The Sacred Pepper

15405 N Dale Mabry Hwy, Tampa
(813) 609-8000

Recent Reviews Order Online Reserve

Customers' Favorites

Pistachio Crusted Fried Brie
Molten Chocolate Lava Cake
Creme Brulee Bread Pudding
Honey Goat Cheese Baklava
Sacred Pepper House Salad
Vanilla Bean Creme Brule
Seared Chilean Sea Bass
Crab Crusted Wild Cobia
Kid Cavatelli & Marinara
Pistachio Crusted Brie

Menu

Featured items
Chicken Parmesan
crispy sautéed parmesan crusted chicken breast, melted mozzarella, house-made penne pasta with marinara sauce
TG Lobster Parpadelle
Gruyere & White Cheddar Mac and Cheese
house-made gemelli pasta, creamy white cheddar and Gruyère cheese,
Chicken Parmesan Fam Meal
TG Sundried Ravioli
four-cheese ravioli sauteed with fresh spinach, artichoke, capers, tossed in sundried tomato pesto
Braised Boneless Beef Short Ribs
braised boneless beef short ribs with cabernet reduction, Cheddar Cheese grits, vegetable medley
Center Hand Cut Filet Mingnon
Certified Hereford Beef, Yukon mashed potatoes, Cabernet reduction
Angus Burger
Tillamook cheddar, Applewood bacon, arugula, tomato jam, herb aioli, reggiano fries
Pineapple Barbecue Chicken Pizzette
fontina cheese, sweet onions, Applewood bacon
Grilled Pork Chop
pear chutney, fiocchi pasta, butter sage sauce
Build your own Family Pasta Bundle (4)
Caramelized Brussels Sprouts
Applewood bacon, balsamic glaze
Tenderloin Steak Bowl
blackened filet mignon, jasmine rice, gorgonzola cheese, carrots, pickled onion, br, fresh arugula, lemon vinaigrette
KID Cheese Pizzette
Chicken Burrata for 4
Mafaldine Basil Pesto
Sirloin for 4
KID Chicken Tenders & Fries
TG Salmon Picatta for 4
KID Grilled Chicken

Shareable plates
Blackened Tenderloin Steak Bites
crispy polenta, herb horseradish sauce
Baked Lobster Stuffed Shrimp
shrimp stuffed with creamy cold water lobster chunks, parmesan cheese, toasted panko, baked and topped with white wine lobster sauce
Sacred Meatball (3)
three house-made veal and pork meatballs, fresh ricotta, marinara sauce
Crab Cakes
jumbo lump blue crab, fresh corn salsa, lemon herb aioli
Pistachio Crusted Fried Brie
cranberry and chutney balsamic reduction with toasted parmesan crostini
Crispy Buffalo Cauliflower
fresh fried cauliflower bites topped with Sriracha aioli and served with cool herbed ranch dressing and house-made pickled cucumbers
Calamari Fritte
breaded calamari strips lightly fried and served with our marinara and herb aioli sauce
Shishito Peppers
tempura fried, soy ginger dipping sauce topped with sesame seeds
Sacred Meatball (4)
four house-made veal and pork meatballs, fresh ricotta, marinara sauce
Mediterranean Baked Goat Cheese
oven baked goat cheese with marinated olives, roasted tomatoes, fresh oregano, pita bread
Oysters Rockefeller (6)
six fresh shucked Blue Point Oysters baked with rich spinach, parmesan, anise laced cream and topped with Applewood bacon
Tuna Tar Tar Temari
avocado, cucumbers, crispy shallots, tamari sauce, Okinawa chips
Oysters Rockefeller (12)
twelve fresh shucked Blue Point Oysters baked with rich spinach, parmesan, anise laced cream and topped with Applewood bacon

Bowls
Tenderloin Steak Bowl
blackened filet mignon, jasmine rice, gorgonzola cheese, carrots, pickled onion, br, fresh arugula, lemon vinaigrette
Ahi Tuna Bowl
sushi-grade tuna, jasmine rice, avocado, carrots, pickled cucumber, edamame, seaweed salad, pickled ginger, sesame vinaigrette, yummy sauce

Soup & Salad
Sacred Heart Salad
romaine, radicchio, tomatoes, cucumbers, onions, feta, pepitas, white balsamic dressing
Sacred Pepper House Salad
mixed greens, hearts of palm, tomatoes, Candy's pecans, coconut white balsamic dressing, gorgonzola toast
Crab & Corn Chowder
sweet and creamy with lump crab meat, fresh corn, tender potatoes with a kick of TABASCO© and a hint of sherry
Ceasar Salad
halved fresh romain hearts, house-made dressing,baked parmesan Cheese, topped with crispy capers and chickpeas

