Chacko’s Udipi Indian Cuisine

3300 Peachtree Industrial Blvd J, Duluth
(678) 584-5840

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Customers' Favorites

Udipi South Indian Special Thali
Special Rava Masala Dosa
Chicken Tikka Masala
Chacko's Chili Gobi
Mysore Masala Dosa
Gobi Manchurian
Malabar Paratha
Bombay Calamari
Kerala Paratha
Butter Chicken

Menu

Non-Vegetarian Appetizers
Chili Chicken
Sweet, spicy, and slightly sour crispy appetizer made with chicken, bell pepper, garlic, sweet chili sauce, and soya sauce.
Chicken 65
Spicy deep dry fried chicken marinated in ginger, garlic, and ground spices.
Bombay Calmari
Squid coated with breadcrumbs and Indian spices. Fried in oil and served with the tangy sauce.
Garlic Scallops
Scallops marinated in garlic and pan-grilled in curry sauce.
Bagari Jinga
Grilled shrimp in a tangy sauce with mustard seeds, and curry leaves and tossed with Taiwan vegetables.
Chicken Manchurian
Diced chicken coated with corn starch and egg. Fried oil mixed in Manchurian sauce topped with capsicum onion and garnished with cilantro.

Vegetarian Appetizers
Idly
The cakes are made by steaming a batter consisting of fermented black lentils and rice.
Punjabi Samosa
A triangular savory pastry containing spiced vegetables, fried in oil.
Gobi Manchurian
Deep-fried cauliflower with a thick, spicy sauce.
Chacko's Chili Gobi
Chili Gobi has a crispy texture with a spicy, sweet, and sour taste.
Medu Vada
Crisp and fried doughnut-shaped fritters made with black gram (urad dal), herbs, and spices.
Kurkkuri Bhindi Fries
Deep-fried spicy okras.
Paneer Lemon Chili
Indian cottage cheese marinated and deep-fried with a twist of lemon chili sauce.

Indian Special Verities of Dosa
Masala Dosa
Indian rice and lentil crepe stuffed with potatoes, veggies, onions, and spices served with sambar and coconut chutney.
Vegetable Uthappam
Uttapam with vegetables cooked into the batter served with sambar and coconut chutney.
Plain Dosa
Indian rice and lentil crepe with no stuffing.
Ghee Roast
Indian rice and lentil crepe with ghee spread served with sambar and coconut chutney.
Plain Uthappam
Thick, Indian-style omelet made with fermented rice and lentil batter. Served with sambar and coconut chutney.
Chili Uthappam
Uttapam stuffed with green chilies served with sambar and coconut chutney.
Keema Dosa
A light crispy dosa, with a layer of fluffy egg, spread on the dosa and then filled with spicy chicken keema.
Mysore Masala Dosa
Indian rice and lentil crepe coated with coconut and chili paste and stuffed with spiced potatoes served with sambar and coconut chutney.
Egg Dosa
A popular south Indian dish where the traditional dosa is topped with eggs.
Butter Chicken Dosa
Butter chicken masala is tucked inside a lacy, crispy dosa.
Spring Dosa
Crunchy vegetables wrapped in plain dosa served with sambar and coconut chutney.
Cheese Dosa
Indian rice and lentil crepe topped with cheese served with sambar and coconut chutney.

Clay Oven Specials - House of Tandoori
Chicken Malai Kebab
Creamy flavored chicken meat seasoned with mild spices served with white rice.
Chicken Rozali Kebab
Kebab is made with boneless chicken, marinated, with yogurt, ginger, garlic, cheese, and Indian spices. Served with white rice.
Murg Banjara Kebab
Marinated boneless chicken pieces with yogurt, spinach, and mint. Grilled in a clay oven and served with white rice.
Chicken Sheekh Kebab
Ground chicken with spices and mint skewered in tandoor and served with white rice.
Lamb Sheekh Kebab
Ground lamb meat with spices and mint skewered in tandoor served with white rice.
Tandoori Chicken Full
Whole chicken marinated in yogurt and spices, cooked in clay oven. Served with white rice.
Chacko's Special Grill
A combination of chicken tikka, shrimp, lamb chops, and paneer kebabs. Served with white rice.

