Tapas Restaurants in Miami, FL

“Outstanding Spanish gastronomic experience! Every dish was delicious and unique. A little hidden gem in Miami“

“Muy buenas atenciones desde que entra ,hasta que sale a buscar tu coche la verdad ,la verdad hacía ya que no iba un restaurante con tantas atenciones y una comida excelente ,volvería ir gracias 😘“

“Took my girlfriend, on her recommendation, and the smell from outside was already delicious, and the waiting time with a packed house took no time at all. Food was a blessing, and also took no time at all. The quality of the meals for the price and the amount you get filled with makes this easily the best Thai restaurant in Miami.

Vegetarian options: All dietary options options apply here.

Parking: Parking availability would have to rely on you finding a spot in the residential area a street ahead, but the walk from there is at most 5 minutes.“

“Love it, always friendly food is really good tomato sauce the best in town, wine and beer, but they make great cocktails“

“Excellent food, right portions.“

“Amazing place to get really high-quality meats delivered to my door!“

“It was our first time dining at this restaurant, and I have to say we were extremely pleased. My wife and I started with an appetizer (the tostones) and it proved to be a great choice! The waitress (also the owner) was super friendly, great attitude, and explained the menu for us first timers. The food and experience was taste buds satisfying delicious! We will be back, and I’m looking forward to trying their Ruben! Highly recommend.“

“Great food they even explain in detail what was on menu for us to understand to order. Will come again.“

“I love the place highly recommend ⭐️⭐️⭐️⭐️⭐️“

“My husband was very happy to find a Spanish restaurant with authentic taste, good atmosphere, plenty of parking & items to purchase from Spain. Looking for Jamon, they have it!!!! Membrillo, they have that as well!!!

Wheelchair accessibility: Plenty of room to move around!“

“100 Montaditos 8565 SW 24th Street Miami, FL 33155 (Westchester Mall)

Chain restaurant review

5 Stars

The first 100 Montaditos opened on a small beach in Islantilla, Huelva, Spain, by Jose Maria Capitan in 2000. The name comes from the ancient Spanish culinary habit of filling small slices of bread with various ingredients found in the kitchen. Hence, Jose Maria Capitan and staff came up with 100 different proposals for a Montadito. They now have over 350 eateries in Spain, 34 in Italy, 20 in Portugal, 13 in Mexico, 5 in the United States, 3 in Guatemala, 2 in Columbia, and one each in Costa Rica, Dominican Republic, Paraguay, and Ecuador, with Panama rounding out their international holdings. According to Wikipedia, the holding company in the U.S. filed for bankruptcy in 2015. They went from a total of 17 here to 5 and paused any further U.S. Expansions for now.

Suffering from insolation inundation one only finds in Southern Florida, I was thankful for the cool, crisp air conditioned air that hit my face right before my olfactory senses were immediately attacked by the aroma of freshly baked bread as I entered this location. My server is Leo. He warmly greeted me in Spanish. He immediately switched to flawless English when I told him I don't speak that Romance language. Leo informs me that everything is made to order. I faked a slight cough to wipe the drool from my lips and asked Leo for a Number 70 and 91 Montaditos.

Considering they bake the bread and make each Montadito to order, Leo was back in no time with my order. Before Leo had retracted his serving arm, I had Number 70 firmly in my mitts and headed straight toward my eagerly awaiting palate. This particular Montadito was a congenial concoction of Morcilla, roasted peppers, and an out-of-this-world chipotle mayo spread—the bread. The bread was amazing. Crisp, flaky crust, springy, chewy interior was what all breads aspire to be. The homemade Morcilla (sausage) was bursting with savory succulence, and the peppers were perfectly roasted.

Forcing myself to move on from Number 70 (oh, how I love thee), I greedily grabbed Number 91 and, without ceremony, began chowing down. Number 91 was lovingly stuffed with Serrano ham, mozzarella, fresh tomato, arugula and made on-site pesto sauce. Serrano is regularly applied to all dry-cured ham products in Spain instead of jamon de York, which is cooked whole on the bone. Needless to say, this was as spectacular as Number 70. That bread, though!! I am confident they don't dry-cure the hog in the back, but Holy Porky Pig, this was phenomenal.

The Big Boy says, “This chain food, scratch that. This food is uneffinbelievably fantastic. This is it if you ever needed a reason to visit the Miami metro area other than your Aunt's ambrosia salad.”“

“Parking: The place is a nice place for wine and food. Both were quite good and the service was excellent. There was also a young singer that was very good. I do recommend the place if you are looking for good place to have a relaxing evening.
Parking is in the back of the place, on 58St.“

“I just left this place, extremely pleased.
The divine dinner, the scandalous sangria, the wonderful attention.
Thank you very much, we will return without a doubt

Kid-friendliness: There is a good atmosphere in general, so children can have a good time with their always attentive adults.“

“real chill spot !! check em out“

“Love Bulla at the Falls, one problem, a bartender belongs behind the bar, not waiting on table, hence the word bartender.“

“Amazing restaurant with spectacular food and wine selections. We went for a special event with a performance from Pavel Urkiza and a 3-course meal. The owner and staff were all amazing and we look forward to going again in the future. Highly recommended.“

“Everything about this restaurant was great the food ,the place is clean , the staff was very nice specifically Veronica. she was awesome , cordial and very professional ,I highly recomend this place, I am definitely going back and again ???“

“We had an unforgettable breakfast at 100 Montaditos! The bacalao croquetas were crispy on the outside and deliciously creamy inside, perfectly seasoned and bursting with flavor. The easy eggs on fried potatoes were a delightful combination – the eggs were cooked just right, and the crispy potatoes underneath were the perfect base. We also shared the Spanish tabla, which was a fantastic selection of cured meats and cheeses, offering an authentic taste of Spain.

