Datz - Riverview
6264 Winthrop Town Centre Ave, Riverview
(813) 535-7952
Customers' Favorites
Buffalo Cauliflower Popcorn
Nashville Chicken Doughnut
Chicken N' Waffle Benedict
Monkey Bread with Bacon
Prickly Pear Mimosa
Chicken N' Waffle
Breakfast Tacos
Grilled Cheese
Avocado Toast
Shrimp & Grits
Beverages
Pure Leaf Peach Hibiscus Tea.
Pepsi Bottle 20oz.
Pure Leaf Sweet Tea
Dr. Pepper Bottle 20oz
Gatorade Cool Blue Bottle 20oz.
Diet Pepsi Bottle 20oz
Mountain Dew Bottle 20oz.
Root Beer
Coffee/Tea
Chai Tea Latte
Organic Sattwa® chai tea steamed with your choice of milk
Cappuccino
Espresso with a choice of steamed milk. Served with biscotti.
Blue Dream
Drip Coffee
Our signature organic, sustainable dark roast coffee.
Latte
Celsius
Cold Brew
Horchata
Vanilla, cinnamon, milk.
Salted Caramel
Caramel, sea salt, milk.
Black
Mocha
Vanilla, mocha, milk
Juice/Milk
Pineapple Juice
Apple Juice
Orange Juice
Featured items
Chicken N' Waffle Benedict
Boneless crispy chicken tenders, poached eggs and hollandaise on a Belgian waffle. Served with your choice of house-cut Idaho breakfast potatoes, cream cheese cheddar grits or fruit salad.
CYO Omelet
Please choose three ingredients. Additional ingredients only $1 each. Served with your choice of house-cut Idaho breakfast potatoes, cream cheese cheddar grits or fruit salad.
Shrimp & Grits
Blackened shrimp, cream cheese cheddar grits, creamy Indian Makhani sauce and sautéed spinach.
Crème Brûlée French Toast
Brûléed French toast with Bavarian cream, topped with fresh strawberries and powdered sugar. Served with your choice of meat: breakfast sausage, bacon, turkey bacon, or Compart Duroc® ham.
Jack'd Up Steak & Eggs
Seared steak, two eggs any way, crispy hash browns and wheat berry toast.
The LumberJack
Three eggs any way. Served with sausage, Compart Duroc® ham, bacon and wheat berry toast. Served with your choice of house-cut Idaho breakfast potatoes, cream cheese cheddar grits or fruit salad.
Monkey Bread
Pull-apart clusters of warm, gooey cinnamon sugar bread, drizzled with caramel and vanilla icing.
Camisa's Country Fried Steak
Two country-fried cube steaks, two eggs, hash browns and sausage gravy.
Biscuits & Crazy
Buttermilk biscuits topped with creamy sausage gravy, bacon, tri-colored potatoes, green onions and two eggs any way.
Eggs Barbacoa
Two eggs, pulled pork, house-made pico de gallo and Colorado sauce over corn tortillas, smothered in shredded jack cheese and served over cilantro-corn fiesta rice and beans.
Eggs
Short Rib Biscuit Benedic
Beef short rib, pepper-jack cheese, poached eggs and hollandaise on a buttermilk biscuit. Served with your choice of house-cut Idaho breakfast potatoes, cream cheese cheddar grits or fruit salad.
Chicken N' Waffle Benedict
Boneless crispy chicken tenders, poached eggs and hollandaise on a Belgian waffle. Served with your choice of house-cut Idaho breakfast potatoes, cream cheese cheddar grits or fruit salad.
Datz Good Hash
Certified Angus Beef® corned beef, crispy hash browns, two eggs and wheat berry toast. Served with your choice of house-cut Idaho breakfast potatoes, cream cheese cheddar grits or fruit salad.
Jack'd Up Steak & Eggs
Seared steak, two eggs any way, crispy hash browns and wheat berry toast.
The LumberJack
Three eggs any way. Served with sausage, Compart Duroc® ham, bacon and wheat berry toast. Served with your choice of house-cut Idaho breakfast potatoes, cream cheese cheddar grits or fruit salad.
