Customers` Favorites
Customers` Favorites
“Absolutely amazing, tasty, delicious food and drinks. Extensive menu from snackable or shareable items to full meals. Great baked items and coffees as well!“
Customers` Favorites
“We landed early afternoon & headed straight to Café Bastille-Fort Lauderdale in Fort Lauderdale for brunch. I'd heard rave reviews about this spot & it exceeded expectations. We kicked off with a passionfruit margarita & a bacon bloody mary, both bursting with flavor. For our meal, we opted to share the truffle croque madame with a side salad & breakfast potatoes. The toast was wonderfully light & fluffy, & the potatoes had the perfect crunch. We couldn't leave without getting a NY pistachio croissant. The entire experience was enchanting. I'm already looking forward to our next visit before leaving Florida.“
Customers` Favorites
“I had a wonderful experience at Old Days in Fort Lauderdale. The atmosphere is welcoming, the service is excellent, and the attention to detail makes the place stand out. A special recognition goes to Valentina, the manager, for her professionalism, kindness, and dedication. She makes sure every guest feels comfortable and valued, and her leadership is reflected in the quality of the entire team. Thank you for creating such a great experience. I highly recommend this place!“
Customers` Favorites
“Everyone here is so nice, you can tell they prioritize customer service. Not to mention my favorite meal which is the Alfredo pasta with steak, which always fills me up completely. Something about the Alfredo sauce they use makes it taste refreshing. 100% recommend“
Customers` Favorites
“the food and service was excellent and we came all the way from Jersey Shore“
Customers` Favorites
“There isn't much parking. The atmosphere was very nice. My waitress, Debra, was an energetic woman with an amazing personality. I ordered their bacon egg cheese croissant with a side of sweet and regular potato hash mix. The food was outstanding. Definitely worth another visit in the future.“
Customers` Favorites
“Bulegreen Cafe Yard is an incredible culinary experience with inviting decor, welcoming staff, and delicious unique food.“
“This is a great mix of restaurant with high end market where you can enjoy great but not expensive food. They offer lots of interesting food, wine, and beer that you can either order at the cashier or pick-up from their market. You can even buy your wine or beer at the market and drink it at your table. Service is always friendly (but busy) and efficient. This is great place to watch soccer games!“
Customers` Favorites
“A perfect Friday night, pre-Mother’s Day dinner with great friends. The food was incredible, our server, Sarah was the best! Wonderful, soft, live music to set the mood as the sun set and a beautiful breeze cooled the front porch setting.“
Customers` Favorites
“Wowwww!!! French toast absolutely amazing! Will be back 🥰“
Customers` Favorites
“This place was a great vibe. The service was excellent performed by NeeNee! She consistently asked if we were ok and gave a smile to answer every question. I had the chicken and waffles. The chicken wasn't my flavor but the waffles were great!
Thanks 😊“
Customers` Favorites
“I had a wonderful time at the lil boosie and the food and drinks was amazing I will definitely be back“
Customers` Favorites
“Food tastes delicious. My husband expected bigger pancakes. The pancakes are child sized 😂 The corn beef hash skillet is great.“
Customers` Favorites
“Excellent customer service!!!“
Customers` Favorites
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“Excellent!! I went Just Spoons for brunch. First I would suggest make reservations. This restaurant gets crowded fast. I had the grilled shrimp and fried catfish w/ eggs and grits. Enough for 2 people and it delicious. My daughter had the curry shrimp and grits awesome and flavorful. My severer was Sean was attentive answered questions about the dishes and the drink menu is like no other I had the brunch punch ( contains alcohol)and my daughter the sunset ( non alcohol) both excellent. This my first time at this restaurant and it now on my restaurant rotation.“