European Restaurants in Helen, GA

“This truly is a hole in the wall. We happened to visit during the hours they were open. There are maybe seven to eight tables total. We were lucky it wasn't busy. The two of us shared a combination platter, kielbasa, perogies, three different kinds of sauerkrauts, and a cabbage roll. It was plenty, but we just wanted some more perogies, but not a full perogie platter. When we asked, the German cook said she could do that for us, she was really nice, and the only one in the kitchen. The perogies are homemade and that good.“