CYO Omelet
Please choose three ingredients. Additional ingredients only $1 each. Served with your choice of house-cut Idaho breakfast potatoes, cream cheese cheddar grits or fruit salad.
Not-So-Basics
Biscuits & Crazy
Buttermilk biscuits topped with creamy sausage gravy, bacon, tri-colored potatoes, green onions and two eggs any way.
Camisa's Country Fried Steak
Two country-fried cube steaks, two eggs, hash browns and sausage gravy.
Shrimp & Grits
Blackened shrimp, cream cheese cheddar grits, creamy Indian Makhani sauce and sautéed spinach.
Eggs Barbacoa
Two eggs, pulled pork, house-made pico de gallo and Colorado sauce over corn tortillas, smothered in shredded jack cheese and served over cilantro-corn fiesta rice and beans.
MOAB
Handhelds
Breakfast BLT
Fried egg, bacon, lettuce, tomato and mayo. Served on an artisan challah bun. Served with your choice of house-cut Idaho breakfast potatoes, cream cheese cheedar grits or fruit salad.
Nashville Chicken Doughnut
Fried chicken tenders tossed in spicy Nashville sauce, drizzled with honey, and topped with pickles, between a cinnamon-sugar doughnut. Served with your choice of house-cut Idaho breakfast potatoes, cream cheese cheddar grits or fresh fruit.
Avocado Toast
Smashed avocado on two slices of rustic ancient grain bread, two eggs any way, heirloom tomatoes and seasoned with black salt. Served with your choice of house-cut Idaho breakfast potatoes, cream cheese cheddar grits or fresh fruit.
Brie Bardot
Fried egg, Brie cheese, baby spinach and tomato. Served on an artisan Challah bun with your choice of house-cut Idaho breakfast potatoes, cream cheese cheddar grits or fresh fruit.
Laz's Breakfast Cuban
Sweets
Buttermilk Pancakes
A light, fluffy stack of buttermilk goodness served with maple syrup, butter, and your choice of meat: breakfast sausage, bacon, turkey bacon, or Compart Duroc® ham.
Single Pancake
Single light, fluffy buttermilk pancake. Served with maple syrup and butter.
Crème Brûlée French Toast
Brûléed French toast with Bavarian cream, topped with fresh strawberries and powdered sugar. Served with your choice of meat: breakfast sausage, bacon, turkey bacon, or Compart Duroc® ham.
Monkey Bread
Pull-apart clusters of warm, gooey cinnamon sugar bread, drizzled with caramel and vanilla icing.
Ooooo Bae Waffle
Red Velvet Pancakes
Seasonal Pancakes
A light, fluffy stack of buttermilk pancakes topped with seasonal ingredients and whipped cream.
Kids
I Don't Know (Kid's Pancakes)
Four mini pancakes served with your choice of bacon, breakfast sausage, turkey bacon, or Compart Duroc® ham.
I Don't Care (Kid's Lumberjack)
Mini version of our house favorite Lumberjack. One egg and your choice of bacon, Jones' breakfast sausage, turkey bacon, or Compart® ham.
Featured items
Bob's Cobb
Grilled chicken, mixed greens, bacon, hard-boiled egg, avocado, tomato, red onion and blue cheese crumbles with green goddess dressing.
Kentucky Colonel Bowl
Boneless crispy chicken tenders, bacon-confetti corn, melted cheddar-jack cheese, chicken gravy and bacon crumbles. Served over mashed potatoes with a biscuit and a side of honey.
Shrimp & Grits
Blackened shrimp, cream cheese cheddar grits, creamy Indian Makhani sauce and sautéed spinach.
Famous Stuffed Meatloaf
As seen on the Travel Channel... Meatloaf stuffed with bacon-jalapeño mac n' cheese, topped with ketchup glaze. Served over mashed potatoes, with peas and pearl onions.
Waffles N' Tweet
Boneless crispy chicken tenders, honeyed-pecan butter, served over a Belgian waffle with bourbon maple syrup and candied pecans.
