The flavor of the pizza ? was good but the dough wasn't crispy. The wing were amazing and the service was very nice and top of us all the time.
Atmosphere: 5
Food: 4
Service: 5
Matthew Main
The BBQ Chicken pizza and the Shrimp Scampi is some of the best pizza I’ve had anywhere. Could eat a whole pie by myself! Love the idea of a small town pizzeria in a big city and this fits the bill. Smells, feels, acts and tastes like something you would find in the NE with a southern flare. And don’t leave without getting a Nutella dessert pizza…change your life!!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Nutella Pizza, Pizza and Wings, The Angry Shrimp Pizza
Angela Barber
I don’t even know how this place has good ratings… the pizza has no red sauce and so greasy! $10 for a slice a pizza!! Crazy!! Horrible and a waste of
Atmosphere: 1
Food: 1
Matthew D
They make the absolute best gourmet brick oven pizza that I’ve ever had. On both occasions when I dined there recently the pizza was fantastic. It’s with the wait. I’ll definitely be back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: The Carnivore Eight Meat Pizza
Stuart Graham
Solid pizza with good amount of toppings
john teachout
Excellent
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pepperoni Pizza
Ashley Dodd
We had an appointment next door and decided to head on in for a quick lunch after we are finished before the dreadful hour long drive. If there's one thing that I have learned about Orlando is that we do our best to eat chain restaurants because of the quality sometimes.An Italian places are hit or miss. The service was dreadfully slow, took us a while to get greeted beyond walking in the door and getting sat. Luckily by the time the server came over we had our minds made up about what we were having.It was just me and my young son, he got chicken tenders and fries and I got a veggie calzone.This came out pretty quickly which I loved. Let's get the kids fed. It was a hefty portion of beautifully breaded and cooked chicken, nice fresh French fries. I was quite impressed.Mine took a bit longer, 30 minutes to be exact LOL and by the time my food hit the table my son had already finished eating he had been ready to go for about 10 minutes and I was too. So I ended up just asking for a box. The server seemed to be by himself and my food was out the second it touched that window, I think we both had just lost our Patience by that point.I did know they beautifully fresh basil and fresh parm on top, and I took a little tiny bite of the corner before I boxed it up and brought it home. About a couple hours after I got home I went ahead and try to piece oh my God that thing is stuffed full pack of fresh veggies. Still good even after sitting in a box for a couple hours, we will certainly be back we will just keep in mind that it'll probably take a little while for our lunch and we will plan accordingly. The food is amazing, hot fresh really good plentyful and I will wait for a fresh veggie calzone before I go to a place that serves frozen or canned veggies.
Atmosphere: 3
Food: 5
Service: 2
Amie C.
I was disappointed about the Cesar salad. They do not use romaine lettuce. Instead it was made with tri-color greens. As you can see from the photo, the croutons were more than I cared to eat. The bread stick was cold and soggy. I had them custom make the pizza. It was delicious. My choice of drink was a glass of Pinot Noir. The server was very pleasant and accommodating to my needs. I went at Brunch time. This restaurant is set in downtown Orlando. They have their own parking lot which is great for that area. The Ambiance is relaxed. The restaurant is very clean and there is also room for outdoor dining. Prices are competitive with other restaurants of this caliber. Be prepared for unisex bathrooms. Don't fret, there are 2 separate bathrooms.
We happened across this place by accident. We’re from out of town, like everyone else in Orlando I think, but this is such a GREAT little place to eat. Service was great and food was incredible. Really fantastic pizza and my daughter (who always tries but never likes anyone’s spaghetti) ate every bite of hers.Can’t say enough about this place. Y’all do yourselves a favor and check it out.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pepperoni Pizza, Italian
Max Howe
Best pizza around..
Atmosphere: 5
Food: 5
Service: 5
Shauna Olson
The first time I went, I got the mushroom pizza and it was so good.I returned for a second visit because I really wanted a margarita pizza and I was brought out a dry cheese pizza with some thin dried slices of basil leaf on it. It was very sad. When you order a margarita pizza, there should be fresh tomato, fresh mozzarella blobs and fresh basil leaves. I was literally brought a cheese pizza with some dried basil leaves on it and paid a specialty pizza price.
Atmosphere: 3
Food: 3
Service: 3
Cati J.
I happened to be at the restaurant before 4:00pm so I tried their lunch menu and it was awesome! I picked two items for $14 and got the tomato-basil soup and the extra large pizza slice (they mean it when they say extra large). I got the slice of the day, which was a sort of meat lovers pizza. It was delicious! The crust was crispy on the outside and chewy in the middle. Plus they go crazy with the toppings. It was so heavy I had to eat it with a fork and knife. The tomato-basil soup was also really good. I could feel the chunks of tomato in it, and it had fresh cheese and basil on top. They also offer other cool deals like $1 wings on Wednesdays and $8 wine on Thursdays. It's not the most aesthetic restaurant. It's small, simple, and a little quirky. The service was excellent though! Only thing I didn't like is that you have to get up from the table and get the drinks from the machine yourself. I thought that was weird since it's not a self-service restaurant.
Phil S.
Food was disgusting. Ran into the only other two people in the restaurant at the bar and they agreed . Here's a pic of the chicken Alfredo *muah* no appetite.
