Deep Lagoon Seafood and Oyster House
760 N Collier Blvd #105, Marco Island
(239) 235-7497
Recent Reviews
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Atmosphere and service were excellent. Food not so much. I had the Captain's platter (scallops, shrimp, and grouper), sauteed. I found the flavor to be flat, I can (and do) make better scallops and shrimp at home.
Atmosphere: 5
Food: 3
Service: 5
Great food and views
Atmosphere: 5
Food: 5
Service: 5
Had a wonderful dinner last night. Black grouper and lemon scallops. The Brussel spouts were so tasty. Great wine list and excellent service.
Excellent service, beautiful views from the patio. Waterfront dining was icing on the cake. The cake slices are gargantuan!
Atmosphere: 5
Food: 5
Service: 5
Great food and excellent service in a beautiful setting on the water. Happy hour small plates and drink specials. Try the volcano shrimp and fried green beans. I'm told the Brussel sprouts are excellent, but no way to know! Fabulous carrot cake ... bring a friend.
Atmosphere: 5
Food: 5
Service: 5
Service was excellent, thank you Aaron. Beautiful outdoor scenic seating. Food was very good. You have to try their Carrot Cake, so yummy.
Horrible experience. Waited twenty minutes for server. Ordered two martini's with blue cheese olives and a bottle of wine. Martini's came ten minutes later with no olives and no bottle of wine. Five minutes later waitress came with wine but by the we had decided to leave. To bad as we live on Marco and usually enjoyed Deep Lagoon.
Found this place by accident. Went there twice in the week we were in town. Would go again. The food was well prepared and the price was on target.
Atmosphere: 5
Food: 5
Service: 5
AMAZING!
Atmosphere: 5
Food: 5
Service: 5
Food was excellent Savannah our server warm and friendly 10 stars for everything
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Our waitress was so kind and accommodating. We were celebrating my sister in law's birthday and had my 88 year old parents with us. We really enjoyed the $39 flights and the happy hour bites menu.
Recent discovery. Food and value... location and service... 5 start. We had a very nice experience (again)
Atmosphere: 5
Food: 5
Service: 5
We enjoyed an excellent dinner off the Sizzle menu. The menu options were many of the popular items from the regular menu. My wife had the crab and cheese dip and I had the New England clam chowder for our appetizers. Both were very good. The chowder was only about a third of a bowl. Would have liked to have a little more. My wife had the grouper Oscar and I had the Thai chili triple tail. Both were excellent. My wife did mention she had several small chunks of crab shell she bit into. Last, my wife had pineapple upside down cake and I had the maple cake. Both were excellent! The service was very good overall. Would favorably compare this experience with any mid to upper scale restaurant on the island.
Nice dinner waitress listened to our request to take our time and enjoy the sunset and a glass of wine. We then had the crab and cheese appetizer which was very good and perfect to share. My wife had grilled tuna and it was cooed perfectly. I had the stuffed hog fish and found it slightly over done. All and all a nice meal
We celebrated our anniversary here, and everything from start to finish was absolutely exceptional. The service was attentive, warm, and professional—our server made us feel truly valued and ensured our celebration was special. The seafood tower was a showstopper, beautifully presented and incredibly fresh—lobster, shrimp, oysters, clams, and more, each bite bursting with flavor. The appetizers and salads were equally delicious, perfectly seasoned and served hot and fresh. What really stood out was the thoughtful touch at the end: a complimentary anniversary dessert, which made the day feel even more personal and memorable. This restaurant exceeded all expectations with both its cuisine and hospitality. Highly recommended for any special occasion—or anytime you want an unforgettable dining experience.
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