The service was equally impressive. The staff was friendly, attentive, and made great recommendations. They made us feel welcome from the moment we stepped in, checking in on us to ensure everything was perfect.

If you’re craving an authentic Spanish breakfast with excellent customer service, 100 Montaditos is a must-visit!“

“Mr Christopher Ragland,was a breath of fresh air he was kind, intentional & paid attention to details ,our dining experience was 10stars we will return when in town from Houston.“

“The best bacalao that I ever have. Simple the best!!!!“

“We went with a big group and ordered almost everything on the menu so we could sample. Everything was delicious! From the Polish beer to authentic dishes like borscht, goulash, shnitzel and of course pierogies were all so good. The service was impeccable and the ambiance cozy.“

“De los mejores, en sus preparaciones sientes todo el sabor y sazón de la comida peruana. Altamente recomendado!“

“The place is spectacular, spacious, well located with excellent facilities, the wine list is very good, the food is typical Spanish with the same seasoning and flavors, the service was the only thing that was not so good and in order to encourage improvement in the service, it really means not leaving tips. but the locals impose it on you, the waiters must do their best in their work and attention.“

“Our review is for VIVO RESTAURANTE, a very nice and cozy place, with an excellent menu and exquisite dishes.
The attention was excellent from the entire team, but very ESPECIALLY, from Chef Alfredo, the soul of the place.
Not only did we love the restaurant, but also his friendly and professional attention at all times, which shows that this Chef Alfredo has real passion for his work and desires that each client feel at home, and return to LIVE to enjoy a dinner special.
We met several diners and they all also commented on how well they had dined and their intention to return many more times, for the exquisite food, but above all for the attention received.
Congratulations to all the staff and especially to Chef Alfredo, soul of VIVO!“

“Hoy fuimos a celebrar el día del padre el lugar espectacular lo recomiendo 100% la atención muy buena Osvaldo su cocinero con un sabor exquisito en sus plato y la atención de todo a mi esposo le gustó mucho el lugar para mi 5 estrella 🌟“

“Very good lunch specials - good tapas!“

“Beautiful, sexy dining room.“

“Very nice atmosphere, the restaurant is located in a pleasant place conducive to walking and exploring, the service is super pleasant, an impressive variety of small sandwiches and the price is super reasonable, I recommend this place 🩷🩵“

“Ambiente tranquilo y familiar . El camarero me recomendó la Corvina a la plancha con papas y vegetales ( excelente) anterior a la comida pedí caldo gallego y comentó que fue el mejor que he probado .Ya he regresado a Los gallegos Restaurante cuatro veces y hoy será la quinta vez . Muy recomendado.“

“Amazing experience, the best paella and sangria I have ever had!!“

“The owner and head chef is the best!!“

“Best pulpo in town by far!!“

“What a wonderful surprise to find these authentic Spanish restaurant in the middle of Miami. We had a wonderful Sunday afternoon trying both tapas, paellas and delicious wines. The service was impeccable and the prices very reasonable for the quality!“

“excelente comida, excelente show, excelente servicio“

“love this place! so much fun and good food!“

“Primary Bar was great at my small dinner party at my home. We had a total of six guest, and we were provided a 5 course meal by Chef JC Digon and Cristina. Very professional and attentive they helped my design the menu I was looking for. A friend referred them to me as they used to go Table 14 when they operated it. Thank you Cristina and JC“

“Great food and drinks 😍 A warming and professional staff!!!“

“Great singer, Polo. Great food and service. , great parking“

“La casa de muchos artistas.“

“Great food and service. Will be back. Entertainment is on point.“

“My boyfriend took me here for dinner to celebrate our 6 years. We came on a Monday night around 6pm and didn't have to wait; perfect timing because the wait seemed to be getting long as soon as we got seated. Great date night vibes or perfect for a night out with friends!! You can even bring your own wine/beer with a $3 charge. The service was excellent as our waiter would consistently check on us. My boyfriend ordered the Bigoli Della Nonna spaghetti pasta and I ordered the Bianchi and Neri black and white pasta, while we shared theBeaudevinshrimp cakes. Fun fact: their noodles are handmade in house!! 3 words: Everything was AMAZING. I could not get enough of their black and white noodles and pasta sauce. Pricing was also very reasonable. I cannot wait to be back!!!! Four stars only because parking is incredibly difficult.“

“Bienes tapas a precios razonables!“

“Great experience, live music, fantastic food“

“Madisons Restaurant and Bar is the perfect place to satisfy your appetite and tickle your funny bone! The food is so delicious that I couldn't stop laughing with joy after every bite. The staff is as hilarious as they are attentive. Five stars for serving up a side of comedy with every meal!“

“bello lugar muy acogedor y la comida super rica“

“Best Spanish food I’ve ever had. Music and entertainment is always great !“

“Good place to spend time .“

“Our bartender and waitress was Cinthia, very kind, she helped us choose dishes and cocktails. The tuna tartar and the surf and turf were very tasty. The atmosphere is pleasant, relaxed. There is the hotel pool in the same area. So you can dress casual. My margarita was delicious at the perfect point.

Parking: It’s near Laniagppe, it’s difficult to find parking, you have to go early. There are parking lot, the price vary.“

“The happy hour is excellent! Everything on the menu is super tasty and the cocktails are great! Love it!“

“If you’re in the mood for authentic Spanish food, this is the place. Great flavors, food options and service. Be on the lookout at the time of payment. If one is not paying attention, tip is included in the final total, but you may become confused. On the bill there is section named tip chart. If you don’t pay attention, you don’t realize it’s an additional tip and you will give the waiter a 40 percent tip. Of course the waiter didn’t say anything until I questioned it and because it’s a benefit to them. I felt as if it was deceptive on the part of the restaurant.“