Victoria & Albert's

4401 Floridian Way, Lake Buena Vista
(407) 939-5277

Recent Reviews

goldenflashes77

Four of us dined here. This was our second time. Everything from the food, service and atmosphere was five stars. I recommend the wine pairing. The time in between the courses was perfect. This was a four hour dinner so be prepared. Nothing more to say as everything was perfect.$$$$$

Atmosphere: 5

Food: 5

Service: 5

Chris Christensen

A dinner pf a lifetime! Not an easy place to get into but we finally got a chance to enjoy the Queen Victoria room. What an amazing experience, the food was amazing and the service absolutely impeccable. The Absolute

Atmosphere: 5

Food: 5

Service: 5

Amir Satvat

A wonderful experience for my wife and me. Everything was picture perfect and what a great chance to enjoy our anniversary!

Atmosphere: 5

Food: 5

Service: 5

Carolyn Parkinson

Been here twice and each meal was the best of my life. Very fancy, and great service. The harpist (yes--there was a harpist!) took requests and learned a song we requested during her break. Now THAT'S service! Love, love, love.

Atmosphere: 5

Food: 5

Service: 5

Jonathan Rosa

This was an absolute delight for my friends and I. The food was beyond and the service was fantastic. Our servers were so knowledgeable, they captivated me with every detail. We added the A5 Japanese Wagyu steak and it was perfect. Highly recommend. Only slight negative was that we were there for 5 hours, otherwise it was great!

Atmosphere: 5

Food: 5

Service: 5

CindyJC Costanza

A dream meal! If I am in Disney this is a must do. The service is great. They have changed some of the things I loved, but all in all still the same. Feel like a princess. Be sure to dress accordingly.It’s an amazing date night!Kid-friendliness: One of those places where you don’t have to watch kids iPads. It’s truly just a nice space where you can be happy to be an adult.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chocolate Souffle, Our Chef’S Tasting Menu, Grand Marnier Soufflé, Wagyu Beef

Debby P.

A real dining treat. Impossible to get a reservation but worth it. The service is impecible.

Michele L.

The experience here is like no other in Disney. Small and quiet. Personalized experience the menu is tailored to your tastes and any food allergies. Everything prepared is beautifully presented and explained by your 2 servers. The wine paring is and add on but imo worth it if you like wine.

Kristen S.

Expensive yes, upscale yes, one of the most amazing dining experience one can have in the US-YES! From the bread service to the water menu (yes they have a water menu), and throughout each course, the meal gets better and better. Even the coffee service is something out of this world.

Jenny M.

Disney's legendary classy Victoria & Albert's Dining Room is located in Disney's Grand Floridian Resort & Spa. We dined under the grand rotunda dome in The Dining Room at Victoria & Albert's. This elegant space is reminiscent of a garden, from its Victorian-themed murals and wallcoverings to the graceful flowers and butterflies that adorn the ceiling. We had an amazing & delectable dining experience with world-class service and thoughtful touches from beginning to end! 1. Warm Apple Cider with Sweet Potato Ableskiver, Jamón Thérico, Persimmon Yellowtail Kingfish, Mandarin, Avocado Venison Carpaccio, Red Cabbage, Rutabaga* 2. Royal Belgian Caviar with Parsley Root, Bone Marrow'* Palmer & Co., Brut Réserve, Reims The Old Quarter Hanoi 3. Norwegian King Crab with Kohlrabi, Lemon Verbena Lail Vinerards, "Bhreprint*, Napa Faller Kinto 4. Spanish Carabinero with Saltion, Sweet Plantain Bodegas La Cha, La Cana Navia. Rias Baitas Vin d'Pluot 5. Hazelnut Black Truffle with Parmigiano Reggiano Massolino Barolo, Serralunga d'Alba, Piemonte 1711 6. Koji-aged Quail with Sunflower "Risotto", Sunchokes* Domaine Faiveley, Gevrey-Chambertin, Burgundy "Chianti" 7. Rocky Mountain Lamb with Sicilian Pistachio, Castelvetrano Olives, Anakola, Knights Valley, Sonoma County Bjornebaer 8. Miyazaki A-5 with Nigata Koshibuki Rice, Furikake* Château Haut Nouchet, Pessac-Léognan, Bordeaux A Walk Around the Arctic Circle 9. Preparation of Cheese with Barone Pizzini Franciacorta, "Goll 1927", Lombardy "Sherry 10. Nyangbo Chocolate with Passionfruit, Mascarpone 11. Calamansi with Caramel Chocolate, Almond 12. Raspberry Bakewell 13. Pomegranate Pâte de Fruit 14. Balsamic Fig Ganache 15. Gingerbread Madeline The chefs tasting Menu is $375 per Guest. There is an Optional Wine Pairing Available for $210 and a Zero Proof Pairing Available for $145. If you're at Disney and wanna do some fine dining, I highly recommend Victoria & Alberts! Service, Food, & Ambiance were all amazing! Make sure to get reservations for Victoria & Albert's far in advance, as this place has a wait list most of the year!

Kristen W.

It was my first time dining at Victoria & Alberts! A restaurant I always dreamed of visiting. The service was next level- a total highlight. The food was great as well. However I wasn't totally blown away by anything- except for 1 dessert. The experience was still incredible & I highly recommend you check it out.

Asher Feldman

What a wonderful experience on 2/9/23. Christina our server was attentive and knowledgeable. She took the experience to another level. Outstanding service by the staff as a whole. Food presentation was great and almost nearly perfect. Just one inconsistency but no big deal. As a chef for 26 years the only suggestion I have is the Madeline cookies were underwhelming at such a critical stage of closing out the dinner. We were very pleased and we would like to return in the future. The fine dining is worth it and I recommend it to anyone wanting a beautiful night out of 3.5 hours it honestly goes by quickly leaving you wanting more. Thank you, Asher from Sorrento.

Atmosphere: 5

Food: 5

Service: 5

C Sidun

My wife and I were so excited to visit this establishment, however, we were sorely disappointed. If you are expecting something close to a Michelin Star experience, I suggest you avoid this restaurant.AtmosphereLovely, inviting with a harp music in the background. The tables were stark, I personally like a small floral arrangement to breakup the white expanse to the table cloth.ServiceThe servers were delightful and cordial but did not approach the level of sophistication expected at this level of dining experience.FoodThe chef absolutely has no business putting ingredients together and sending the dishes out to diners. Every dish was either over salted and/or seasoned with the main ingredient hidden somewhere within. This is an example of a high school athlete trying to play a professional sport, just not up for the task.

Atmosphere: 4

Food: 2

Service: 4

Brenda Hash

My family ate at V&A the first time in December of 2018. Everyone agreed it was the most delicious food we had ever tasted. Not a single course disappointed. Fast forward to January 2024 and a second visit. While the atmosphere and service remained impeccable, the food was sadly disappointing. A few courses were quite good, but most were mediocre and one course was simply not good. It is my belief that the new chef is trying to be too edgy and the flavors and cohesiveness of the courses has suffered greatly. We will not be back. What a pity.

Atmosphere: 5

Food: 3

Service: 5

Phillip Kandel

Shout out to Al, Amy, and Israel for making our early Valentine's Day special!!!

Atmosphere: 5

Food: 5

Service: 5

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