Chicken Specials Curries
Kerala Chicken Curry
Sliced onions, green chilies, crushed garlic, ginger, and curry leaves.
Malabar Chicken Curry
Chicken cooked with coconut milk and onion gravy. Seasoned with cilantro.
Chicken Chettinadu
Chicken cooked with roasted coconut and Chettinad spices.
Chicken Tikka Masala
White meat is cooked in a clay oven and prepared in creamy tomato gravy.
Kadai Chicken
Chicken cooked with bell pepper, capsicum, tomatoes, and onions. Seasoned with chilies and ground spices.
Chicken Vindaloo
White meat and potatoes cooked in vinegar and spicy-based sauce. Garnished with cilantro.
Palak Chicken
Spicy, creamy, and flavorful chicken cooked with onion, tomato, and spinach.
Methi Chicken
Chicken curry featuring fenugreek leaves.
Butter Chicken
Marinated, roasted, and pulled chicken breast simmered in a creamy fresh tomato gravy, topped with unsalted butter.
Chicken Korma
Chicken cooked in mildly spiced cashed and onion gravy.

Lamb and Goat Specials - Curries
Rogon Josh
A classical lamb dish in a rich onion and tomato sauce. Served with white rice.
Malabar Goat Curry
Chunks of goat cooked in a special hot coconut sauce with curry leaves. Served with white rice.
Lamb Chettinadu
Lamb meat cooked in roasted coconut and Chettinad spices. Served with white rice.
Lamb or Goat Vindaloo
Tender meat of lamb or goat and potatoes prepared in a really hot and tangy sauce. Served with white rice.
Lamb Kurma
Lamb meat is cooked in a creamy cashew sauce and served with white rice.
Kadai Goat
Goat pieces nicely cooked until luscious in aromatic and flavorful spicy gravy. Served with white rice.
Lamb Saag
Lamb cooked with spinach and ginger. Served with white rice.
Goat Curry
Curry goat is a curry dish prepared with goat meat and served with white rice.

Homemade Indian Bread - Roti Specials
Chapathi
Chapathi is typically made with whole wheat flour, water, oil, and salt to make a soft dough.
Garlic Naan
Naan bread seasoned with minced garlic and cilantro.
Kerala Paratha
Multi-layered whole-purpose flour bread.
Naan
A light bread baked in a tandoor clay oven.
Chana Bhatura
It is a combination of chana masala and bhatura or puri, a fried bread made from all-purpose flour.
Tandoori Roti
Whole wheat bread is baked in a clay oven.
Onion Kulcha
A variation of naan, where the dough is made from all-purpose flour and onion.
Butter Naan
Butter flavored flatbread.
Cheese Naan
Cheese-flavored flatbread.
Puri
One piece of fried fluffy wheat bread.
Bullet Naan
It is the traditional naan bread dough, that once rolled out, is topped with chili and cooked over high heat to get the classic naan char.

Biriyani Specials Main Course Recipes
Vegetable Biryani
Aged basmati rice with a mixture of vegetables, diced potatoes, cilantro, and a blend of spices. Served with white raita.
Chicken Biryani
Spiced chicken tenders cooked with basmati rice and a blend of spices. Served with white raita.
Vegetable Pullav
Basmati rice with a mixture of vegetables. Served with white raita.
Goat Biryani
Spiced goat meat cooked with basmati rice and a blend of spices. Served with white raita.
Lamb Biryani
Spiced lamb meat cooked with basmati rice and a blend of spices. Served with white raita.
Shrimp Biryani
Biryani with cooked shrimp and served with white raita.
Chacko's
Biryani with lamb, chicken, and shrimp. Served with white raita.

Chacko's Specials Authentic Style
Paneer Tacos
Indian-style pancakes made from lentils and rice batter. Topped with your favorite masti toppings.
Masala Pasta
Masala pasta has a fiery pasta sauce seasoned with Indian spices and mellowed with cashew cream.
Chacko's Special Pizza
Indian style handmade roti with pizza toppings. Served with chicken or vegetable toppings.
Salmon Mango Twist
Marinated salmon fillet cooked with a twist of mango flavor served with potato Tikki and sauteed broccoli.
Rack of Lamb
Lamb chops are marinated in mild ground spices and prepared in a tandoor clay oven.
Chacko's Tava Fish Fry
Fish marinated with Indian spices and fried in the Tava with limited oil.
Keema Tacos
Indian-style pancakes made from lentils and rice batter. Topped with your favorite masti toppings.
Butter Chicken Tacos
Indian-style pancakes made from lentils and rice batter. Topped with your favorite masti toppings.

