As far as hotel lobby bars go it was great. The drinks were awesome and nicely poured, the food was also great we had Wagyu sliders and they filled us both up, would definitely recommend.
Atmosphere: 5
Food: 5
Service: 5
Brian Burmeister
Snack Board!! Let's go Girl Dinner!
Alexandra Alvarez
I loved our experience at Grande Lakes except for one thing. The pool! One day I was looking down at the pool and notice something off about the main pool. The big pool in the middle was greenish/brown! I called down to the desk and the said they would check it out. At that point my kids had already been in it. I was supposed annoyed. I also called the recreation department. I still have not heard a response to what it was that was wrong with the pool?
Jeremiah Lanford
Absolutely terrible. Waited for 2 hours for food. During that 2 hours the server brought me us one drink. I had to go to the bar for a refill of soda. The table next to us was sat 15 minute after us, ordered more food, including wings and pizza, and was served before us. Just a garbage experience all around. We ended up walking out and door dashing food that arrived in 15 minutes from a local restaurant. Don’t waste your time here.
Atmosphere: 1
Food: 1
Service: 1
Ford Mustang Boss 302 Laguna Seca
Great place to relax for the whole family. Love the fireworks.
We sat outside in the firepit area and it was amazing.. Food was a little spicy for me but the others loved it.. Great place for an event or just a night out.. Thinking about 4th of July there The fireworks were amazing The 2 ladies that were our waitresses were awsome.. And let's not forget an awsome DJ up in there.. We had a special moment and memories made Thank you Evrbar it was amazing .. We will be back again..
Alex Guifarro
This is the bar in main lobby, they have a separate menu from the lobby restaurant. The EVABurger was just delicious and service was good, food came out in a timely fashion. The cocktail drinks are also delicious.
Atmosphere: 5
Food: 5
Service: 5
Rachel Bond
Sadly we threw all the food away…As a lover of savory and flavorful wings, I was excited to give them a try. However, upon my first bite, I was met with an overwhelming sensation of sweetness that completely overpowered any other flavors. The sauce coating the wings was excessively sweet, making it challenging to even finish a single piece. It felt as though the chef had accidentally poured an entire bottle of sugar into the sauce, leaving me longing for the well-balanced combination of flavors that I had hoped for. Regrettably, the chicken wings were simply too sweet to enjoy, and I was left with an unpleasant taste in my mouth.Moving on to the charcuterie board, I had high expectations for a well-curated selection of cured meats, cheeses, and accompaniments. However, what arrived at the table was a far cry from the classic charcuterie experience. Firstly, the board was lacking several essential components that are typically expected on such a platter. There was a severe shortage of variety, with only a couple of types of cheeses and a meager assortment of sliced meats. It was as if the chef had hastily assembled the board without paying attention to the importance of offering a diverse and generous selection.
As far as hotel lobby bars go it was great. The drinks were awesome and nicely poured, the food was also great we had Wagyu sliders and they filled us both up, would definitely recommend.
Atmosphere: 5
Food: 5
Service: 5
Snack Board!! Let's go Girl Dinner!
I loved our experience at Grande Lakes except for one thing. The pool! One day I was looking down at the pool and notice something off about the main pool. The big pool in the middle was greenish/brown! I called down to the desk and the said they would check it out. At that point my kids had already been in it. I was supposed annoyed. I also called the recreation department. I still have not heard a response to what it was that was wrong with the pool?
Absolutely terrible. Waited for 2 hours for food. During that 2 hours the server brought me us one drink. I had to go to the bar for a refill of soda. The table next to us was sat 15 minute after us, ordered more food, including wings and pizza, and was served before us. Just a garbage experience all around. We ended up walking out and door dashing food that arrived in 15 minutes from a local restaurant. Don’t waste your time here.
Atmosphere: 1
Food: 1
Service: 1
Great place to relax for the whole family. Love the fireworks.
We sat outside in the firepit area and it was amazing.. Food was a little spicy for me but the others loved it.. Great place for an event or just a night out.. Thinking about 4th of July there The fireworks were amazing The 2 ladies that were our waitresses were awsome.. And let's not forget an awsome DJ up in there.. We had a special moment and memories made Thank you Evrbar it was amazing .. We will be back again..
This is the bar in main lobby, they have a separate menu from the lobby restaurant. The EVABurger was just delicious and service was good, food came out in a timely fashion. The cocktail drinks are also delicious.
Atmosphere: 5
Food: 5
Service: 5
Sadly we threw all the food away…As a lover of savory and flavorful wings, I was excited to give them a try. However, upon my first bite, I was met with an overwhelming sensation of sweetness that completely overpowered any other flavors. The sauce coating the wings was excessively sweet, making it challenging to even finish a single piece. It felt as though the chef had accidentally poured an entire bottle of sugar into the sauce, leaving me longing for the well-balanced combination of flavors that I had hoped for. Regrettably, the chicken wings were simply too sweet to enjoy, and I was left with an unpleasant taste in my mouth.Moving on to the charcuterie board, I had high expectations for a well-curated selection of cured meats, cheeses, and accompaniments. However, what arrived at the table was a far cry from the classic charcuterie experience. Firstly, the board was lacking several essential components that are typically expected on such a platter. There was a severe shortage of variety, with only a couple of types of cheeses and a meager assortment of sliced meats. It was as if the chef had hastily assembled the board without paying attention to the importance of offering a diverse and generous selection.
Parking: Self pay parking at the hotel
Atmosphere: 3
Food: 1
Service: 1
Restaurantji Recommends
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