Bask Steakhouse

1570 Holcomb Bridge Rd, Roswell
(770) 693-1024

Recent Reviews

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Ryan

Entire experience is always top notch. Wide variety of wine and spirits to go along with their amazing craft cocktails. Service is not constantly over your should but there when you need them. Very attentive to making the experience relaxing. The food has never disappointed. Appetizers are reasonable diverse and provide the variety a small or large group can find something they will enjoy. Entrees never disappoint. Steaks have always been cooked exactly how we've asked. Sides are again somewhat diverse but enough to be shared with 2-4 people. IF you have room for dessert, you surely won't be disappointed! Top steakhouse on my list!

Anna

The food, service and atmosphere are superb! From the first bite to the last, I knew I would be coming back and this is one of my top favorite restaurants. Perfect for special occasions and client dinners too.

Spencer

The server who's name begin with a T (can't remember it) was inauthentic, lacked effort, and didn't acknowledge issues that went on throughout the meal. The bartender Eva was great and wish we had stayed at the bar and gotten apps instead. The food was overly salty (steaks, duck). The French onion soup was full of flour and was as thick as chilli. The positive was the carpaccio and salads. The bursts and tomatoes were delicious along with the pear and prosciutto were great. The waiter didn't even acknowledge the inedible entrees and acted like nothing happened. If it wasn't for the host coming by and asking how it was we wouldn't have seen him. Sadly won't be back.

vanessa

One of our favorite steakhouses! There is definitely no need to go into the city. Bask always delivers! Service is exceptional. Food is amazing and desserts are outstanding. Cocktails are on point. The atmosphere is beautiful!

philippe

Another excellent evening with Roman handling our experience, the Spinales is a must have with the corn bread, a great neighborhood place

Erik

My medium rare steak was a bit too charred on the outside for me. I like seared but this was charred to the point of having gristle. The potatoes were not good as others have proclaimed and basically presented as a creamy soup poured over the potato being much too heavy. The service was quite good with an upscale ambiance but relaxed/casual at the same time. Everyone was very nice.

Jennifer

All of the protein dishes were executed well! It was extremely loud. Side dishes and wine list left little to be desired. And everything was EXTREMELY over-priced.

Chad

Great experience and food. Thank you for the personalized experience for my wife's and I anniversary.

Carmine

Service was uncharacteristically poor. It felt as though we were ignored for long lengths of time. Our table was directly in front of the kitchen and the noise level was such that we couldn't have a conversation without having to repeat ourselves and struggle to hear. I was disappointed in the evening. When I spend the kind of money Bask demands, I expect better.

Stacie

Bask never misses! Excellent service, food and drink that is made to perfection and a perfect atmosphere. We've been to Bask numerous times since they opened. We are thankful to have it so close to our home. 10/10!!!!

Shyann

Such an incredible experience for celebrating anything or just because, service was amazing food was exceptional

Robin

Second time dining at Bask and it did not disappoint. Great service from the hosts to the bar to the dining room. Jessica was THE BEST server - so fun, engaging and knowledgeable. Love the food. New items on the menu were delicious (pork chops) and steak was great.

dietmar

Carpachio was excellent along with the ceasar salad but the rabbit pot pie was over smoked and over black peppered. Steak was very flavorful and cooked perfect. Cream spinach was horribly over salted and not fresh parm or spinach. Service was excellent.

James

I was surprised by the quality of the food that was served to us. The pear and prosciutto salad need some help; the pear was not even completely pouched, the prosciutto was very salty, salty and extremely fatty, almost non edible for this salad . The beef filet was overcooked and it didn't look like a filet. The scallops were also overcooked With the exception of our server, the dinner was a complete disappointment

Jim

Great dining experience. The best seats are at the bar. They make one of the best smoked Old Fashions in Town. The food is always consistently delicious.

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