Laz's Cuban
Pulled pork, Compart Duroc® ham, Swiss cheese, pickles and Piquillo mustard. Pressed with Spanish-honey glaze and served warm on Cuban bread.
Biggity Big Burger
Two Brasstown® grass fed beef patties, lettuce, tomato, red onion and pickle and our secret sauce. Served with your choice of cheese on an artisan challah bun. Served with house-made sweet-n-salty chips with creamy blue cheese drizzle and green onions.
Cheesy Todd
As seen on Good Morning America... Two Brasstown® grass-fed beef patties, American cheese, lettuce, tomato, red onion and pickle. Served on two bacon-jalapeño mac n' cheese "buns." Served with house-made sweet-n-salty chips with creamy blue cheese drizzle and green onions.
Salmon Hayek
Seared salmon, fresh spinach, bacon, tomato, red onion, blue cheese, hard-boiled egg and button mushrooms. Served with warm bacon dressing.
French Onion Soup
Made with meat stock and onion, and served with croutons covered with cheese and green onion on top.
Shareables
Burnt Ends
Bite-sized pieces of brisket slowly braised in our house-made sweet BBQ sauce and topped with green onion.
Monkey Bread
Pull-apart clusters of warm, gooey cinnamon sugar bread, drizzled with caramel and vanilla icing.
Yum Yum Wings
A pound of crispy Korean BBQ chicken wings, topped with chopped peanuts and green onion.
Nom Noms
Warm, soft pretzel sticks dressed with garlic oil, herbs and parmesan cheese. Served with tequila-habanero queso and spicy brown mustard.
Fusion Fries
Truffle oil, shredded parmesan, green onions and sea salt. Served with a side of herb aioli.
Buffalo Cauliflower Popcorn
Fried bite-sized roasted cauliflower, tossed in Buffalo sauce with a ranch dressing drizzle.
Trash Can Datchos
House-made sweet-n-salty chips, topped with chili, cheese, jalapeño, sour cream, blue cheese drizzle and scallions. Served table side in a #10 can. (#10 can for dine-in only).
Funnel Fries
Funnel cake fries dusted with powdered sugar and served with caramel dipping sauce.
Coconut Shrimp
Six fried Butterfly coconut shrimp, served with mango habanero dipping sauce.
Sticky Ribs
Four smoked St. Louis-style ribs deep-fried and tossed in our house-made honey- peach-chipotle BBQ sauce. Topped with green onions and sesame seeds.
Handhelds
Laz's Cuban
Pulled pork, Compart Duroc® ham, Swiss cheese, pickles and Piquillo mustard. Pressed with Spanish-honey glaze and served warm on Cuban bread.
XXX Grilled Cheese
White cheddar, American and Swiss, mayo, pickles and tomato on buttered, grilled sourdough bread. Served with house-made sweet n' salty chips with creamy blue cheese drizzle and green onion.
April In Paris
Warm melted Brie, tomato, arugula and basil pesto. Served hot on grilled sourdough bread.
Nashville Chicken Doughnut
Fried chicken tenders tossed in spicy Nashville sauce, drizzled with honey, and topped with pickles, between a cinnamon-sugar doughnut. Served with your choice of house-cut Idaho breakfast potatoes, cream cheese cheddar grits or fresh fruit.
Cluck, Yeah!
Crispy chicken tenders, lettuce, pickles and Nashville sauce. Served on an artisan challah bun. Served with house-made sweet-n-salty chips with creamy blue cheese drizzle and green onions.
Gobble, Gobble
Oven-roasted turkey, arugula, tomato, provolone and Sriracha aioli sandwiched between two pieces of a fluffy Belgian waffle. Served with house-made sweet-n-salty chips with creamy blue cheese drizzle and green onion.
Memphis On My Mind
Pulled pork, closeslaw, BBQ sauce, tobacco onions and white cheddar. Served on an artisan challah bun. Served with house-made sweet-n-salty chips with creamy blue cheese drizzle and green onions.
Bird In The Hand
House-made chicken salad, bacon, lettuce, tomato and mayo served on ancient grain bread. Served with house-made sweet-n-salty chips with creamy blue cheese drizzle and green onions.
