San Diego Grill | Port Orange Restaurant
$ • American, Salad, Pet Friendly
Hours:
5535 S Williamson Blvd #656, Port Orange
(386) 256-3521
About San Diego Grill | Port Orange Restaurant
Customers' Favorites
Recent Reviews
Share your opinion about San Diego Grill | Port Orange Restaurant
Great place all the way around! Awesome food! Great staff! Don't skip out on outside area just because it's a little chilly out. The wind blocking curtain and heaters make it such a cozy spot!
Marsala Pasta ! Awesome
And great service !
Nice guys 😊
One of my favorite restaurants. The salads are very fresh. Everything I have ordered has been absolutely delicious and the service is stellar. Best GM around, (Chris) he's always working and touching tables.
Ratings
Menu
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 9PM |
| Saturday | 10AM - 9PM |
| Sunday | 10AM - 8PM |
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San Diego Grill | Port Orange Restaurant is a local spot known for its diverse dining options. Despite initial concerns about the front door, the young bartender provided excellent service, helping to improve the experience. Customers enjoy the ability to customize the blackened Mahi sandwich, which is described as having amazing flavor. The atmosphere features 80s music, creating a fun vibe that many appreciate. The restaurant is clean and has a cozy, welcoming feel, making it a good place for casual dining. The outdoor patio is popular, with the manager ensuring guests enjoy their visit.
Meals like fish and chips and chicken piccata receive high praise for their large portions and tasty flavors. The fish and chips are served with cheese sweet potato fries, and the chicken piccata is noted as being huge and flavorful. The salad dressings, especially the ranch, are made in house, adding to the appeal. Customers also enjoy fried zucchini as an appetizer, describing it as delicious, and find the Ruben very good with lean meat. The Cobb salad is noted as very large and tasty, and the bowls are well-liked.
Service remains friendly and attentive, with the bar staff, especially Kelly, being hospitable. Happy hour is offered all day with discounts like $2 off drinks, and Bloody Marys are only $5.95, garnished with celery and olives. Prices on food are reasonable, and the restaurant makes its own salad dressings, which adds to the experience. The parking lot has a fee imposed across the pavilion, not by the restaurant. Breakfast is served until 3 pm, making brunch a future option.
Recent visits include a friend's birthday party where the staff took great care of a group of 15, and meals like fish and chips and cheese sweet potato fries were enjoyed without complaints. The large portion of chicken piccata is also a highlight. Although there was a bit of a stale restaurant smell upon entering, diners still found everything on the menu to be scrumptious with excellent presentation. Drinks are reasonably priced, and service continues to impress visitors from out of town. Overall, San Diego Grill offers good food, friendly service, and a cozy atmosphere that keeps customers coming back.