Aamar Indian Cuisine

100 Luckie St NW, Atlanta
(404) 257-6959

Recent Reviews Order Online Reserve

Customers' Favorites

Chicken Wings Aamar Style 6 Pieces
Tandoori Chicken & Tandoori Prawns
Rice Butter Chicken Garlic Naan
Garlic Naan & Tandoori Chicken
Chaana Bhaji W Free Naan Bread
Vegetable Pakoras 4 Pieces
Vegetable Samosas 2 Pieces
Chicken Tikka Masala
Vegetable Samosas
Chicken Vindaloo

Menu

Appetizers
Vegetable Samosas (2 Pieces)
Triangular puffed pastry stuffed with cubed potatoes, green peas, carrots & mildly spiced herbs.
Vegetable Pakoras (4 Pieces)
Freshly sliced mixed vegetable fritters with chick-pea flour, whole coriander, black cumin, and other herbs.
Chicken Wings Aamar Style (6 Pieces)
Wings marinated in special 'tondoori' sauce, grilled in clay 'tondoori' oven, with chef's special sauce. Mild, medium, spicy, or hot.

Soups
Mulligatawny Soup
Traditional Indian soup with 'moshoorer daal' (orange colored lentils), lemon juice, fresh garlic cloves & other spices.
Coconut Soup
Shredded coconut flakes & coconut milk cooked with spicy tomato sauce and curry leaves.

Chef Specials
Chicken Tikka Masala
Succulent pieces of boneless white meat chicken marinated in 'tondoori sauce'. Grilled in tondoori clay oven' and cooked again in a special flavorful cream sauce with peeled tomato and different herbs. Served with plain baash-moti rice flavored with cardamom, cinnamon, bay leaves, and whole cumin.
Butter Chicken
Succulent pieces of "butterfly cut" boneless white meat chicken marinated in 'tondoori sauce. Grilled in tondoori clay oven and cooked again in a special flavorful cream sauce with peeled tomato, and different herbs. Served with plain baash-moti rice flavored with cardamom, cinnamon, bay leaves, and whole cumin.
Lamb Tikka Masala
Boneless cubed grilled lamb kabab prepared in chef's special tikka masala sauce. Served with plain baash-moti rice flavored with cardamom, cinnamon, bay leaves, and whole cumin.
Shrimp Tikka Masala
Peeled jumbo shrimp grilled in tondoori oven & sauteed again in chef's special tikka masala sauce. Served with plain baash-moti rice flavored with cardamom, cinnamon, bay leaves, and whole cumin.
Tilapia Tamarind
Boneless tilapia fillet prepared in homemade spicy, sweet & sour tamarind sauce. Served with plain baash-moti rice flavored with cardamom, cinnamon, bay leaves, and whole cumin.
Tilapia Bhoona
Boneless tilapia fillet stir-fried in a korai (Indian wok) with fresh onions, tomatoes & green bell peppers; served in chef's special sauce. Served with plain baash-moti rice flavored with cardamom, cinnamon, bay leaves, and whole cumin.
Tilapia Chili
Boneless tilapia fillet prepared with onions, tomatoes in chef's special red chili sauce. Served with plain baash-moti rice flavored with cardamom, cinnamon, bay leaves, and whole cumin.

Tondoori Specialties
Chicken Tondoori
Grilled on-the-bone dark meat chicken marinated with yogurt, lemon juice & special 'tondoori sauce'.
Mixed Tondoori Platter
Chicken tondoori, chicken tikka, lamb tondoori, and shrimp tondoori grilled in 'tondoori' oven.
Chicken Tikka
Grilled tender boneless white meat chicken marinated with yogurt, lemon juice & special 'tondoori sauce'.
Shrimp Tondoori
Peeled jumbo shrimp marinated with yogurt 'methi leaves', lemon juice, and chef's special spices.
Lamb Tondoori
Lamb tenderloin marinated with yogurt, lemon juice, mint leaves, and 'paach-foron'.