Roger's Rockin' Reuben
Certified Angus Beef® corned beef, sauerkraut, Swiss cheese and Russian dressing. Served on marbled rye bread. Served with house-made sweet-n-salty chips with creamy blue cheese drizzle and green onions.
Blackened Mahi Mahi Sandwich
Mahi Mahi, lettuce, tomato, onion, pickle and tarter sauce. Served on an artisan challah bun. Served with house-made sweet-n-salty chips with creamy blue cheese drizzle and green onions.
It's Always Sunny In Tampa
Our take on a Philadelphia classic. Chopped brisket, grilled peppers and onions and provolone cheese, sandwiched between two pieces of Cuban bread.
Cluck Sake
Burgers
Cheesy Todd
As seen on Good Morning America... Two Brasstown® grass-fed beef patties, American cheese, lettuce, tomato, red onion and pickle. Served on two bacon-jalapeño mac n' cheese "buns." Served with house-made sweet-n-salty chips with creamy blue cheese drizzle and green onions.
Biggity Big Burger
Two Brasstown® grass fed beef patties, lettuce, tomato, red onion and pickle and our secret sauce. Served with your choice of cheese on an artisan challah bun. Served with house-made sweet-n-salty chips with creamy blue cheese drizzle and green onions.
Grilled Cheeseburger
Two Brasstown® grass-fed beef patties, sandwiched between two grilled cheese sandwiches with lettuce, tomato, onions and pickles. Served with house-made sweet-n-salty chips with creamy blue cheese drizzle and green onions.
The Fort Worth
Two Brasstown® grass-fed beef patties, bacon, tobacco onions, American cheese, with lettuce and BBQ sauce on an artisan Challah bun. Served with house-made sweet n' salty chips with creamy blue cheese drizzle and green onion.
The Kennet Square
Two Brasstown® grass-fed beef patties, Swiss cheese, sauteéd mushrooms, lettuce, onion, tomato and our secret sauce. Served on an artisan Challah bun with house-made sweet-n-salty chips with creamy blue cheese drizzle and green onions.
House Favorites
Kentucky Colonel Bowl
Boneless crispy chicken tenders, bacon-confetti corn, melted cheddar-jack cheese, chicken gravy and bacon crumbles. Served over mashed potatoes with a biscuit and a side of honey.
Waffles N' Tweet
Boneless crispy chicken tenders, honeyed-pecan butter, served over a Belgian waffle with bourbon maple syrup and candied pecans.
Famous Stuffed Meatloaf
As seen on the Travel Channel... Meatloaf stuffed with bacon-jalapeño mac n' cheese, topped with ketchup glaze. Served over mashed potatoes, with peas and pearl onions.
Burrata Ravioli
Burrata ravioli tossed in basil pesto.
Shrimp & Grits
Blackened shrimp, cream cheese cheddar grits, creamy Indian Makhani sauce and sautéed spinach.
Surf's Up!
Our take on a traditional surf n' turf. Battered coconut shrimp and our house-made boneless chicken tenders over a hot bed of French fries. Served with pineapple-habanero and sweet BBQ sauce.
Fried Chicken Tender Basket
Four boneless crispy chicken tenders, served with French fries and honey mustard.
Camisa's Country Fried Steak
Two country-fried cube steaks, two eggs any way, hash browns and sausage gravy.
Biscuits & Crazy
Buttermilk biscuits topped with creamy sausage gravy, bacon, tri-colored potatoes, green onions and two eggs any way.
Eggs Barbacoa
Two eggs, pulled pork, house-made pico de gallo and Colorado sauce over corn tortillas, smothered in shredded jack cheese and served over cilantro-corn fiesta rice and beans.
Fish N' Chips
Battered haddock and crispy fries. Served with coleslaw and tartar sauce.
Pasta Carbonara
Fettuccine tossed in a roasted-garlic cream sauce with sautéed bacon, parsley and a sunny-side up egg. Topped with parmesan cheese.
