The Bite of Korea

4650 Hugh Howell Rd STE 670, Tucker
(470) 330-7210

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Customers' Favorites

Korean Fried Chicken Boneless
La Galbi and Kimchi Jjigae
Gochujang Chicken Ricebowl
Korean Spicy Pork Ssambap
Bulgari Dosirak Lunch Box
KFC Korean Fried Chicken
La Galbi & Jjigae Combo
Soup and Fried Wontons
Japchae and Bulgogi
Portobello Dosirak

Menu

Appetizer
Sodduk Skewer
Its Korean street food. Flash fried ricecake and pork sausage skewer smothered in gochujang sauce, drizzled with honey mustard, topped with parsley and sesame seeds.
Fried Mandu
Five pieces of fried Mandu (Vegetable or Beef) served with house-made Soy sauce
Corn Cheese
Mixture of sweet corn with mayo sauce topped with mozzarella cheese.

Main
Korean Fried Chicken (Boneless)
Boneless chicken thigh double fried for extra crispiness tossed in your choice of Yang Nyeom (Sweet & Spicy) or Soy Garlic sauce served with pickled radish.
Japchae Noodle & Bulgogi Plate
Korean traditional pan fried glass noodle with sauteed veggie, bulgogi ribeye steak, and rice.
Bulgogi Ricebowl
The bok classic-Korean marinated ribeye steak ricebowl with bulgogi cooked with onions and carrots. Sprinkled with Green onions and sesame seeds.
Bibimbap / 비빔밥
Korean mixed rice with bulgogi, watercress, carrots, mushrooms, bean sprouts, radish and zucchini over rice with a fried egg, gochujang sauce and sesame oil. Served with soup.
Kimchi-Jjigae
Korean traditional kimchi stew with kimchi, pork belly, green onions, and Tofu. Served with rice.
LA Galbi & Jjigae Combo
LA 갈비 + 찌개 콤보 - Korean Marinated Beef Short Ribs with Your Choice of Doenjang-jjigae or Kimchi-jjigae. Served with Rice. *** Doenjang Jjigae contains Beef *** *** Kimchi Jjigae contains Pork and shrimp sauce ***
Korean Spicy Pork Ssambap
Stir fry gochujang pork served with fresh vegetable wrap. Rice and soup.
Gochujang Chicken Ricebowl
Spicy stir fried gochujang chicken ricebowl with lettuce and romaine. Drizzled with spicy mayo sauce.
Kimchi Bibim-guksu Combo
김치 비빔국수 콤보 - Korean cold noodle dish. It's made of thin wheat flour noodles called somyeon, and garnished with Kimchi, cucumber, perilla leaf, green leaf, gochujang sauce, egg and sesame seed. Very Popular dish especially during summer time. Combo with protein of your choice: Stir-fried Pork or KFC
Bulgogi Quesadilla
Cheesy quesadilla melted with Korean marinated ribeye steak sprinkled with parsley.
Pajeon (Scallion Pancake)
Korean green onion pancake served with homemade dipping soy sauce.
Doenjang-Jjigae
Korean traditional soybean paste stew with tofu, zucchini, radish, onion, mushroom, jalapeno, and beef brisket. Served with rice.
Kimchi Bibim-guksu
김치 비빔국수 - Korean cold noodle dish. It's made of thin wheat flour noodles called somyeon, and garnished with Kimchi, cucumber, perilla leaf, green leaf, gochujang sauce, egg and sesame seed. Very Popular dish especially during summer time.
Portabella Bulgogi Ricebowl
Stir-fried Portabella Mushroom Bulgogi. Cooked with Onions, Green Onions & Carrots. Served on a bowl of rice. Sprinkled with Sesame seeds & Scallions. [Vegan Friendly Item]
LA Galbi
Korean traditional marinated beef short ribs. Sweet, savory, and tender ribs served on a hot stone plate. Served with rice and house soup.
Dduk Mandu-Guk
Korean traditional beef mandu soup with green onions, eggs, and rice cake.
Pork Shoulder Sukju Bokkeum
Stir Fried Pork shoulder, bean sprouts, onion, carrot, green onion and jalapeno. Served with rice.
Seafood Pajeon
Korean green onion pancake with assorted seafood served with homemade dipping soy sauce.
Japchae & Portabella Plate
Pan Fried Glass Noodle with Sautéed Veggie. Served with Portabella Mushroom Stir-fried in Bulgogi Sauce, and Rice. [Vegan Friendly Item]
Jeyuk (Spicy Pork) Ricebowl
Jeyuk Ricebowl is a popular Korean dish consisting of stir-fried sweet, savory and spicy pork served over rice. It's served with green lettuce and perilla leaf.
Kimchi Fried Rice
Classic Kimchi Fried Rice. A savory and flavorful stir fried dish that is wok-tossed in pork fat with Kimchi and topped with a fried egg. It's a popular comfort food in Korean cuisine. Served with a radish soup. *** Allergy notice: contains seafood & pork ***
Creamy Onion KFC
크리미 어니언 KFC - Crispy Korean fried chicken is beautifully complemented by the delicate sweetness of creamy onion sauce, all wrapped in a soft & rich creaminess that melts in your mouth.
Korean Fried Portabella (Vegan friendly)
Korean Fried Portabella is a vegan friendly meat- alternative option for Korean Fried Chicken Flavor: Yang-nyeom (Sweet & Spicy) or Soy Garlic Served with pickled radish.