Lamb Specials
Lamb Curry
Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin in a special curry sauce. Served with aromatic baash-moti rice flavored with cardamom, bay leaves, etc.
Lamb Korma
Mildly spiced dish with turmeric, fresh chopped garlic, ginger in a thick creamy sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, bay leaves, etc.
Lamb Vindaloo
Prepared with cubed potatoes in a very spicy turmeric sauce with a touch of fresh lemon juice-vinegar mix. Served with aromatic baash-moti rice flavored with cardamom, cumin, bay leaves, etc.
Lamb Coconut
Mildly spiced dish with coconut milk, cream, in a special curry sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, bay leaves, etc.
Lamb Shaag Ponir
Prepared with chopped 'palong shaag' (spinach) in a light cream sauce with cubed homemade 'paneer' (cheese). served with aromatic baash-moti rice flavored with cardamom, cumin, bay leaves, etc.
Lamb Shaag
Prepared with chopped 'palong shaag' (spinach), roasted garlic, grilled onions, tomato, and chef's special herbs. Served with aromatic baash-moti rice flavored with cardamom, cumin, bay leaves, etc.
Lamb Bhoona
Stir-fried in a korai (Indian wok) with fresh onions, tomatoes & green bell peppers; served in chef's special sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, bay leaves, etc.
Lamb Shobjir Jhol
Prepared with a delightful assortment of fresh vegetables including carrots, green peas, potatoes, cauliflower, etc. Served with aromatic baash-moti rice flavored with cardamom, cumin, bay leaves, etc.
Lamb Dhaanshaag
Prepared in a light 'moshoorer dal' (lentil) sauce with turmeric, ginger & garlic; with a chef's special sweet & spicy taste. Served with aromatic baash-moti rice flavored with cardamom, cumin, bay leaves, etc.

Beef Specials
Beef Curry
Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin --- in a special curry sauce.
Beef Coconut
Mildly spiced dish with coconut milk, cream, in a special curry sauce.
Beef Korma
Mildly spiced dish with turmeric, fresh chopped garlic, ginger in a thick creamy sauce.
Beef Vindaloo
Prepared with cubed potatoes in a very spicy turmeric sauce with a touch of fresh lemon juice-vinegar mix.
Beef Shaag
Prepared with chopped 'paalong shaag' (spinach), roasted garlic, grilled onions, tomato, and chef's special herbs.
Beef Shaag Ponir
Prepared with chopped 'paalong shaag' (spinach) in a light cream sauce with cubed homemade 'ponir' (cheese).
Beef Bhoona
Stir-fried in a korai (Indian wok) with fresh onions, tomatoes & green bell peppers; served in chef's special sauce.
Beef Shobjir Jhol
Prepared with a delightful assortment of fresh vegetables including carrots, green peas, potatoes, cauliflower, etc.
Beef Dhaanshaag
Prepared in a light 'moshoorer dal' (lentil) sauce with turmeric, ginger & garlic; with a chef's special sweet & spicy taste.

Chicken Specials
Chicken Korma
Mildly spiced dish with turmeric, fresh chopped garlic, ginger in a thick creamy sauce.
Chicken Vindaloo
Prepared with cubed potatoes in a very spicy turmeric sauce with a touch of fresh lemon juice-vinegar mix.
Chicken Curry
Mildly spiced with turmeric onion ginger, garlic, coriander, and cumin in a special curry sauce.
Chicken Bhoona
Stir-fried in a korai (Indian wok) with fresh onions, tomatoes & green bell peppers; served in chef's special sauce.
Chicken Coconut
Mildly spiced dish with coconut milk, cream, in a special curry sauce.
Chicken Shaag Ponir
Prepared with chopped 'paalong shaag' (spinach) in a light cream sauce with cubed homemade 'ponir' (cheese).
Chicken Dhaanshaag
Prepared in a light moshoorer dal (lentil) sauce with turmeric, ginger & garlic with a chef s special sweet & spicy taste.
Chicken Shobjir Jhol
Prepared with a delightful assortment of fresh vegetables including carrots, green peas, potatoes, cauliflower, etc.
Chicken Shaag
Prepared with chopped 'paalong shaag' (spinach), roasted garlic, grilled onions, tomato and chef's special herbs.

