15 Best Wine Bars near Santa Rosa Beach

“The 87 Central team handled the reception for our Seaside Prize weekend. What an elegant evening in the heart of Seaside. Thank you, Jim Shirley and team for making this night extra special.“

“Our waitress ( Chancey) was exceptional. This was a “ birthday to remember” with excellent service and food. Will definitely be going back.“

“Biden gem in the Grayton Beach shops…Happy Hour Ousters 4-6 and discounted wines by the glass or bottle… they change varieties regularly…staff is so friendly…daily entree specials never disappoint…awesome vibe and atmosphere…highly recommend“

“We visited the 30A area for the first time and this was our very first meal. Our bartender, Nikki, was incredibly kind and gave us great information about the area. The food was the best we had on our trip and some of the best barbecue we've ever tasted. We tried the brisket, chicken, and pork, and all three were fantastic. The sides were the perfect complement to the meats. I highly recommend a visit if you're in the area.“

“The mac/cheese is the place best secret. It's amazing! But we also had the Shrimp dinner basket and a shrimp cocktail that was excellent as well. The firecracker cocktail sauce was excellent too. Take a walk in back to see the turtles.“

“this is one of the best wine shops I have been to. I was looking for a special wine and I asked if they would get it. With in a week they called and told me to come get it. There prices are amazing also“

“Love the wine list as well as the extensive wine knowledge! Great place for hard to find wines as well.“

“Great place to get something to eat right in Seaside. They have a variety of things to eat besides pizza (when it's 85 degrees out, we weren't feeling like it) and they have nice drinks and beer. There's a happy hour from 3-5 at least on the weekdays that is pretty good.“

“Stopped in for the first time. It is a cozy eating Area. My Salmon Ceasar salad was very nice. The dressing was subtle and not overpowering. The salad was only the nice parts of the Romaine. My wife had a Salmon sandwich which was also very good. The bread was soft and tasty. Salmon was a good size and well prepared. Waitstaff was attentive but not bothersome. Overall a very pleasant experience. We will dine again“

“Our very favorite spot to eat when we are in town. The food is always great and the service is awesome!“

“Social Hour (4-6) at Fleming’s in Grand Boulevard, is a wonderful place to go if you’re looking for a place to meet friend for cocktails and delicious appetizers (Bite’s). We recently met friends for a birthday celebration and had an excellent experience. We were greeted by Laura Mason, the manager, and were seated at a comfortable table, perfect for visiting. Tara, our server, was cheerful and very attentive. The staff did an excellent job making our experience very positive. We will definitely be back!“

“We had the best time at The Craft House. Our server, Buddha, was incredible. We showed up in our goodwill finds, loud, sassy, and ready for a fun night. Buddha took us all in stride. He was attentive, kind, and kept the good vibes going. We ended up closing the place down and offered us shots before he would let us say goodbye.. If you’re looking for a place with great service, good energy, and a server who makes the experience memorable, ask for Buddha. We’ll definitely be back!“

“Our favorite restaurant in the whole area ! Staff is also amazing ! Food and drinks are always good , happy hour is the best . The manager and staff are always friendly and does absolutely fantastic! Love love love Cantina !“

“Love this place! Fast and friendly service with fresh food and delicious cocktails.“

“Wonderful meal with superb, personable service. We had a reservation for Saturday night; I would recommend doing so as the restaurant is not large. Huge wine selection searchable by region and varietal. We opted for the prime steaks, choosing both the bone-in ribeye and the NY strip. The sides are portioned to share, but just about everything on the menu can be split into half-portions; just ask.

I felt the value of the food was on-par with prime steakhouses. Why I would come back is because of the friendly service.“