Baton Roux
$ • Brewery, Cajun
Hours:
1420 N Florida Ave, Tampa
(813) 804-2026
About Baton Roux
Baton Roux Reviews
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Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 5 - 8:30 |
| Friday | 5 - 8:30 |
| Saturday | 5 - 8:30 |
| Sunday | Closed |
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Baton Roux offers a taste of Cajun seafood, with a popular crawfish dinner featuring flavorful rice and roux. The restaurant also serves delicious red beans and rice, and the Beignet is a sweet treat. The adjacent brewery is a convenient spot for a beer. Baton Roux provides a satisfying meal with dishes like gumbo and étouffée. Customers have praised the excellent and delicious Cajun cuisine, including Cajun Red Beans and Rice, Chicken and Andouille Sausage Gumbo, and Beignets, made with heart and love. The restaurant is located at the Cleveland Street Market, and visitors can enjoy their meal outside while sipping a beer from the adjacent brewery. The beignets, dusted with powdered sugar and paired with butter rum sauce, are a true taste of Baton Rouge, soft and pillowy inside with a light crisp outside. The Crawfish etoufee was delicious with lots of seafood and flavor. The strawberry lemon Beignets were the best sweet treat, light and crispy on the outside and doughy goodness on the inside, paired with a divine lemon creme, fresh whipped creme, strawberries, and vanilla ice cream. Baton Roux catered a major event, delivering professionalism and smooth organization. The food, bursting with flavor and originality, showcased the craftsmanship of Alexis, the head chef and owner. Her creativity and bold flavors made the experience unforgettable, leading to weekly deliveries and a potential monthly catering contract. Baton Roux raised the bar and is highly recommended.