“Had been a while, maybe a couple of years, since I'd been, but I definitely won't make that mistake again. Every single thing ordered was on point. Sleepy little gem in Sanford serving elevated takes on Southern favorites. Came for a late dinner (9 p.m.) and ordered our way through small plates tapas style. Every single thing was lovingly and expertly prepared. One incredible standout was the Tomato Mac. When it was brought to the table, I thought it looked like it would be a little bland and watery, but OMG, the flavors and texture in this dish were incredible - a sweet and savory delight. Another standout was the chicken liver mousse. Chef's kiss! Also worked our way through hoecakes and the sticky ribs - the meat of which just fell off the bone. They were expertly trimmed and the Asian inspired glaze was to die for. Also sampled the cheddar jalapeno biscuits and the mushroom angolotti - all delicious. For dessert (all made in house), the cornmeal pie was to die for. Also had the smoked salted caramel ice cream, which was quite unique and inventive, as were the biscuits and chocolate "gravy."Even though the staff and kitchen were surely ready to wind down close to closing, we received excellent and gracious service and everything continued to be executed with great care and skill.I will definitely be sure to visit much more often! Compliments to the owners and staff!“
“KATIE WAS AMAZING!!! We have been to Cracker Barrel before and it’s always been good. This time we had the opportunity of having Katie as our server and she was the most amazing, bubble, nice , waitress we could have asked for. She provided recommendations, kept our drinks full, and most importantly always smiled! Thank you Katie for making our day.“
“We had the beet salad and the pork belly appetizers followed by the espresso crème brûlée. Everything was outstanding. Our server Dylan was very attentive and knowledgeable about the food and wine we ordered. We came at 5 and were sorry we hadn't requested a table in the bar area, bc we were in the front room with four tables and we were the only ones for 45 minutes. We enjoy quiet, but we enjoy being with other diners. We will be back! Lots of things we'd like to try on the menu.“
“The best seafood close to Orange City/Deltona area! The oysters are some of the best I’ve ever had - They are huge! The cocktail sauce is absolutely delicious- even the kiddos love it. The seafood boils are the best. And the owner is very nice. 10/10 would recommend.“