Yabba-Dabba-Que
Four St. Louis-Style ribs with our signature house-made rub and braised with our house-made sweet BBQ sauce, served on a buttermilk Belgian waffle with rosemary-maple syrup and whipped butter.
Greens
Best Salad Ever
Mixed greens, crisp apples, shredded white cheddar, candied pecans and bacon, served with house-made celery seed vinaigrette.
Thai One On
Shrimp marinated in a sweet-n-salty Thai sauce, kale and cabbage mix, peanuts, basil, carrots, mint, green and red pepper, onion, cilantro, cucumbers and rice noodles. Served with Thai-peanut dressing.
Bob's Cobb
Grilled chicken, mixed greens, bacon, hard-boiled egg, avocado, tomato, red onion and blue cheese crumbles with green goddess dressing.
Put a Steak In It
Seared steak, mixed greens, roasted butternut squash, goat cheese, candied pecans, tomatoes and red onion. Served with sweet Italian vinaigrette.
Salmon Hayek
Seared salmon, fresh spinach, bacon, tomato, red onion, blue cheese, hard-boiled egg and button mushrooms. Served with warm bacon dressing.
Best Side Salad Ever
Mixed greens, sliced apples, chopped bacon, white cheddar cheese and candied pecans. Served with house-made celery seed vinaigrette.
Southern Chicken Salad
Crispy chicken, mixed greens, cucumbers, tomatoes, chopped bacon and green onion. Served with honey mustard dressing.
Afters
Junior's® Carrot Cake
Moist layers of carrot cake with cream cheese frosting, caramel sauce and whipped cream.
Mike's® Deep Dish Key Lime Pie
Graham cracker crust filled with fresh lime custard, raspberry sauce and whipped cream.
Junior's® Skyscraper Chocolate Dream
Moist chocolate cake layered with white chocolate and dark chocolate mousse, chocolate sauce and whipped cream.
Rainbow Cupcake
Red Velvet Cupcake
Funnel Fries
Funnel cake fries, topped with powdered sugar and served with caramel dipping sauce.
Hostess Cupcake
Reese's Cupcake
Junior's® Red Velvet Cake
Moist layers of red velvet cake with cream cheese frosting, chocolate sauce and whipped cream.
Cake Pop - Red Velvet
Cake Pop - Chocolate PB
Cake Pop - Strawberry
Extras
Bacon Brussels Sprouts
Shredded sautéed Brussels sprouts with chopped up pieces of bacon.
French Onion Soup
Made with meat stock and onion, and served with croutons covered with cheese and green onion on top.
House-Made Chips
Datz house-made sweet n' salty potato chips, topped with blue cheese drizzle and green onion.
French Fries
Thick-cut French fries seasoned with sea salt.
Cream Cheese Cheddar Grits
Savory house-made grits prepared with cream cheese and topped with shredded cheddar-jack cheese.
Chili - Cup
Ground beef chili with tomatoes, onions and kidney beans. Topped with sour cream, green onion and cheddar-jack cheese.
Bacon
Nueske's bacon.
Mashed Potatoes
Creamy mashed potatoes made with butter.
Sauteed Spinach
Fresh spinach sautéed in oil.
Chili - Bowl
Ground beef chili with kidney beans, onions and tomatoes. Topped with sour cream, green onions and cheddar-jack cheese.
Four-Cheese Mac N' Cheese
Fruit Salad
Broccoli
Rice And Beans
Peas and Onions
Kids
I'm Not Hungry - Kid Chicken Tenders
Boneless fried chicken tenders served with your choice of chips or fresh fruit.
That Looks Gross - Kid PB Sand
Peanut butter, marshmallow fluff and sliced bananas on sourdough bread. Served with your choice of chips or fresh fruit.
I Want To Go Home - Kid Pasta
Elbow macaroni smothered in marinara sauce. Served with your choice of chips or fresh fruit.
Leave Me Alone - Kid Hot Dog
All-American hot dog served with your choice of chips or fresh fruit.
Stop It - Kid Grilled Cheese
American grilled cheese on sourdough bread. Served with your choice of chips or fresh fruit.
