Halal Bengali/Indian Restaurant & Halal Market

7904 West Dr #5, North Bay Village
(786) 216-7035

Recent Reviews Order Online

Customers' Favorites

Home Made Vegetable Samosas
Homemade Chicken Samosas
Homemade Chicken Tikka
Halal Chicken Biryani
Mulligatawany Soup
Mulligatawni Soup
Chicken Biriyani
Tandoori Chicken
Malai Chingree
Lentil Fritter

Menu

Appetizers
Homemade Vegetable Samosa
Stuffed pastry with vegetable filling. Served with fresh julienne tomato salad and a side of mint sauce.
Chicken Kebab
Cube-cut boneless chicken breast marinated with yogurt vinegar lemon juice and Indian spices. Cooked in tandoori oven. Served with fresh julienne tomato salad and a side of mint sauce.
Homemade Chicken Samosas
Stuffed pastry with chicken and vegetable filling.
Mulligatawni Soup
Yellow lentil soup with onion, garlic, ginger, carrot, green peas, coconut milk, diced chicken, and curry leaf. Served with fresh julienne tomato salad and a side of mint sauce.
Beef Kofta Kebab
Onion Bhaji
Deep-fried sliced onion patties with green chilies and cilantro. Served with fresh julienne tomato salad and a side of mint sauce.
Lentil Fritter
Deep-fried yellow lentil with onion, ginger, garlic, green, and cilantro.
Chicken Spring Roll
Deep-fried chicken and vegetable roll with mixed greens and avocado salad. Served with fresh julienne tomato salad and a side of mint sauce.
Chicken Salad
Tandoori roasted sliced chicken breast with mixed greens, tomato, red onion, avocado, cucumber, and lemon vinaigrette. Served with fresh julienne tomato salad and a side of mint sauce.

Side Orders
Raita
Rice

Vegetarian
Shaag Paneer
Homemade cheese with fresh spinach, Indian spice, and cream sauce. Served with basmati rice. Vegetarian.
Chana Masala
Sauteed chickpeas, onion, garlic, ginger, Indian spices, and cilantro. Served with basmati rice. Vegetarian.
Aloo Gobi
Sauteed cauliflower and potato with onion, garlic, ginger, mustard seed, and cilantro. Served with basmati rice. Vegetarian.
Matar Masala
Sauteed yellow peas with onion, garlic, ginger, fresh tomato, and cilantro. Served with basmati rice. Vegetarian.
Begun Bharta
Tandoori roasted eggplant with sauteed onion, garlic, green chili, and fresh cilantro. Served with basmati rice. Vegetarian.
Matar Paneer
Homemade cheese with green peas, Indian spice, and cream sauce. Served with basmati rice. Vegetarian.
Chili Paneer
Homemade cheese with diced onion, green, and red bell pepper, chili sauce, cilantro, and scallions. Served with basmati rice. Vegetarian.
Chana Dal
Vegetarian.

Seafood
King Prawn Malabari
Tandoor cooked king prawn with ground almond, coconut powder, and heavy cream. Served with basmati rice.
Shrimp Curry
Shell on shrimp cooked with curry sauce. Served with basmati rice.
Malai Chingree
Shell on jumbo shrimp cooked with yogurt, coconut milk heavy cream, and Indian spices. Served with basmati rice.

Vindaloo
Lamb Vindaloo
Potato, coconut milk, tomato puree, vinegar, and spicy curry sauce.
Chicken Vindaloo
Cube chicken cooked with potato, coconut milk, tomato puree, vinegar, and spicy curry sauce.
Goat Vindaloo
Potato, coconut milk, tomato puree, vinegar, and spicy curry sauce.

Biryani
Chicken Biryani
Goat with Bon Biryani
Lamb Biryani
Shrimp Biryani

Desserts
Keer
Kala Jum
Deep-fried milk and honey pastry served in sugar syrup.

Entrees
Butter Chicken
Boneless sliced chicken breast cooked in creamy butter sauce and light Indian spices. Served with basmati rice.
Chicken Tikka Masala
Favorite. Yogurt and Indian spices marinated chicken cube roasted in the tandoori oven cooked with creamy tikka masala sauce. Served with basmati rice.
Chicken Korma
Chicken cubes cooked with almond paste, raisin, cashew, light Indian spice, and cream sauce. Served with basmati rice.
Lamb Moghul
Moghul-style tender lamb cubes cooked with crushed almonds, cashews, pistachio, heavy cream, and light curry sauce. Served with basmati rice.
Lamb Curry
Chicken Curry
Chicken cooked with Indian curry sauce. Served with basmati rice.
Himalayan Chili Chicken
French fry-cut chicken breast cooked with green bell peppers, tomato, sauce, and spices. Served with basmati rice.
Lamb Karai
Chicken Nuggets with French Fries
Beef Dopiaza
Favorite. Sauteed tender beef cubes with sliced onion green chili, diced tomato, and fresh cilantro. Served with basmati rice.
Goat Karai

Tandoor Oven
Tandoori Chicken
Chicken marinated with ginger, garlic, yogurt, lemon juice, vinegar, and tandoori spices.
Lamb Chops
Jumbo Shrimp Tandoori
Marinated with ginger, garlic, yogurt, lemon juice, and tandoori spices.

Beverages
Mango Lassi
Coke
Bottled Water
Diet Coke
Sprite

Indian Bread
Garlic Naan
The bread with fresh garlic and cilantro is baked in a tandoori oven.
Classic Naan
Favorite. Indian bread baked in tandoor oven.
Ghee Paratha
Indian butter-flavored flakey flat bread cooked in the frying pan.

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Recent Reviews

We had been struggling to find good food since arriving in Miami Beach—most places either served old food or the taste just wasn’t right. Honestly, we came here with little hope because of our past experiences, but to our surprise, the food was absolutely amazing! The chicken curry with white rice gave a real homely feeling, and the chai with paratha was also excellent. As long as we’re in Miami, this will be our go-to place for food. The lady there was extremely humble,...
September 2025
Cooking is nice. If you want to enjoy home(bangladesh) cooked meal, try their rice, masoor dal, and curry chicken. Best in Miami so far. Loved it. Will be back next time. Definitely recommend to other bengali people to try their food. Do ask before which one tastes like bengali cooking. They will let you know.
July 2025
I normally don’t write reviews, this spot is a GEM. They are a bit unorthodox, for an example website says 11:30, but they open when they want to. Call ahead. The most important is the food. It’s the best….
July 2025

More Reviews

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Halal Bengali/Indian Restaurant & Halal Market

7904 West Dr #5, North Bay Village, FL 33141
(786) 216-7035