Seasons 52
$$ • Steakhouses, American, Wine Bars
Hours:
170 University Town Center Dr Suite 103, Sarasota
(941) 702-9652
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Seasons 52 Reviews
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The food and service did not disappoint. My wife had the mahi tuna salad. It was excellent and crunchy as described on the menu I had scallops. They were perfectly cooked and very tender. Service was very good. Everything arrived timely hot, and the waiter did not hover have eaten at hundreds of restaurants and this is one of the better onesnot exceptionally expensive and in a mall but quite good food and service and I highly recommend.
Food was superb. with the dessert being a surprize. Coming from Texas I am highly critical of place. The service was quick and effecient, and also knowledgable of the menu. Food was tremendous, from appetizer to entree. Desert was a surprise, with just the final touch of sweet. Only negstive was the condition of the restroom.
Ratings
Menu
Hours
| Monday | 11AM - 10PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 11PM |
| Saturday | 11AM - 11PM |
| Sunday | 11AM - 9PM |
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Seasons 52 is a popular destination known for its exceptional food and service. The restaurant offers a variety of delicious cocktails and dishes, with the sea bass entree standing out as a customer favorite. However, some recent reviews mention that the seabass seemed old and was not as good as usual. The attentive servers strive to provide a personal touch, ensuring guests feel at home. Customers often praise the food as "always fabulous" and "delicious and beautifully presented," highlighting the consistent quality. The menu includes tasty meatball starters, delightful flatbreads, and new appetizers like the charcuterie board, which is just the right size for sharing. The Rainbow Trout is described as absolutely delicious and cooked perfectly, with some guests substituting spinach for asparagus. The half chicken and plank salmon are also highly recommended, being very tasty. Desserts served in shot glasses are a nice finishing touch. Service is often described as attentive, friendly, and professional, with servers like Luis receiving praise for their welcoming and helpful approach. The bartender, Diego, is noted for crafting incredible cocktails with skill and personality. Despite occasional noise, reservations help ensure a peaceful dining experience, making Seasons 52 a reliable choice for a memorable meal.