I will be in Miami for one day in December. I have been excited about trying to eat at Torno Subito Miami since before it opened. I set my alarm for 10am EST November 1st when reservations were set to open for the month of December, however, no reservations became available, not only for my desired day, but for the whole month. My husband and I both tried to call the restaurant the entire day on November 1st, but the calls never went through at all times of day and evening. My husband and I both tried to email the restaurant at the email address provided on the website, but our emails were both returned as undeliverable. There is no way to make a reservation or to contact the restaurant. We are so disappointed!
Efraín Aguilar
Food was amazing specially the pizzas! we had the tasting menu which was really great. The drinks need a little improvement.
Atmosphere: 4
Food: 5
Service: 5
Kelen Caldwell
The lunch tasting menu is so lovely! Highly recommend
Atmosphere: 5
Food: 5
Service: 5
Tatyana Davydov
Since the opening last year, this restaurant has been my #1 choice for Italian in Miami. The chef has Michelin Stars in Europe and Dubai. Very fine dining with reasonable prices. The service team was exceptional, attentive to every detail. Honestly, you don’t find it in Miami. The waiters take their time to tell a story behind each dish. The service is fast but there is no rush.
Great cocktails and the bartender knows what he is doing because every time I ask for a custom cocktail, they always make it exactly like I ask.
The food is extraordinary. You feel like you visited Italy. I always get a modern salad which has 14 dressings!!! The selection of pasta is great. My favorites are Veal Ragu and Tortellini.
If I could, I would come here every day
Atmosphere: 5
Food: 5
Service: 5
Tal Tchwella
One of the most exciting, if not the most exciting restaurant in Miami. Quality Italian cuisine with a local twist, that keeps surprising you time after time. Drinks are great, and are unusual for the area which is a plus. Vibes are great, and there isn’t a dish that doesn’t deliver on the flavor, quality, or presentation. Best flat bread in Miami, and the burger is phenomenal.
Atmosphere: 5
Food: 5
Service: 5
David Palmo
A masterclass in comfort and finesse. The Parmesano pasta is pure umami, the duck tender and flavorful, and the ragù tagliatelle hits every note. The Tiramisubito is simply unforgettable.
Atmosphere: 5
Food: 5
Service: 5
Rosy
The service, ambience, and food at Torno Subito is spectacular. Anything from the à la carte menu to the tasting menu, and quality of wine and cocktails, does not miss. I look forward to returning on multiple occasions to check out what creative and tasty items Chef Bernardo and kitchen staff create! I hope everyone has the pleasure of having Victor as their server as Victor is very knowledgeable, personable, and delivers quality service.
Julie
Our Vecchio Stile and Torno Subito pizza was not as good as the first time we experienced it. Vecchio was too bitter/unbalanced. Pizza dough was too dense and not light and airy and chewy as back in March. Service was great and ambience was great! We still love Torno Subito though.
Adrian
Stopped in for a coffee. Absolutely spot on (but, they do need to stock brown sugar for coffee). Victor and Valentino were incredible in their hospitality and service. Really stunning spot…..
Atmosphere: 5
Service: 5
Emmanuel
You walk into a very beautiful restaurant as you get out the elevator, you immediately walk through a bunch of staff and the kitchen, which is kind of strange, but then you are led into a very beautiful dining room and they have a very beautiful terrace. The place really looks great. We got the tasting menu for $180 and everything was pretty decent quality, although the Seabass Porchetta was a letdown for me. The food was good. Not great. I thought the servers were very attentive but lacked a level of professionalism to give them five stars, for example, you could barely hear them cause they were either mumbling their words or not projecting their voices properly. This is a very specific review lol but I think there are things this restaurant due to improve and become a great place downtown.
I don't write reviews often but my wife and I are fans of Massimo and came in with high expectations due to his resume and success in Italy. We had high expectations and decided to go with the tasting menu to experience the most we could. Overall we wish he stayed true to his Italian dishes and not attempt to put a “Miami twist” on so many things. The risotto was written about on Michelin about having orange but all we got was overpowered lime and it was the worst dish by far. The Classic bread crumb dish and the tortellini were incredible. The scallop was overpowered by the smoke flavor muting its typical natural sweetness. The sea bass porchetta was an interesting idea but would have preferred a real porchetta. Drinks were innovative and delicious. Dessert was good as well. It is a fine restaurant but for $500+ for 2 it was not worth it at all.
Maria
Here you will have heartwarming , tasteful food that makes you smile but it is also crafted in an elevated way.
Elizabeth
The food is creative, complex, and delicious. The dishes are beautifully presented. The weekend tasting menu is a superb way to taste the variety of foods. This was our second time at this restaurant. Both times we had great, friendly, interactive, helpful wait staff. Definitely worth the experience.
Gulia A
Food is great. Service was good. Keep in mind the restaurant automatically adds 20% tips.
Atmosphere: 5
Food: 5
Service: 5
Mariana
We had a wonderful experience at Torno Subito. Specially enhanced by the presence of Massimo Bottura, who greet all costumers and was very kind. We ordered the tasting menu, and it was the perfect choice! The food was exquisite! Worth mentioning as well the service, that was ready and kind to assist us during the whole experience.
