Mr. Chen

6705 Pine Forest Rd Ste 400, Pensacola
(850) 857-9592

Recent Reviews

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doug davis

Awesome food. General tsos especially good

Atmosphere: 5

Food: 5

Service: 5

Monica Stephanie

I actually really like this place for Chinese food. I've never had a bad experience here and the food really does always taste fresh. My go to is the cashew chicken with lo mein. At $10 for the dinner, it really is good value for the money and you'll be able to eat it for 2 days.

Atmosphere: 4

Food: 5

Service: 4

Recommended dishes: Egg Drop Soup, Chicken and Pork Fried Rice, Teriyaki Chicken, Chicken Tempura Roll

sg1audio

I have been getting takeout from here for years! I always ask for double meat on whatever I order. Hot and Sour soup is my goto for whenever I have a cold or a comfort pick me up!

Atmosphere: 5

Food: 5

Service: 5

Cliff Sanders

Food was hot, had NO flavor.
Beef chow mein nothing but cooked veggies, no noodles. Very little beef.
Beef egg fu yung, first bite was an egg covered shrimp. Again no real flavor.
CrabRangoon, fried till dark shell, hard to chew, tasted like it was cooked in old oil.
Teriyaki chicken on a stick. Again over cooked and almost burnt. Old and dried out, just reheated.
$84 dollars wasted, never again.

Atmosphere: 4

Food: 2

Service: 4

J B

Ive been coming here for years and theyve consistently been amazing. Even the simple dishes are delicious and always fresh and hot. This is probably some of the best chinese food in the whole city.

Atmosphere: 5

Food: 5

Service: 5

Wesley King

Atmosphere is really non-existent one non-applicable, but it’s good food a decently good price. Big portions!

Atmosphere: 1

Food: 4

Service: 4

Andrew Johnson

Best Chinese I've had in Pensacola

Atmosphere: 5

Food: 5

Service: 5

Shaun Kendall

Fried rice was legit just buttered rice definitely not fried rice , orange chicken was soggy and mid , taste like u need wok work only thing u can fry is probably chicken nuggets sad regret ordering from here

Atmosphere: 5

Food: 1

Service: 5

Recommended dishes: Orange Chicken

Coin Scientist

The food is good but it took an hour for my food to be ready. I called ahead and then came after about twenty minutes and waited for forty more. The food is not worth that long of a wait.

Atmosphere: 2

Food: 3

Service: 1

Nicole Michelle

They always get my order right ! The food is fresh and delicious every time!

Atmosphere: 5

Food: 5

Service: 5

Long Rider

Pretty much a take out focus since COVID, but this place kicks! Brother discovered that they had the best ever Mongolian a few years back, and it is actually better (as of today). Great egg rolls and fantastic Lo Mein.
Wife recently tried one of her old favs (after years being stuck on the Happy Family dish), and the Sweet and Sour Chicken was the best ever. She has had to have it twice in the last 7 days. I tried it, as I alway do, despite never liking the dish. I like Mr. Chen's Sweet and Sour! Good thing the wife and I share everything but false teeth! LOL
Try them, or lose out. Up to you! To qualify, I first had Chinese in Chicago in 1975, been eating it since all over the county and in Korea since. Wife is Korean and loves all cuisine, but really loves Mr. Chen's.

Atmosphere: 3

Food: 5

Service: 5

John Lloyd

I have ordered from this little hole in the wall for many years. Food is always hot and delicious. And I highly recommend them for a quick to go order.

Atmosphere: 4

Food: 5

Service: 5

Quy Van

Fry batter changed for all their shrimp dishes. It's tougher and more chewy, almost like it's uncooked. They're nice people but the food sadly isn't the same.

Tate Haywood

Stringy,minimal chicken, little flavor,little pieces of food. 2nd time I have tried thought first time was a fluke but was same. Pick up only.

Atmosphere: 1

Food: 2

Service: 3

Greg

A very disturbed tonight I’ve ordered the same dish from Jen‘s numerous times that it’s definitely good problem is now I got it and the noodles are barely cooked. They’re still chewy raw And a large extremely amount of curry powder is extremely overpowering it’s not good. It’s an edible.

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