L'Edito French Restaurant

French

Hours:
5600 Collins Ave, Miami Beach
(786) 516-6259
Menu

Ratings

Tips

Recent Reviews

Found this little restaurant thanks to a quick internet search for a nearby restaurant. What a wonderful surprise! The food was EXCELLENT! And Hanane, our waitress, was amazing! Definitely sit on the deck overlooking the water. Beautiful, romantic, and delicious!

This place is amazing! The owners are incredibly friendly and the atmosphere is pleasant and quiet. We sat outside by the water and the host/owner was kind enough to accommodate our party by adjoining two tables together right by the marina. The service was prompt and all of our expectations were met. I ordered the burger, which was done to perfection, and the fries were very delicious. The owner took her time to check on us several times, and she even chatted with us for a little...read full review

L’édito is a great restaurant with delicious and fresh food. We had a fantastic time there last night ! Thank you to the owners Christophe and Hanane, they took care of us and they made sure that we had an amazing experience. I will definitely go back soon.

More Reviews(72)

Hours

Monday 6:00 pm - 10:30 pm
12:00 pm - 2:30 pm
Tuesday Closed
Wednesday 6:00 pm - 10:30 pm
12:00 pm - 2:30 pm
Thursday 12:00 pm - 2:30 pm
6:00 pm - 10:30 pm
Friday 6:00 pm - 10:30 pm
12:00 pm - 2:30 pm
Saturday 6:00 pm - 10:30 pm
12:00 pm - 2:30 pm
Sunday 6:00 pm - 10:30 pm
12:00 pm - 2:30 pm

Menu

#Appetizers | #Salads | #Grilled Meat | #Main Course | #Kids' Menu | #Desserts | #Desserts (kids' Menu)

Appetizers

Lobster Bisque$9
French Onion Soup$9.5
Salmon Tartare$9.5
Fresh chopped salmon served on a bed of mango and wasabi.
Tuna Tartare$11.5
Fresh chopped tuna served on a bed of mango and wasabi.
Escargots$9.5
Snails flambé with pastis liquor and served in a puff pastry with a creamy garlic and herb sauce.
Pate de Campagne$8.5
Pork pate, served with mixed green, pickles, onions, and toast.
Mussels Provencal$9
Served with a creamy garlic and herb sauce.
Pan Seared Foie Gras$16.5
Pan seared foie gras served on an English muffin, with a passion fruit coulis.
Tartelette a la Truffe$16.5
Crispy pastry shell, caramelized onions, sliced black truffle and kaluha sauce.
Smoked Burrata$12.5
Natural smoked burrata a la minute served with roasted tomatoes and a pesto sauce.

Salads

Caesar Salad$4
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