I'm Gonna Scream - Kid Spaghetti Grilled Cheese
Say what?! This grilled cheese sandwich is stuffed with elbow macaroni and marinara sauce. Served with your choice of chips or fresh fruit.
I Don't Want That - Kid Sandwich
Your choice of ham or turkey with mayo on sourdough bread. Served with your choice of chips or fresh fruit.
Featured items
Chicken N' Waffle Benedict
Boneless crispy chicken tenders, poached eggs and hollandaise on a Belgian waffle. Served with your choice of house-cut Idaho breakfast potatoes, cream cheese cheddar grits or fruit salad.
CYO Omelet
Please choose three ingredients. Additional ingredients only $1 each. Served with your choice of house-cut Idaho breakfast potatoes, cream cheese cheddar grits or fruit salad.
Crème Brûlée French Toast
Brûléed French toast with Bavarian cream, topped with fresh strawberries and powdered sugar. Served with your choice of meat: breakfast sausage, bacon, turkey bacon, or Compart Duroc® ham.
Breakfast BLT
Fried egg, bacon, lettuce, tomato and mayo. Served on an artisan challah bun. Served with your choice of house-cut Idaho breakfast potatoes, cream cheese cheedar grits or fruit salad.
Shrimp & Grits
Blackened shrimp, cream cheese cheddar grits, creamy Indian Makhani sauce and sautéed spinach.
Buttermilk Pancakes
A light, fluffy stack of buttermilk goodness served with maple syrup, butter, and your choice of meat: breakfast sausage, bacon, turkey bacon, or Compart Duroc® ham.
The LumberJack
Three eggs any way. Served with sausage, Compart Duroc® ham, bacon and wheat berry toast. Served with your choice of house-cut Idaho breakfast potatoes, cream cheese cheddar grits or fruit salad.
Jack'd Up Steak & Eggs
Seared steak, two eggs any way, crispy hash browns and wheat berry toast.
Cream Cheese Cheddar Grits
Monkey Bread
Pull-apart clusters of warm, gooey cinnamon sugar bread, drizzled with caramel and vanilla icing.
Eggs
CYO Omelet
Please choose three ingredients. Additional ingredients only $1 each. Served with your choice of house-cut Idaho breakfast potatoes, cream cheese cheddar grits or fruit salad.
The LumberJack
Three eggs any way. Served with sausage, Compart Duroc® ham, bacon and wheat berry toast. Served with your choice of house-cut Idaho breakfast potatoes, cream cheese cheddar grits or fruit salad.
Datz Good Hash
Certified Angus Beef® corned beef, crispy hash browns, two eggs and wheat berry toast. Served with your choice of house-cut Idaho breakfast potatoes, cream cheese cheddar grits or fruit salad.
Short Rib Biscuit Benedic
Beef short rib, pepper-jack cheese, poached eggs and hollandaise on a buttermilk biscuit. Served with your choice of house-cut Idaho breakfast potatoes, cream cheese cheddar grits or fruit salad.
Chicken N' Waffle Benedict
Boneless crispy chicken tenders, poached eggs and hollandaise on a Belgian waffle. Served with your choice of house-cut Idaho breakfast potatoes, cream cheese cheddar grits or fruit salad.
Jack'd Up Steak & Eggs
Seared steak, two eggs any way, crispy hash browns and wheat berry toast.
Not-So-Basics
Camisa's Country Fried Steak
Two country-fried cube steaks, two eggs, hash browns and sausage gravy.
Biscuits & Crazy
Buttermilk biscuits topped with creamy sausage gravy, bacon, tri-colored potatoes, green onions and two eggs any way.
Shrimp & Grits
Blackened shrimp, cream cheese cheddar grits, creamy Indian Makhani sauce and sautéed spinach.
Eggs Barbacoa
Two eggs, pulled pork, house-made pico de gallo and Colorado sauce over corn tortillas, smothered in shredded jack cheese and served over cilantro-corn fiesta rice and beans.
M.O.A.B.
