“I won a giveaway on instagram recently. Which was surprised because I never win anything. I work at salon nearby and we always go for coffee. I’ve never had there sandwiches before and let me tell you stop what your doing and order now!!!! I had the pleasure of speaking with Tatiana who handled our order who was super sweet. Will definitely be a returning customer!!! Thanks cubanos looking forward to my next sandwich with your amazing coffee ?“
“This is by far my favorite restaurant in Roswell. Their Cuban sandwiches, rice and beans, mariquitas, plantains…. Their ropa vieja… pastelitos and their café con leche.. it’s just amazing. I was craving them today being Good Friday but I can’t eat meat lol. However maybe I’ll go for just rice and beans “
“This place makes the bread that's used at some other local sandwich shops, but they also offer their own sandwiches and pastries! Their Cuban did not disappoint! It was comprable to one I tried at Sanguich in Miami. The man running the place is really nice too. Heads up it's a cash only establishment!“
“Read the reviews and followed the trail. Pretty good size. Place needs a little updating. The food made up for the decor. Usually try drinks and appetizer to get a sense of taste. The drinks were a little disappointing. Had a Sangria and a Mojito. The Sangria lacked flavor. Tasted like watered down wine. The mojito needed a little kick. Started with the Trifongo as an appetizer. Ful of flavor, you could taste the garlic and yuca mixed with the plantains. Moved in for the main course. Hemingway Chicken. Had tostones with white rice. The helping was only two of the tostones. Misunderstood as a salad included as well. The tostones were crispy and fully cooked. The rice was well cooked and fully popped. The chicken was well cooked, mushroom cheese sauce flavorful was a great addition. Definitely excited to try this place again.“
“The empanadas are perfectly crispy on the outside with the most incredibly flavorful filling on the inside. The Cuban and Medianiche sandwiches are some of the best I've ever had. The Tres Leches cake is absolutely to die for. Light and sweet and milky and delicious. It's no wonder they were finalists for a James Beard Award. Chef's kiss!“
“I love how my child loves Cuban food. I grew up eating Cuban food in south FL and was so happy to finally step inside this place. Located super close to N Druid Hills on Buford, you step inside and you can see why this people keep coming back here. The place always has people dining inside. I am a huge fan of the black bean soup and the yucca con mojo. Both are super flavorful without being overly salty. My child loves the Milanesa which is a breaded steak sandwich with lettuce, tomato, cheese, and potato sticks on it. I also love all of the Jarrito flavors offered in their cooler as well.“
“Great breakfast spot, the food is tasty, I really enjoyed my eggs Benedict. Service is fast, you won't be rushed out of this place, take your time , enjoy your food, and tip the amazing staff. I want wait for the next time I am around this “
“I LOVE this place. Staff is always smiling and friendly. You get a little piece of Cuba (and Colombia!) every time you go with the experience of the atmosphere and food. Food is delicious and affordable. I'm not a pork eater and there are a few very good vegetarian options like the veggie plate and veggie sandwich. I get my son the side of black beans and rice which he loves. Mango juice is delicious and so are the empanadas and desserts!Vegetarian options: Veggie plate (like the ropa vieja but without meat, and beans and onions and green pepper instead). Veggie sandwich that is delicious, it's like a panini.Kid-friendliness: Booths and chairs. 2 high chairs.“
“I’ve heard of this place for awhile and just haven’t made it over there. Omgosh was that a mistake. Got the Cuban and chicken Cuban today. Simply delicious. I saw a comment about portion size and I have no idea what they’re talking about really. I’m 6’3” 225 and the Cuban sandwich was big and plenty for me.Highly recommend you make it over and try it out. I’m looking forward to trying more dishes on the menu.“
“I got a chicken (vegan) cubano to-go. I've always wanted to try a cubano but never found a vegan option. The flavors were great and I loved the bread. The texture of the vegan chicken was good, but did not replicate the shred/tear that chicken has. Definitely will be back!“
“I love this La Fonda on Peachtree Rd. It’s such a comforting and classy atmosphere and you can see what’s going on next door at Fellinis as well so it like being on a beach with a bunch of locals in a way!Vegetarian options: Paella con Verduras con frijoles con chips y salsa es bueno para veganos“
“Visited during lunch hour right before 3pm. Service was very slow for a mostly empty restaurant on a weekday. Both of us got the grouper meal, which was good quality fish. Might have been a tad overpriced but overall satisfactory meal and would go back if in the area. Octopus did not have much flavor but was cooked correctly.“