The flavor of the pizza ? was good but the dough wasn't crispy. The wing were amazing and the service was very nice and top of us all the time.
Atmosphere: 5
Food: 4
Service: 5
The BBQ Chicken pizza and the Shrimp Scampi is some of the best pizza I’ve had anywhere. Could eat a whole pie by myself! Love the idea of a small town pizzeria in a big city and this fits the bill. Smells, feels, acts and tastes like something you would find in the NE with a southern flare. And don’t leave without getting a Nutella dessert pizza…change your life!!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Nutella Pizza, Pizza and Wings, The Angry Shrimp Pizza
I don’t even know how this place has good ratings… the pizza has no red sauce and so greasy! $10 for a slice a pizza!! Crazy!! Horrible and a waste of
Atmosphere: 1
Food: 1
They make the absolute best gourmet brick oven pizza that I’ve ever had. On both occasions when I dined there recently the pizza was fantastic. It’s with the wait. I’ll definitely be back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: The Carnivore Eight Meat Pizza
Solid pizza with good amount of toppings
Excellent
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pepperoni Pizza
We had an appointment next door and decided to head on in for a quick lunch after we are finished before the dreadful hour long drive. If there's one thing that I have learned about Orlando is that we do our best to eat chain restaurants because of the quality sometimes.An Italian places are hit or miss. The service was dreadfully slow, took us a while to get greeted beyond walking in the door and getting sat. Luckily by the time the server came over we had our minds made up about what we were having.It was just me and my young son, he got chicken tenders and fries and I got a veggie calzone.This came out pretty quickly which I loved. Let's get the kids fed. It was a hefty portion of beautifully breaded and cooked chicken, nice fresh French fries. I was quite impressed.Mine took a bit longer, 30 minutes to be exact LOL and by the time my food hit the table my son had already finished eating he had been ready to go for about 10 minutes and I was too. So I ended up just asking for a box. The server seemed to be by himself and my food was out the second it touched that window, I think we both had just lost our Patience by that point.I did know they beautifully fresh basil and fresh parm on top, and I took a little tiny bite of the corner before I boxed it up and brought it home. About a couple hours after I got home I went ahead and try to piece oh my God that thing is stuffed full pack of fresh veggies. Still good even after sitting in a box for a couple hours, we will certainly be back we will just keep in mind that it'll probably take a little while for our lunch and we will plan accordingly. The food is amazing, hot fresh really good plentyful and I will wait for a fresh veggie calzone before I go to a place that serves frozen or canned veggies.
Atmosphere: 3
Food: 5
Service: 2
I was disappointed about the Cesar salad. They do not use romaine lettuce. Instead it was made with tri-color greens. As you can see from the photo, the croutons were more than I cared to eat. The bread stick was cold and soggy. I had them custom make the pizza. It was delicious. My choice of drink was a glass of Pinot Noir. The server was very pleasant and accommodating to my needs. I went at Brunch time. This restaurant is set in downtown Orlando. They have their own parking lot which is great for that area. The Ambiance is relaxed. The restaurant is very clean and there is also room for outdoor dining. Prices are competitive with other restaurants of this caliber. Be prepared for unisex bathrooms. Don't fret, there are 2 separate bathrooms.
Great find and
Atmosphere: 5
Food: 5
Service: 5
Nice place! Good
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Italian
Restaurantji Recommends
We happened across this place by accident. We’re from out of town, like everyone else in Orlando I think, but this is such a GREAT little place to eat. Service was great and food was incredible. Really fantastic pizza and my daughter (who always tries but never likes anyone’s spaghetti) ate every bite of hers.Can’t say enough about this place. Y’all do yourselves a favor and check it out.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pepperoni Pizza, Italian
Best pizza around..
Atmosphere: 5
Food: 5
Service: 5
The first time I went, I got the mushroom pizza and it was so good.I returned for a second visit because I really wanted a margarita pizza and I was brought out a dry cheese pizza with some thin dried slices of basil leaf on it. It was very sad. When you order a margarita pizza, there should be fresh tomato, fresh mozzarella blobs and fresh basil leaves. I was literally brought a cheese pizza with some dried basil leaves on it and paid a specialty pizza price.
Atmosphere: 3
Food: 3
Service: 3
I happened to be at the restaurant before 4:00pm so I tried their lunch menu and it was awesome! I picked two items for $14 and got the tomato-basil soup and the extra large pizza slice (they mean it when they say extra large). I got the slice of the day, which was a sort of meat lovers pizza. It was delicious! The crust was crispy on the outside and chewy in the middle. Plus they go crazy with the toppings. It was so heavy I had to eat it with a fork and knife. The tomato-basil soup was also really good. I could feel the chunks of tomato in it, and it had fresh cheese and basil on top. They also offer other cool deals like $1 wings on Wednesdays and $8 wine on Thursdays. It's not the most aesthetic restaurant. It's small, simple, and a little quirky. The service was excellent though! Only thing I didn't like is that you have to get up from the table and get the drinks from the machine yourself. I thought that was weird since it's not a self-service restaurant.
Food was disgusting. Ran into the only other two people in the restaurant at the bar and they agreed . Here's a pic of the chicken Alfredo *muah* no appetite.