Takumi-Tei

A first time Omakase experience for me. The restaurant was incredibly cozy and quiet. Beautiful interior and incredible service. Our server was very attentive and knowledgeable with the food being served. It's a multicourse course dining experience and by the end spent roughly 2 hours dining. Some items might have been a little too experimental for us, but otherwise we were very impressed by the food. The A5 Wagyu is simply out of this world. A little on the pricey side to note (we spent $250/person not including cocktails and tip), but definitely worth the experience. You will not be disappointed.

This is more than a meal, it is a dining experience and an immersion in to Japanese hospitality. The staff from the moment you check in are ambassadors for their culture. They are well versed in their cuisine and the history of their country.

One of the best meals ever- 7 courses, excellent service!

What an amazing personal experience!!! Bring your better half here to enjoy an intimate dinner or celebrate your birthday or anniversary.

I encourage you to immerse yourself in Japanese cuisine and dine like the Bushido did hundreds of years ago!

Superb omakase meal. We had the new menu that just launched (12/24). The staff were very careful to explain the omakase concept and price structure. (We have been to Japan and also eat at NYC Japanese restaurants frequently, so no problem.) It appears some guests have confused this place with the sushi or the teppanyaki restaurants there.

The sashimi course (second course) was delicious. I loved the fried red snapper served with maitake in broth (course 4). We had the A5 wagyu steak with an onion ponzu sauce ($35 upcharge) that was tender and a perfect medium rare. Two piece nigiri and red miso was just right for course 6 because by that point I was so full I could barely eat another bite.

We had the sake pairings which went with the courses beautifully. Our server was fantastic and all the staff were extremely pleasant and helpful. (Thanks, Keiko!) Decor was very attractive as well. Expensive and worth it. With tax and tip was about $500 pp.

Moat authentic and fresh food at Disney. True hidden gem!

$250 per person….a joke

Some of the kindest people putting their best service forward. Unfortunately all of the kindness in the world could not make up for the absolutely awful food. The waygu beef was tasteless and served in a cold gelatinous broth. For a family of 5 we spent $2100! This was the most expensive meal we have ever had and we are accustomed to amazing and expensive food. We felt totally taken advantage of by this disastrous experience knowing that this “restaurant “ wouldn’t survive out of a Disney theme park for 2 months with food and prices like this. Most disappointing meal our family has ever had.

I am so sad to say this was one of the worst meals I’ve ever eaten. I thought surely the bad reviews were just picky eaters, but now I know that isn’t the case. The people in the restaurant are some of the nicest I’ve ever met. But the food was absolutely awful. Many reviews show pictures of sliced steak. Our Wagyu was served in clumps in a jelly like cold broth. I was truly so confused. You could not even eat it because it was not sliced. It was tasteless and such a disappointment. We walked away feeling taken advantage of because of the money spent for a meal that was inedible. We love raw fish and sushi of all kinds, and have had A 5 Wagyu served many different ways. We are not pick eaters and were truly excited to eat here, but now we wish we could get the money and time back. I hope Disney will do some investigating and come to the conclusion that this restaurant does not reflect their brand well at all. And charging people 1-2K for a meal that doesn’t come close to living up to Disney standards shouldn’t continue.

We are here years ago and loved it. This time, we had a very poor experience. We are adventurous eaters and enjoy fine dining. We were let down by the food quality this visit. The high quality wagyu beef was cut into thin slices. It was then served well done in a heavy broth. It completely defeated the purpose of serving such a high quality meat.

While the 2 main servers in our room seemed to be very attentive to their guests, our server would leave the room for long periods of time. We eventually had to stop a manager to get help. Our glasses were frequently empty and the meal took much longer than it should have. The server also stood over me as I entered the tip, which was also awkward.

Overall, not worth the high price tag. We would recommend Monsieur Paul over this place.

A true dining experience with a well-tailored set menu in a themed room. (We dined in the paper room).

Beyond worth it. You will never forget this meal or the experience.

Very expensive omakase coarse dinner paired with sake but we loved it!
Service, atmosphere sushi & sake all amazing.

Do not go here. This is a price fixe 7 course OMAKASE MENU. There is no option to order a plate of sushi as in someone's review. They must have confused the restaurant. The food was inedible. We are foodies and don't mind spending money on a great meal. Cold, too much sauce, chewy items with no taste. It became a joke as to what the next dish would bring. Left hungry as I couldn't eat it. I would not go back for free.

This was one of the worst meals I’ve ever had. I have been to many Omasake restaurants and I was so excited to experience the Disney version and wow! Disney this was a huge disappointment. For 3 couples our bill was $2000. I would have gladly went to any other meal in any restaurant. Horrendous.