Crispy hash browns, sautéed peppers and onions, Compart Duroc® ham and American cheese melted over soft, scrambled eggs, wrapped in a flour tortilla and smothered with tequila-habanero queso, with a side of black beans and cilantro-lime rice.
Handhelds
Nashville Chicken Doughnut
Fried chicken tenders tossed in spicy Nashville sauce, drizzled with honey, and topped with pickles, between a cinnamon-sugar doughnut. Served with your choice of house-cut Idaho breakfast potatoes, cream cheese cheddar grits or fresh fruit.
Breakfast BLT
Fried egg, bacon, lettuce, tomato and mayo. Served on an artisan challah bun. Served with your choice of house-cut Idaho breakfast potatoes, cream cheese cheedar grits or fruit salad.
Avocado Toast
Smashed avocado on two slices of rustic ancient grain bread, two eggs any way, heirloom tomatoes and seasoned with black salt. Served with your choice of house-cut Idaho breakfast potatoes, cream cheese cheddar grits or fresh fruit.
Laz's Breakfast Cuban
A breakfast twist on our award-winning Cuban. Scrambled eggs, Compart Duroc® ham, Swiss cheese, French fries, sautéed peppers and onions and our house-made Sriracha aioli, pressed with Spanish-honey glaze and served warm on Cuban bread. Served with a side of cilantro-lime rice and black beans.
Sweets
Crème Brûlée French Toast
Brûléed French toast with Bavarian cream, topped with fresh strawberries and powdered sugar. Served with your choice of meat: breakfast sausage, bacon, turkey bacon, or Compart Duroc® ham.
Buttermilk Pancakes
A light, fluffy stack of buttermilk goodness served with maple syrup, butter, and your choice of meat: breakfast sausage, bacon, turkey bacon, or Compart Duroc® ham.
Monkey Bread
Pull-apart clusters of warm, gooey cinnamon sugar bread, drizzled with caramel and vanilla icing.
Single Pancake
Single light, fluffy buttermilk pancake. Served with maple syrup and butter.
Red Velvet Pancakes
A light, fluffy stack of red velvet pancakes topped with cream cheese drizzle, mint, fresh strawberries and powdered sugar,
Funnel Fries
Funnel cake fries, topped with powdered sugar and caramel dipping sauce.
Extras
Cream Cheese Cheddar Grits
Breakfast Sausage
Fresh Fruit
Mixed fruit salad.
Turkey Bacon
Hashbrowns
Idaho Breakfast Potatoes
Bacon
Nueske's bacon.
Compart Duroc® Ham
Biscuit Gravy Side
Toast
Corned Beef Hash Side
Avocado
Kids
I Don't Know (Kid's Pancakes)
Four mini pancakes served with your choice of bacon, breakfast sausage, turkey bacon, or Compart Duroc® ham.
I Don't Care (Kid's Lumberjack)
Mini version of our house favorite Lumberjack. One egg and your choice of bacon, Jones' breakfast sausage, turkey bacon, or Compart® ham.
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Recent Reviews
Wow, so today was my first time coming and EVERYTHING we tried was so delicious. The Mac and cheese bites, burnt ends, garlic fries, chicken/shrimp carbonara, and strawberry lemonade were some of the things we tried. The waiter ZENO did a PHENOMENAL job he was so kind and attentive. Went above and beyond with his service and presentation. He was really wonderful. We will be back. 10/10 recommend and suggest you ask for Zeno when you come. ?
April 2024
Our first time here....kitchen was super slow. We waited well over an hour for our food. Once our food was delivered, my husband's fish was overcooked. Our server attempted to make it right by bringing him the "stuffed" meatloaf. It was put on top of instant potatoes and under cooked broccoli. I ordered the Steak Frites. Delicious. We ordered an appetizer, which was also delicious. We ordered the pretzels. Overall I would give this restaurant a second chance....
April 2024
Our waiter Zeno was amazing. He was very attentive and knew the menu items very well. He gave some great recommendations and we chose two of them during brunch. The breakfast Carbonara Pasta with shrimp and the Nashville Chicken Donit sandwich was both amazing and full a flavor. We will definitely be back for brunch. Thank you Zeno!
March 2024
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