Rice and Noodles Specials
Chicken Hakka Noodle
Easy stir-fry noodles with vegetables and cooked boneless chicken.
Chicken Fried Rice
Vegetable fried rice with cooked pieces of boneless chicken.
Vegetable Hakka Noodle
Easy stir-fry noodles with various vegetables.
Vegetable Fried Rice
Bastami rice, stir-fried in a wok with vegetables and onions.
Egg Fried Rice
Vegetable fried rice is added to scrambled eggs.
Shrimp Fried Rice
Vegetable fried rice with shrimp.
Shrimp Hakka Noodle
Noodles with shrimp.

Vegetables Specials Curries
Bhindi Masala
Fresh okra cooked in onion gravy topped with fresh tomato, onions, and a touch of Indian spices.
Chana Masala
Chickpeas cooked over a slow fire added to blended spices and tomatoes.
Malai Kofta
Potato croquettes cooked in a rich creamy sauce and a touch of cardamom and rose water topped with grated cottage cheese.
Navarathana Korma
An assorted of vegetables and paneer cooked in a mildly spiced creamy sauce.
Paneer Tikka Masala
Homemade cheese flavored with mild spices, roasted in tandoor on a skewer, and cooked in a special tangy tomato sauce.
Baigan Bartha
Baingan bhartha is a south Asian dish prepared by mincing grilled eggplant and mixing it with tomato, onion, herbs, and spices.
Dal Makhani
Black lentil simmered with spices.
Mutter Paneer
Green peas and paneer cooked in a mildly spiced creamy tomato sauce.
Chana Palak
Boiled chickpeas simmered into flavorful spinach gravy.
Aloo Gobi Masala
Cauliflower florets and cubed potatoes sauteed with ginger, garlic, and spices in mild onion gravy served with white rice.
Palak Paneer
Paneer is cooked in a dense paste made from pureed spinach and flavored with garlic, garam masala, and other spices.
Kadai Paneer
Cubes of cottage cheese cooked in Kadai with stir-fried bell peppers, onions, and ground spices.
Mushroom Mutter
Sauteed mushroom and boiled green peas simmered in creamy, spicy onion-tomato gravy.
Mushroom Karavali
Mushroom cooked with coconut and Indian spices.
Mixed Vegetable Curry
A combination of fresh vegetables cooked in a special gravy with spices and herbs.

Kids Menu
French Fries
Potato sliced and deep-fried.
Chicken Nuggets
Served with a small portion of French fries.
Cheese Naan
Stuffed with American cheddar cheese.

Desserts
Malai Kulfi
A traditional eggless Indian ice cream made with thickened milk, dried milk solids (malai), nuts, and cardamom.
Rasamalai
Soft and spongy cottage cheese patties in dry fruit-laced saffron-flavored creamy thick milk.
Gulab Jamun
Classic Indian spongy milk-based berry-sized balls soaked in rose-scented syrup.
Vanilla Ice Cream
Vanilla flavored ice cream.
Mango Ice Cream
Mango-flavored ice cream.

Drinks
Masala Tea
Indian masala flavored tea.
Mango Lassi
Mango and yogurt.
Madras Coffee
Indian flavored coffee.
Sprite
Sprite soda.
Cold Coffee
Coca-cola
Coke soda.
Coke Zero
Coke zero soda.
Diet Coke
Diet coke soda.
Fanta Orange
Fanta orange flavor soda.
Ice Tea
Mango Juice
Mango flavor juice.

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Recent Reviews

At 1pm, we were the only customers , and then 2 other families came.
Smoke from their kitchen is still a pain! Suffocates me whenever I go there for lunch.
Appam was made from flour, and not from freshly made batter.
Everything was super salty
Overall the quality was not that great.
October 2024
We came here on a weekend and found it packed. They were clearly not geared to handle such a large crowd. They had a buffet spread so we thought we would dine in. The lady at counter told us to sit anywhere. The only table available was dirty and no one was around to clean it. I couldn’t even find paper napkins to do it myself. She never even noticed us leave.
September 2024
Had Onam Sadya over here and it was really good . They had put in a lot of effort to make several delectable dishes as part of the Sadya . Way too many items than what you could actually eat . Food tastes authentic .
September 2024

More Reviews

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Chacko’s Udipi Indian Cuisine

3300 Peachtree Industrial Blvd J, Duluth, GA 30096
(678) 584-5840