“Like the 31 flavors of Argentinian Empanadas! For meat lovers, vegans and those with a sweet tooth. These are hand pies of perfection! They're stuffed with goodness and 2 can be an entire meal. We got a medley of different ones: Chicken, which is chopped breast poached delicately. It reminds you of homemade chicken soup. Philly Cheesesteak was everyone's favorite, even those who don't really eat a lot of beef. AMAZING! The Spinach and Feta was a blanched symphony of green garden, tangy goodness. We took 4 dozen's worth home: BBQ Chicken, Buffalo Chicken, Mac & Cheese, Spicy Beef, Carnitas, Pinto, Guava and the Nutella Oreo. Comes with (3) three different sauces with different heat levels. All are good but the orange one is the best. They have splits of Proseccos, Rose and other vinos. Food is cooked and managed by the owner's nieces, who do an phenomenal job! This is a slice of Argentina in a hand pie.“
Recommended
“Like the 31 flavors of Argentinian Empanadas! For meat lovers, vegans and those with a sweet tooth. These are hand pies of perfection! They're stuffed with goodness and 2 can be an entire meal. We got a medley of different ones: Chicken, which is chopped breast poached delicately. It reminds you of homemade chicken soup. Philly Cheesesteak was everyone's favorite, even those who don't really eat a lot of beef. AMAZING! The Spinach and Feta was a blanched symphony of green garden, tangy goodness. We took 4 dozen's worth home: BBQ Chicken, Buffalo Chicken, Mac & Cheese, Spicy Beef, Carnitas, Pinto, Guava and the Nutella Oreo. Comes with (3) three different sauces with different heat levels. All are good but the orange one is the best. They have splits of Proseccos, Rose and other vinos. Food is cooked and managed by the owner's nieces, who do an phenomenal job! This is a slice of Argentina in a hand pie.“