Customers` Favorites
Customers` Favorites
“What a treat. Great service. Best breakfast food I've had in a long time. and the biscuits! wow!“
Customers` Favorites
“Exceptional service and creative offerings. Attention to every detail. Get the Dutch Baby!“
“Pretty chill brunch spot that’s split into two sections depending on your vibe - which I thought was pretty cool. Whoever the guitarist was playing on 7/5 - he was amazing, played a cover of the narcos intro song. Food was very good! My partner had the Mexi hash and I had the deep dive been - both were very good. The mocktails were refreshing and the coffee was very good. Overall it was very good and a nice experience. Definitely coming back.“
Customers` Favorites
“I have only ever gotten take out here because I believe you have to pay for parking. Not sure if it’s validated. Anyways their alfredo shrimp pasta has been my go to ever since Bahama Breeze closed down. I am very pick with my pasta and with extra sauce my meal comes up to 20.13 which for one plate of pasta it seems absurd but I have never regretted it. I would try other meals on the menu but I never seem to care for anything other than the pasta🤣. Must try and I am more than lucky to of found this place (even though its almost 30 minutes away :(()“
Customers` Favorites
“5 stars ⭐️⭐️⭐️⭐️⭐️
Absolutely loved the authentic American breakfast vibe here! The atmosphere is warm and welcoming, perfect for a relaxed morning. One of the things I care about most is fresh, truly fresh orange juice, and they serve exactly that—freshly squeezed and delicious. The food is tasty, the service is friendly, and the overall experience feels genuine and cozy. Highly recommended for anyone looking for a real breakfast spot with great quality and a refreshing start to the day.“
Customers` Favorites
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“The Flying Biscuit in Buford was pretty busy for Labor Day weekend; still, our waitress Sarah stayed attentive and professional. She checked in on my friend and I as chatted, kept drinks filled, and managed a large section with care. The food was good; the atmosphere unique and artsy. Even under pressure, the team delivered a smooth experience. I'll be back!“