“Dropped in for brunch today and just blown away by the chef, who happens to be the owner too. If the coquilles St Jacques are available, do not hesitate. Best I’ve had outside France. See photo. Eggs Royale also amazing. We shared the scallops but could have split the Eggs Royale, which would leave tummy room for trying something else. Definitely coming back and kudos Chef!“
“Dropped in for brunch today and just blown away by the chef, who happens to be the owner too. If the coquilles St Jacques are available, do not hesitate. Best I’ve had outside France. See photo. Eggs Royale also amazing. We shared the scallops but could have split the Eggs Royale, which would leave tummy room for trying something else. Definitely coming back and kudos Chef!“