Add-ons
Bowl of Rice
Korean medium grain rice.
Bowl of Soup
Spicy beef broth house soup made with radish and green onion.
Fried Egg
Fried egg.
Kimchi (8oz)
Kimchin banchan in 8oz container
Extra Sauce
Cucumber Banchan (8oz)
Cucumber Banchan in 8oz container
White Rice

Drinks
Yuja Be My Pear?
Sparkling water with Korean yuja fruit preserve and Korean pear.
Hallabang! Hallabong!
Sparkling water with hallabong fruit preserve from jeju island.
No Plum Intended!
Sparkling water with Korean green plum fruit preserve.
Soda
20 oz Fountain Soda

The BOK Kimchi
The BOK Kimchi - 32oz
"Housemade The BOK Kimchi in 32oz container. (Allergy alert: contains shrimp and fish) Kimchi is a traditional Korean side dish primarily made from napa cabbage and Korean radishes, with the addition of garlic, ginger, chili pepper, and various seasonings. Kimchi is known for its bold, spicy, and tangy taste. Also, Kimchi is recognized for its potential health benefits, as it is rich in vitamins, minerals, and probiotics due to the fermentation process."
The BOK Kimchi - 64 oz
Housemade The BOK Kimchi in 64oz container. (Allergy alert: contains shrimp and fish) Kimchi is a traditional Korean side dish primarily made from napa cabbage and Korean radishes, with the addition of garlic, ginger, chili pepper, and various seasonings. Kimchi is known for its bold, spicy, and tangy taste. Also, Kimchi is recognized for its potential health benefits, as it is rich in vitamins, minerals, and probiotics due to the fermentation process. (Allergy alert: contains shrimp and fish)
The BOK Kimchi - 8oz
Housemade The BOK Kimchi in 8oz container. (Allergy alert: contains shrimp and fish) Kimchi is a traditional Korean side dish primarily made from napa cabbage and Korean radishes, with the addition of garlic, ginger, chili pepper, and various seasonings. Kimchi is known for its bold, spicy, and tangy taste. Also, Kimchi is recognized for its potential health benefits, as it is rich in vitamins, minerals, and probiotics due to the fermentation process.

Dessert
Injeolmi powdered Churros
Fresh fried churros smeared with Cinnamon sugar & Injeolmi powder. Served with Jochung dipping sauce (Rice Syrup)

Lunch Special
KFC Dosirak
Korean fried chicken tossed in yang nyeom sauce with your choice of fried rice or white rice. Served with house salad, soup and assorted twigim (battered fried vegetables) of chef's choice.
LA Galbi Dosirak
Korean marinated beef short ribs with your choice of fried rice or white rice. Served with house salad, soup and assorted twigim (battered fried vegetables) of chef's choice.
Bulgogi Dosirak
Korean marinated beef ribeye with your choice of fried rice or white rice. Served with house salad, soup and assorted twigim (battered fried vegetables) of chef's choice.
Jeyuk Dosirak
Korean spicy pork with your choice of fried rice or white rice. Served with house salad, soup and assorted twigim (battered fried vegetables) of chef's choice.
Portabella Dosirak
Stir-fried Portabella Mushroom. Cooked with Onions, Green Onions & Carrots Lunch special comes with House Salad, Soup and Assorted Twigim (battered fried vegetables) and Your Choice of Fried or White Rice.
KFC Wrap
[Seasonal Lunch Special] Korean Fried Chicken (Sweet & Spicy or Soy Garlic Flavor) on a wrap comes with Lettuce, Cheese, Onion and sauce
KFC Wrap Combo Meal
KFC Wrap combo. It comes with French fries and soda
Korean Fried Portabella Dosirak
Korean Fried Portabella is a meat alternative for Korean Fried Chicken. Lunch special comes with House Salad, Soup and Assorted Twigim (battered fried vegetables) and Your Choice of Fried or White Rice.

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Recent Reviews

4.8 with over 1.9k reviews. I thought I dound another gem. Unfortunately this wasnt a hit for myself or my family. We tried the Sodduck Skewer, Beef Bulgogi bowl, 1/2 &1/2 Korean Fried Chicken and Seafood Paejon. The Sodduck was probably the beat thing I ate. Krispy outside Gooey inside for the ricecake. The chicken was good but left me with a temporal headache after eating half. The Paejon lacked any significant amount of seafood with minced shrimp here and there. The beef...
July 2026
My wife and I had an incredible dining experience here and will absolutely be coming back. Every single dish we ordered was a hit!
We started with the cheese corn and the fried Mandu, both of which were perfectly executed and delicious. For the mains, the Bulgogi quesadilla was a brilliant fusion of flavors, and the Korean fried chicken was spectacularly crispy and flavorful. We finished the night with the churro, which was the perfect sweet ending to an amazing meal.
Great...
July 2026
The food was amazing! My husband and I came here for lunch for the first time, and we were so impressed. The food was absolutely delicious, and the service was outstanding. Everyone was incredibly friendly and genuinely wanted to make sure we enjoyed our meal and had everything we needed. We’ll definitely be back and highly recommend giving this place a try!
July 2026

More Reviews

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The Bite of Korea

4650 Hugh Howell Rd STE 670, Tucker, GA 30084
(470) 330-7210