Outback Steakhouse
$$ • Steakhouses, Vegan, VegetarianAbout Outback Steakhouse
Customers' Favorites
Ribeye Steak Loaded Mashed Potatoes Steamed Broccoli
Filet Mignon with Lobster Tails and Mushrooms
Porterhouse Stake with Cheese Broccoli
Chocolate Thunder from Down Under
New Bloomin' French Onion Sirloin
Queensland Chicken & Shrimp Pasta
Sauza Gold Coast 'Rita for Two
Salted Caramel Cookie Skillet
Baby Back Ribs - Full Order
Outback Center-Cut Sirloin
Outback Steakhouse Reviews
El servicio al cliente es
excelente
excelente
great
Steven is the goat, made the experience 10x better. Food was great
Give steven a raise 100%
Give steven a raise 100%
Hours
| Monday | 11AM - 10PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 11PM |
| Saturday | 11AM - 11PM |
| Sunday | 11AM - 10PM |
Outback Steakhouse offers tasty and somewhat spicy food, with a kid-friendly menu that includes a cheeseburger and fries. The restaurant has a cozy atmosphere and is kept clean. While some customers may experience issues with unfriendly service, others find their waiters, like Luis, to be attentive and provide excellent service. The prices are on the higher side, and the meat portions can sometimes be small and not always in perfect balance with the price. Communication may be challenging for non-English speakers. Customers have enjoyed a variety of dishes such as blooming shrimp, ribeye, sirloin, ribs, and lobster tail, though some dishes may be a bit dry. The sides like mac n cheese, sweet potato, and broccoli are generous, tasty, and served hot. The staff, including the manager and receptionist, are friendly and welcoming, often greeting guests with smiles and checking in on them. The chef is willing to accommodate special requests, such as making a personal tartar sauce. Overall, the restaurant provides great service and a pleasant dining experience.