Urban Pizzettes
Pineapple Barbecue Chicken Pizzette
fontina cheese, sweet onions, Applewood bacon
Cup & Char Pepperoni Pizzette

Scratch Pasta
Mafaldine Basil Pesto
TG Bucatini & Burrata
TG Lobster Parpadelle
TG Sundried Ravioli
four-cheese ravioli sauteed with fresh spinach, artichoke, capers, tossed in sundried tomato pesto

Land & Sea
Angus Burger
Tillamook cheddar, Applewood bacon, arugula, tomato jam, herb aioli, reggiano fries
Chicken Burrata
oak grilled, tomato, basil, capers, balsamic glaze, vegetable Medley
Braised Boneless Beef Short Ribs
braised boneless beef short ribs with cabernet reduction, Cheddar Cheese grits, vegetable medley
Grilled Pork Chop
pear chutney, fiocchi pasta, butter sage sauce
Grouper Picatta
capers, lemon butter, warm orzo salad, grilled asparagus
Chicken Parmesan
crispy sautéed parmesan crusted chicken breast, melted mozzarella, house-made penne pasta with marinara sauce
Oak Grilled Norwegian Salmon
heirloom tomato salad, white wine butter sauce, Warm Orzo Pasta
Center Hand Cut Filet Mingnon
Certified Hereford Beef, Yukon mashed potatoes, Cabernet reduction
Seared Chilean Sea Bass
ginger glaze, vegetable medley, warm orzo pasta
Deluxe Mixed Grill
oak-grilled 8oz. Certified Hereford Angus sirloin steak topped with 6 seared shrimp and cabernet demi-glace, Yukon mashed potatoes and grilled asparagus
Veal Milanese
pounded veal cutlet, breaded and sautéed, toppedwith arugula, Meyer lemon, shaved Romano
Prime Ribeye
12oz, Yukon mashed potatoes, cabernet reduction

House Sides
Gruyere & White Cheddar Mac and Cheese
house-made gemelli pasta, creamy white cheddar and Gruyère cheese,
Yukon Mashed Potatoes
fresh Yukon Gold potatoes, steamed, mashed with butter cream
Caramelized Brussels Sprouts
Applewood bacon, balsamic glaze
Reggiano Cheese Fries
herb aioli, jalapeño ketchup
Fresh Tillamook Cheddar Creamed Corn
Applewood bacon, Tillamook cheese
Grilled Asparagus
wood fired, beurre blanc
Vegetable Medley
fresh steamed broccolini, snap peas, baby carrots, sweet peppers, garlic butter
TG Scratch Pasta Side

Pasta Bundles for 4
Chicken Parmesan Fam Meal
Mafaldine Basil Pesto (4)
Ravioli Family Meal
Build your own Family Pasta Bundle (4)

Family dinner bundles
TG Salmon Picatta for 4
Chicken Burrata for 4
Sirloin for 4

Young Adults
KID Grilled Chicken
KID Cavatelli & Marinara
KID Cheese Pizzette
KID Chicken Tenders & Fries

Scratch Desserts
Vanilla Bean Creme Brule
traditional candy coated, fresh whipped cream, raspberry sauce
House-Made Chocolate Chip Cookies
Chef James's house-made chocolate chunk cookies and whipped cream
Molten Chocolate Lava Cake
Rich individual chocolate cake with oozing molten center, raspberry sauce with housemade whipped cream
Cheese Cake
Rich salted caramel, creamy cheesecake swirl, Dulce De Leche topping
Key Lime Pie
Tangy key lime custard baked in a traditional graham cracker crusttopped with housemade whipped cream

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Recent Reviews

We had a wonderful server, Kelsey, who was attentive and friendly. Food was delicious as always but we were so disappointed there were no shishito peppers on the menu. ☹️ The music was a bit too loud to have easy conversation. Our only complaint was how crowded the 6 of us were in our booth. 4 of us on the bench & only 2 in chairs. Very uncomfortable for those of us who barely fit on the bench seat.
November 2025
The appetizers were just fantastic. They were shrimp stuff with lobster. Out ribeye steak was cooked to perfection.  The flounder was stuffed with crab meat was also outstanding.  The restaurant is beautifully decorated has a very rich and clean feel.. we will definitely be returning again.!
November 2025
Wonderful experience. It has the sophisticated yet comfortable ambience of the higher-end restaurants of yesteryear. We were warmly greeted with friendly, smiling staff as soon as we entered. Our table was ready immediately--very comfortable in all respects. Pleasant music and subdued lighting set the mood. Our waiter was new but surprisingly knowledgeable and eager to serve us. We started with wine and split a crab cake, which was superb. I ordered the Mafaldine Basil Pesto....
November 2025

More Reviews

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The Sacred Pepper

15405 N Dale Mabry Hwy, Tampa, FL 33618
(813) 609-8000