I will be in Miami for one day in December. I have been excited about trying to eat at Torno Subito Miami since before it opened. I set my alarm for 10am EST November 1st when reservations were set to open for the month of December, however, no reservations became available, not only for my desired day, but for the whole month. My husband and I both tried to call the restaurant the entire day on November 1st, but the calls never went through at all times of day and evening. My husband and I both tried to email the restaurant at the email address provided on the website, but our emails were both returned as undeliverable. There is no way to make a reservation or to contact the restaurant. We are so disappointed!
Food was amazing specially the pizzas!
we had the tasting menu which was really great.
The drinks need a little improvement.
Atmosphere: 4
Food: 5
Service: 5
The lunch tasting menu is so lovely! Highly recommend
Atmosphere: 5
Food: 5
Service: 5
Since the opening last year, this restaurant has been my #1 choice for Italian in Miami. The chef has Michelin Stars in Europe and Dubai. Very fine dining with reasonable prices. The service team was exceptional, attentive to every detail. Honestly, you don’t find it in Miami. The waiters take their time to tell a story behind each dish. The service is fast but there is no rush.
Great cocktails and the bartender knows what he is doing because every time I ask for a custom cocktail, they always make it exactly like I ask.
The food is extraordinary. You feel like you visited Italy. I always get a modern salad which has 14 dressings!!! The selection of pasta is great. My favorites are Veal Ragu and Tortellini.
If I could, I would come here every day
Atmosphere: 5
Food: 5
Service: 5
One of the most exciting, if not the most exciting restaurant in Miami. Quality Italian cuisine with a local twist, that keeps surprising you time after time. Drinks are great, and are unusual for the area which is a plus. Vibes are great, and there isn’t a dish that doesn’t deliver on the flavor, quality, or presentation. Best flat bread in Miami, and the burger is phenomenal.
Atmosphere: 5
Food: 5
Service: 5
A masterclass in comfort and finesse. The Parmesano pasta is pure umami, the duck tender and flavorful, and the ragù tagliatelle hits every note. The Tiramisubito is simply unforgettable.
Atmosphere: 5
Food: 5
Service: 5
The service, ambience, and food at Torno Subito is spectacular. Anything from the à la carte menu to the tasting menu, and quality of wine and cocktails, does not miss. I look forward to returning on multiple occasions to check out what creative and tasty items Chef Bernardo and kitchen staff create! I hope everyone has the pleasure of having Victor as their server as Victor is very knowledgeable, personable, and delivers quality service.
Our Vecchio Stile and Torno Subito pizza was not as good as the first time we experienced it. Vecchio was too bitter/unbalanced. Pizza dough was too dense and not light and airy and chewy as back in March. Service was great and ambience was great! We still love Torno Subito though.
Stopped in for a coffee. Absolutely spot on (but, they do need to stock brown sugar for coffee). Victor and Valentino were incredible in their hospitality and service. Really stunning spot…..
Atmosphere: 5
Service: 5
You walk into a very beautiful restaurant as you get out the elevator, you immediately walk through a bunch of staff and the kitchen, which is kind of strange, but then you are led into a very beautiful dining room and they have a very beautiful terrace. The place really looks great. We got the tasting menu for $180 and everything was pretty decent quality, although the Seabass Porchetta was a letdown for me. The food was good. Not great. I thought the servers were very attentive but lacked a level of professionalism to give them five stars, for example, you could barely hear them cause they were either mumbling their words or not projecting their voices properly. This is a very specific review lol but I think there are things this restaurant due to improve and become a great place downtown.
Atmosphere: 5
Food: 4
Service: 4
Restaurantji Recommends
I don't write reviews often but my wife and I are fans of Massimo and came in with high expectations due to his resume and success in Italy. We had high expectations and decided to go with the tasting menu to experience the most we could. Overall we wish he stayed true to his Italian dishes and not attempt to put a “Miami twist” on so many things. The risotto was written about on Michelin about having orange but all we got was overpowered lime and it was the worst dish by far. The Classic bread crumb dish and the tortellini were incredible. The scallop was overpowered by the smoke flavor muting its typical natural sweetness. The sea bass porchetta was an interesting idea but would have preferred a real porchetta. Drinks were innovative and delicious. Dessert was good as well. It is a fine restaurant but for $500+ for 2 it was not worth it at all.
Here you will have heartwarming , tasteful food that makes you smile but it is also crafted in an elevated way.
The food is creative, complex, and delicious. The dishes are beautifully presented. The weekend tasting menu is a superb way to taste the variety of foods. This was our second time at this restaurant. Both times we had great, friendly, interactive, helpful wait staff. Definitely worth the experience.
Food is great. Service was good. Keep in mind the restaurant automatically adds 20% tips.
Atmosphere: 5
Food: 5
Service: 5
We had a wonderful experience at Torno Subito. Specially enhanced by the presence of Massimo Bottura, who greet all costumers and was very kind. We ordered the tasting menu, and it was the perfect choice! The food was exquisite! Worth mentioning as well the service, that was ready and kind to assist us during the whole experience.
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