Shrimp Specials
Shrimp Curry
Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin --- in a special curry sauce.
Shrimp Shaag Ponir
Prepared with chopped 'paalong shaag' (spinach) in a light cream sauce with cubed homemade 'ponir' (cheese).
Shrimp Coconut
Mildly spiced dish with coconut milk, cream, in a special curry sauce.
Shrimp Bhoona
Stir-fried in a korai (Indian wok) with fresh onions, tomatoes & green bell peppers; served in chef's special sauce.
Shrimp Vindaloo
Prepared with cubed potatoes in a very spicy turmeric sauce with a touch of fresh lemon juice-vinegar mix.
Shrimp Dhaanshaag
Prepared in a light 'moshoorer dal' (lentil) sauce with turmeric, ginger & garlic; with a chef's special sweet & spicy taste.
Shrimp Shaag
Prepared with chopped 'paalong shaag' (spinach), roasted garlic, grilled onions, tomato, and chef's special herbs.
Shrimp Korma
Mildly spiced dish with turmeric, fresh chopped garlic, ginger in a thick creamy sauce.
Shrimp Shobjir Jhol
Prepared with a delightful assortment of fresh vegetables including carrots, green peas, potatoes, cauliflower, etc.

Goat Specials
Goat Curry
Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin --- in a special curry sauce.
Goat Korma
Mildly spiced dish with turmeric, fresh chopped garlic, ginger in a thick creamy sauce.
Goat Vindaloo
Prepared with cubed potatoes in a very spicy turmeric sauce with a touch of fresh lemon juice-vinegar mix.
Goat Shaag
Prepared with chopped 'paalong shaag' (spinach), roasted garlic, grilled onions, tomato, and chef's special herbs.
Goat Bhoona
Stir-fried in a korai (Indian wok) with fresh onions, tomatoes & green bell peppers; served in chef's special sauce.
Goat Dhaanshaag
Prepared in a light 'moshoorer dal' (lentil) sauce with turmeric, ginger & garlic; with a chef's special sweet & spicy taste.
Goat Shaag Ponir
Prepared with chopped 'paalong shaag' (spinach) in a light cream sauce with cubed homemade 'ponir' (cheese).
Goat Shobjir Jhol
Prepared with a delightful assortment of fresh vegetables including carrots, green peas, potatoes, cauliflower, etc.

Vegetarian Specialties
Ponir Tik-ka Masala
Homemade 'ponir' (cheese) prepared in a special tomato buttery cream sauce with 'methi leaves'.
Shaag Ponir
Chopped 'paalong shaag' (spinach) prepared in a delightfully light cream sauce with cubed 'ponir' (Indian cheese).
Tarka Daal
''Moshoorer daal'' (lentils) cooked with turmeric, tomatoes, onions, and topped with roasted garlic. Begun bhorta.
Chaana Masala
Chickpeas sautéed with grilled onion, tomatoes, ginger, and turmeric.
Aloo Gobi
Cauliflower florets & potatoes sautéed with grilled onion, turmeric, ginger, garlic, and cumin in a mild sauce.
Niramish
Assorted vegetable curry with carrots, green peas, cauliflower, green beans, zucchini, chick peas, etc.
Okra Bhaji
Fresh sliced okra sautéed with ginger, garlic, tomatoes, and grilled onion. Served in brown curry sauce.
Motor Ponir Makhani
Green peas & homemade 'ponir' (cheese) prepared in a special tomato buttery cream sauce with 'methi leaves'.
Aloo Daal
'Moshoorer daal' (lentils) and 'aloo' (potatoes) cooked with turmeric, tomatoes, onions, and topped with roasted garlic.
Vegetable Korma
Mixed vegetable cooked in a light yellow cream sauce with chef's special selection of herbs.
Shaag Aloo
Chopped 'paalong shaag' (spinach) & 'aloo' (potatoes) cooked with roasted garlic, onion, and tomatoes.
Gobi Masala
Cauliflower florets sautéed with grilled onion, tomatoes, ginger in mildly spiced masala sauce.
Shobji Makhani
Mixed vegetable prepared in a special tomato buttery cream sauce with 'methi leaves' (fenugreek).
Chaana Bhaji
Sautéed chickpeas sautéed with grilled onion, turmeric, ginger, garlic, cubed tomatoes, and herbs.
Shaag Bhaji
Chopped 'paalong shaag' (spinach) cooked with roasted garlic, onion, tomatoes, and chef's special blend of herbs.
Chaana Begoon
Sautéed chickpeas mixed with skinless pureed roasted eggplant, with garlic, onion, tomatoes and herbs.
Begoon Bhorta
Skinless pureed roasted 'Begoon' (eggplant) with garlic, onion, tomatoes, and chef's special blend of herbs and spices.
Aloo Motor
Green peas & 'aloo' (potatoes) sautéed with grilled onion, turmeric, ginger, garlic, and cumin in a mild sauce.

