Islander Bar and Grill
$$ • Bar & Grill, Bars, AmericanAbout Islander Bar and Grill
Customers' Favorites
Big Game Mahi-Mahi Sandwict
Grilled Chicken Sandwich
Cuban Spring Rolls
Kale Caesar Salad
Caribe Fish Tacos
Coconut Shrimp
Chicken Wings
Fried Shrimp
Fried
Islander Bar and Grill Reviews
With a red eye from LAX, we needed to replenish our bodies before our haul to the Bahamas and stumbled upon the Islander Bar for breakfast. While the atmosphere was casual and welcoming, I was a bit disappointed that they don’t offer complimentary water—you have to purchase a bottle, which felt a little inconvenient. That said, I ordered the corned beef, and it was surprisingly hella good—tender, flavorful, and cooked just right. The portion size was generous, making for...read full review
Travel thru MIA 3-4 times a year. Stopped at ISLANDER last April and server ( manager maybe ) at bar told my wife and I about their fresh local fish ( at an airport?!?!?) it was excellent and priced fairly … ( so were the bottles of wine )
Fast fwd to 4 Dec … he waited on us again and remembered our exact order!!! Such a great guy at a really good AIRPORT restaurant… go figure!!
Highly Recommended,
David Greve
Pgh
Fast fwd to 4 Dec … he waited on us again and remembered our exact order!!! Such a great guy at a really good AIRPORT restaurant… go figure!!
Highly Recommended,
David Greve
Pgh
Delicious, great variety!
Hours
| Monday | 6AM - 10PM |
| Tuesday | 6AM - 10PM |
| Wednesday | 6AM - 10PM |
| Thursday | 6AM - 10PM |
| Friday | 6AM - 10PM |
| Saturday | 6AM - 10PM |
| Sunday | 6AM - 10PM |
Islander Bar and Grill offers a surprise of good service and quality food. The special, blackened Snapper is a standout dish with homemade tartar sauce. Friendly and attentive servers like Anne and Rosa ensure a pleasant experience, even if there are unexpected charges like toppings or an 18% gratuity. Despite being airport dining, the traditional sides, Red Snapper tacos, shrimp appetizer, and homemade key lime pie are all delicious choices that make a return visit likely. Customers often praise the fresh local fish, which is excellent and fairly priced, even at an airport. The staff, including the bartender and servers, are friendly, attentive, and remember regular customers’ orders, making the experience special. The restaurant can get busy, but the good service and tasty seafood, such as the blackened red snapper sandwich, fried shrimp, and mahi mahi, keep guests coming back. The calamari is also a popular appetizer, and the overall atmosphere is welcoming for travelers looking for a satisfying meal.