15 reservation but had to wait an additional 10 minutes before we were able to be seated outside. Even outside the chatter was so loud, we couldn't hear each other talk. And even as tables finished and left, more parties sat down. However, I could understand why so many people had Davinci's on their restaurant priority list. First, we had great service. Brett was our waiter. He reviewed the menu with us and guided us to make the right choices. They were very careful to address our food allergy concerns. We were first presented with a warm bread basket and a sun-dried tomato Mediterranean dip which Larry couldn't get enough of. We ordered the fig, prosciutto and goat cheese appetizer which had amazing presentation and was a delightful choice. Paul had the lasagna entree. Even though it didn't come out hot enough for him, they took it back many times till it met with his satisfaction. Larry wanted veal Marsala which wasn't on the menu, but they had no issue with preparing that for him. He loved it and gobbled it up. Barbara and I both ordered the veal chop Milanese which totally shocked us because it was an overwhelmingly huge portion made to perfection. We never expected that. It also came with a side plate of various colored roasted peppers. All the entrees came with an initial salad as well. We came away with a huge shopping bag of leftovers and plastic silverware to enjoy by the pool tomorrow. This will be a nice treat. We couldn't order dessert after our meals. So this was our last meal on vacation and we ended on a high note. We hope to return here on a future trip next year.
My husband and I have been there several times. This time we brought guests and they still can't stop talking about how good the food was and it's been a few days. The nightly special soup was beef and pastina and I would drive the 20 miles just for that alone! The gnocchi was fabulous — three of us had it and loved it. My husband ordered linguine with clams and cleaned his plate. My son who is very picky is even asking when we could go back! We were celebrating a birthday and they brought us a complimentary large profiterole. The service was excellent. Even with a fully packed restaurant we never had an empty glass or bread basket in front of us. I can't wait to go back!
Victor was wonderful! He took great care of us all evening! The food was great and atmosphere lively! We loved it and will go back soon!
Restaurantji Recommends
The food and service were both excellent. This has become my new favorite place. The carpaccio is the best
Always a great meal at DaVinci. Exceptional craft cocktails and wonderful efficient service. We ordered some homemade pastas and it as to share for a party of 6. Everything came out timely and the food was delicious.
Raphael our server was amazing. The food was delicious. Everything was brought to the table in a timely manner. I will definitely be going back. I highly recommend this restaurant.
Da Vinci Ristorante didn't just serve me dinner, they served me a Michelangelo-level masterpiece on a plate. Honestly, I half-expected the waiter to hand me a paintbrush instead of a fork. The pasta was so fresh I'm pretty sure it still had an Italian passport. The tiramisu? Let's just say it whispered “ciao bella” to me before I devoured it. Even the breadbasket was working overtime—fluffy enough to double as a pillow if you hit a post-carb coma. Service? Impeccable. Our server managed to keep my wine glass filled before I even noticed it was empty. If that's not sorcery, I don't know what is. In short: if Leonardo Da Vinci himself sat down here, he'd stop sketching helicopters and start sketching the lasagna. Would I come back? Absolutely. In fact, I'm considering moving in.
Ristorante Davinci was a great dining experience. It has great atmosphere, service and Italian food! I had the Bruschetta. Ravioli and chocolate mousse cake! Delicious!
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