Little Thai Cuisine

220 Sandy Springs Cir #209, Sandy Springs
(404) 943-9189

Recent Reviews Order Online

Customers' Favorites

Drunken Noodles with Chicken
Pad-Kee-Mao Drunken Noodles
Chicken Pad Thai Noodles
Coconut Chicken Soup
Pineapple Fried Rice
Chicken Potstickers
Green Curry Chicken
Thai Spring Rolls
Seafood Fried Rice
Steamed Dumplings

Menu

Most Popular
Pad Thai
Classic Thai rice noodles. Stir fried with egg, bean sprouts, and green onions. Served with peanuts on the side. *Pictured here with shrimp
Avocado & Mango Rolls
Stuffed with mango, avocado, and cranberries. Served with caramelized ginger and cilantro sauce.
Coconut Cake
Chicken Potstickers
Six pieces. Pan fried, stuffed with seasoned chicken, and veg. Served with sweet soy sauce.
Masaman Salmon
Grilled filet of salmon topped with masaman curry, carrots, onions, garnished off with sliced avocado, and cashew nuts.
Panang Catfish
Fried catfish sliced, served in panang sauce with basil leaves, bell peppers, and green beans.

Appetizers
Chicken Potstickers
Six pieces. Pan fried, stuffed with seasoned chicken, and veg. Served with sweet soy sauce.
Chicken Satay
Four pieces. Chicken skewers marinated in Thai herbs and coconut milk grilled to perfection. Served with house peanut sauce and cucumber salad.
Avocado & Mango Rolls
Stuffed with mango, avocado, and cranberries. Served with caramelized ginger and cilantro sauce.
Thai Spring Rolls
Three pieces. Stuffed with chicken, vegetables, served with sweet, and sour sauce.
Thai Basil Rolls
Non fried and eight pieces. Fresh rice noodle rolls with basil, lettuce, carrot, chicken, shrimp, and served with plum sauce.
Crispy Cheese Rolls
Two pieces. Fresh crab meat and house cream cheese rolled in thin crispy wrap fried to perfection. Served with tasty sweet and sour sauce.
Thai Dumplings
Four pieces. Ground pork and shrimp wrapped in wonton skin and steamed. Served with sweet and sour soy sauce.
Calamari
Young squid, deep fried until golden brown, and served with mild Thai chili sauce.
Chicken Curry Puffs
Two pieces. Crispy rolls stuffed with chicken and potatoes.
Edamame
Light salted and steamed Japanese soybeans.
Larb
Minced chicken tossed in house sauces, rice powder, onion, lime juice, mint leaves, and a touch of chili. Served with a wedge of cabbage.
Fried Tofu
Lightly fried firm tofu. Served with delicious peanut sauce.
Nam Tok
Sliced beef sirloin tossed with mint leaves, roasted rice powder, onion, lime juice, a touch of chili, and served with a wedge of cabbage.
Nam Sod
Minced pork tossed with ginger, onion, mint, peanut, lime juice, and a touch of chili. Served with a wedge of cabbage.

Soups and Salads
Mango and Avocado Salad
Mixed green, avocado, fresh mango, red onion, cucumber, carrot, tomato, cranberry and almond. Served w/ creamy ginger dressing.
Tom Kha Gai
Coconut chicken soup. Traditional lemongrass based soup with coconut milk and exotic Thai spices.
Thai Wonton Soup
Wrapped seasoned grounded pork simmered in house wonton broth and napa cabbage.
Tom Yum Goong
Shrimp soup. A classic Thai hot, sour shrimp soup with mushroom, and exotic spices.
House Salad
Fresh lettuce with carrots, tomato, red onion, cucumber, and egg.
Po Tak
Seafood soup. A mild seafood medley in a hot and sour soup. Soup includes shrimp, squids, scallops, and mussel.

Chef Specials
Masaman Salmon
Grilled filet of salmon topped with masaman curry, carrots, onions, garnished off with sliced avocado, and cashew nuts.
Seafood Fried Rice
Fresh, jumbo lump crab meat, shrimp, and scallops. Tossed with fresh Thai herbs and grape tomatoes.
Basil Lamb
Grilled lamb chops served with spicy basil sauce. Topped with basil, onion, bell peppers, and mushroom.
Crispy Duck
Oven baked duck breast, crispy skin, and sliced. Served with bell peppers, onion, and Japanese purple eggplant. Drizzled with delicious basil sauce.
Tamarind Grouper
Filet of grouper served in our famous Thai tamarind sweet and sour sauce.
Mango
Sauteed with sliced mango, bell peppers, carrot, baby corn in sweet, and sour mango sauce.
Panang Catfish
Fried catfish sliced, served in panang sauce with basil leaves, bell peppers, and green beans.
Ocean Seafood
A combination of shrimps, scallops, squid, mussels, onion, green beans, and bell peppers sauteed in spicy basil sauce.
Teriyaki Salmon
Fresh filet of salmon glazed in teriyaki sauce. Topped with snow peas and mushrooms.
Three Flavor Snapper
Oven baked filet of snapper. Topped with chefs three flavor sauce, sweet, sour, and mild. Served with chefs choice of vegetables. (Mild spice)