Biriyanis
Chicken Tikka Biriyani
Aromatic baash-moti rice sautéed with meat flavored with bay leaves, cinnamon, black cardamom, special 'biriyani masala', and different herbs.
Chicken Biriyani
Aromatic baash-moti rice sautéed with meat flavored with bay leaves, cinnamon, black cardamom, special 'biriyani masala', and different herbs.
Vegetable Biriyani
Aromatic baash-moti rice sautéed with mixed vegetable flavored with bay leaves, cinnamon, black cardamom, special 'biriyani masala', and different herbs.
Lamb Biriyani
Aromatic baash-moti rice sautéed with meat flavored with bay leaves, cinnamon, black cardamom, special 'biriyani masala', and different herbs.
Goat Biriyani
Aromatic baash-moti rice sautéed with meat flavored with bay leaves, cinnamon, black cardamom, special 'biriyani masala', and different herbs.
Shrimp Biriyani
Aromatic baash-moti rice sautéed with shrimp flavored with bay leaves, cinnamon, black cardamom, special 'biriyani masala', and different herbs.
Beef Biriyani
Aromatic baash-moti rice sautéed with meat flavored with bay leaves, cinnamon, black cardamom, special 'biriyani masala', and different herbs.
Lamb Tikka Biriyani
Aromatic baash-moti rice sautéed with meat flavored with bay leaves, cinnamon, black cardamom, special 'biriyani masala', and different herbs.

Specialty Breads
Garlic Naan
Naan bread baked in 'tondoori clay oven' topped with fresh minced garlic & cilantro.
Naan
Unleavened white flour flat bread freshly baked in 'tandoori clay oven' with a touch of butter.
Mixed Naan
Naan bread stuffed with diced onion; shredded cheese, chopped garlic & chopped cilantro.
Cheese Naan
Naan bread stuffed with shredded cheese, with a touch of butter.
Bullet Naan
Naan bread stuffed with shredded cheese, freshly chopped Thai green chili, chopped onion, with a touch of butter.
Poratta
Hand-rolled white flour flat bread prepared on a skillet with butter.
Peshawari Naan
Naan bread stuffed with sweetened shredded coconut and golden raisins.
Chapati
Hand-rolled white flour soft flat bread freshly baked on the skillet.

Chutneys and Relishes
Raita
Freshly whipped yogurt dip with chopped fenugreek leaves, sliced cucumber & carrots, ground black pepper, etc.
Extra Mint-Yogurt Sauce
Onion Chutney
Homemade spicy relish with chopped onion, peeled tomato, chopped cilantro, lime juice, and red chili powder.
Mango Chutney
Sweet mango relish.
Extra Tamarind Sauce
Onion Slices with Lime Wedge

Desserts
Laal-Mohon
Home-made cheese balls lightly browned and dipped in honey & sugar syrup.
Firni
Baash-moti rice pudding with whole milk, cinnamon, shredded coconut, cardamom, bay leaves, golden raisins, etc.

Beverages
Mango Lassi
Cool & refreshing home-made smoothie with mango & fresh yogurt.
Coke
Ginger Ale
Mango Juice
Diet Coke
Sprite
Lemonade
Bottled Water

Photos

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Recent Reviews

The servers were incredibly kind and attentive, making the whole experience even better. I loved the seating that overlooks the street ; it gave the meal such a nice, relaxed vibe. I tried the Butter Chicken, Chicken Vindaloo, and Garlic Naan, and everything was full of flavor and perfectly cooked. The Butter Chicken was creamy and rich, while the Vindaloo had just the right amount of heat. Overall, a great spot for authentic Indian food and warm hospitality!!
October 2025
Me and my boyfriend are in Atlanta for a concert and we stumbled upon this restaurant while looking for somewhere to eat lunch. I am so pleased with everything we had here. The vegetable samosas were so crispy and the inside was so flavorful. I got the lamb korma for my entree, the lamb was so tender and the curry sauce was so delicious. My boyfriend got the lamb jalfrazi and the mango lassi. He loved his food and drink, they were everything he was hoping they’d be! We loved...
October 2025
This place was quite full on a Tuesday evening, but service and food was prompt. We were checked on several times by 3 different people. The food was good. Everything was served on/in disposable dishes. One of our party found vegan options with no problem.
October 2025

More Reviews

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Aamar Indian Cuisine

100 Luckie St NW, Atlanta, GA 30303
(404) 257-6959