Stir Fry
Sesame Chicken
Lightly battered, sauteed in sweet, sour glaze, and sprinkled with a dash of sesame seeds. Comes with white rice.
Basil
Stir fried with onion, red, and green bell peppers in spicy basil sauce. Comes with white rice.
Teriyaki Chicken
Pan fried and glazed in house teriyaki sauce. Served with broccoli, carrots, and green bean. Comes w/ white rice.
Cashew Nut
Stir fried with mild Thai chili paste, bell peppers, onion, water chestnuts, and topped with cashew nuts. Comes with white rice.
Pad Prik
Stir fried with onion, green beans, bell peppers, and Thai spicy curry paste. Comes with white rice.
Mixed Vegetables
Assorted vegetables sauteed in light Thai sauce. Comes with white rice.
Broccoli
Stir fried broccoli and carrots with garlic in a light brown sauce. Comes with white rice.
Garlic
Stir fried with garlic, onions bell peppers, carrots, mushrooms, snow peas, and a touch of Thai soy sauce. Comes with white rice.
Ginger
Fresh ginger stir fried with garlic, onion, mushroom, red bell peppers, and green bell peppers. Comes with white rice.
Eggplant
Sauteed with eggplant, bell peppers, and onion in a mild sauce. Comes w/ white rice.

Noodles
Pad Thai
Classic Thai rice noodles. Stir fried with egg, bean sprouts, and green onions. Served with peanuts on the side. *Pictured here with shrimp
Drunken Noodles
Flat wide noodles stir-fried w/ onion, bell peppers, broccoli & carrot in spicy Basil sauce.
Pad See Ew
Flat, wide noodles stir fried with egg, broccoli, carrots, a touch of garlic, and Thai soy sauce.
Thai Lo Mein
Lo mein noodles stir fried in Thai Chinese fusion sauce with cabbage, snow peas, onion, carrots, and broccoli.
Basil Noodles
Stir fried Thai rice noodles with bell peppers, onion, and spicy basil sauce.

Fried Rice
Thai Fried Rice
Stir fried with egg, onion, carrot, and green peas with a touch of house fried rice sauce. If you would like to add a second protein, specify your selection in special instructions. Extra protein is $3.
Basil Fried Rice
Stir fried with onion, bell peppers, basil leaves in sweet, and spicy Thai chili.
Pineapple Fried Rice
Stir fried with egg, onion, carrots, green peas, raisins, and pineapple topped with cashew nuts.

Thai Curry
Masaman Curry
Potatoes, carrots, avocado, onion topped with cashew nuts, and a touch of coconut milk. Served in slightly tangy and sweet curry.
Panang Curry
Coconut milk, bell peppers, green beans, and basil leaves. Served in mild panang curry.
Green Curry
Bamboo shoots, potatoes, bell peppers, and basil leaves. Served in mild curry.
Red Curry
Potatoes, bell peppers, bamboo shoots, basil leaves, and a touch of coconut milk. Served with rich red curry.
Yellow Curry
Carrots, potatoes, onion, and mushrooms. Served in mild curry.
Rama Curry
Roasted peanuts simmered into a curry with coconut milk, broccoli, and carrots.
Thai Pumpkin Curry
Coconut milk w/ Pumpkin cubes, bell peppers and basil leaves. Served mild.

A La Carte
White Rice
Each.
Extra White Rice
Each.
Extra Sauce
Steamed Vegetables
Each. Plain steamed vegetables.
Brown Rice
Each.
Peanut Sauce
Each.
Steamed Noodles
Each. Plain steam noodles.
Extra Brown Rice
Each.

Drinks
SpriteĀ®
Lemon Lime Soda
Coca-ColaĀ®
Coca-Cola Soda
Diet CokeĀ®
Diet Cola
Thai Iced Tea
Lemonade
Thai Iced Coffee

Dessert
Sticky Rice and Mango
Sweet sticky rice and mango drizzled in coconut milk and sprinkled with sesame seeds.

Photos

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Recent Reviews

Nice and cozy atmosphere with great and delicious food. Went there with a colleague for lunch and tried the Masamang curry and it was delicious. Would definitely recommend and I would visit again too.
May 2026
Staff is very nice. Food is mediocre, much too sweet, and totally misses the variety of flavors one would expect from Thai dishes. One might think the kitchen is set up with two curry bases, four other sauces, a dozen trays of veg and meat, and a combination chart. We come here because it's not too noisy and is open late during the week. Not for the food
April 2026
First time trying Thai food & I loved it. I literally went home ate the food & came right back before my food even digested. Their curry puffs are to die for šŸ¤¤I ordered my food for takeout & the staff were still very hospitable ; Allowing me to sit and even offered me water while I waited on my food. Iā€™d definitely return again , thank you šŸ˜Š
March 2026

More Reviews

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Little Thai Cuisine

220 Sandy Springs Cir #209, Sandy Springs, GA 30328
(404) 943-9189