Sundae Cafe at Tybee

304 1st St, Tybee Island
(912) 786-7694

Recent Reviews Order Online Reserve

Customers' Favorites

Banana Pudding Cheesecake
Down South Grilled Cheese
Biscuits with Peach Jam
Pimento Cheese Fritters
Cheese Bread Pudding
Seafood Cheesecake
Pimento Fritters
Mashed Potatoes
Jambalaya Pasta
Shrimp N Grits

Menu

Batter Up (Lunch)
Buffalo Shrimp Nachos
Fried local shrimp, mild buffalo sauce, pico de gallo, jalapeno, loco-sriracha aioli, and queso fresco.
Southern Caprese
Fried green tomato, fresh mozzarella, spinach, basil oil, roasted tomato vinaigrette, and balsamic drizzle.

Burgers & More (Lunch)
Blackened Tuna Avocado Club
Served with house-smoked pork belly, avocado, local tomato, spring mix, and low-sriracha aioli. On toasted sourdough with one side.
Down South Grilled Cheese
Fried chicken, cheddar, smoked pork belly, collard greens, and Alabama white BBQ sauce on toasted sourdough with one side.
Lowcountry Tacos
Local shrimp, sweet corn, chorizo, fried potato, loco-sriracha aioli, and pico de gallo. Served on soft corn tortillas.
Farm Burger
Half pound premium all-beef patty, house-smoked pork belly, fried egg, Vermont cheddar, lettuce, local tomato, and red onion. Served on a toasted brioche bun with one side.
Smokehouse Burger
Half pound premium all-beef patty, house-smoked pork belly, cheddar, lettuce, local tomato, pickle, crispy onion straws, and Carolina BBQ sauce on a toasted brioche bun with one side.
Uptown Burger
Half pound premium all-beef patty, spring mix, local tomato, maple bacon jam, smoked bleu cheese, caramelized onion, and truffle aioli. Served on a toasted brioche bun with one side.

Good Greens (Lunch)
Southern Spring Mix
Spring mix, blue cheese crumbles, dried cranberries, candied pecans, red onion, and roasted pecan vinaigrette.
Cafe House Salad
Spring mix, carrots, shredded cheese, red onion, cucumber, and heirloom grape tomatoes.

Small Plates (Dinner)
Fried Green Tomatoes
Goat cheese and apricot horseradish sauce.
Southern Oysters Rockefeller
Oysters on the half shell, local shrimp, bacon, parmesan, and creamed collards.
Sushi Nachos
Sushi grade tuna, fried wontons, pico de gallo, wasabi aioli, and avocado.
Skillet Cornbread Waffle
Chicken cracklings and cane syrup.
Pimento Fritters
Housemade pimento cheese and green tomato yellow pepper jam.

Good Greens (Dinner)
Cafe House Salad
Spring mix, carrots, shredded cheese, red onion, cucumber, and heirloom grape tomatoes.
Southern Spring Mix
Spring mix, blue cheese crumbles, dried cranberries, candied pecans, red onion, and roasted pecan vinaigrette.

Big Plates (Dinner)
Shrimp and Grits
Local white shrimp, stone-ground yellow grits, country ham, creamed corn, heirloom tomato, onion, and cilantro.
New York Strip
House steak sauce, crispy onions, and bacon cheddar mashed potatoes.
Crab Cakes
Fried green tomato chutney and roasted garlic mashed potatoes.
Pecan Chicken
Pecan-crusted chicken, peach chutney, garlic mashed potatoes, and succotash.
Seafood Trio
Local white shrimp, fresh catch fish, oysters, hush puppies, house-cut fries, and napa cabbage slaw.
Sweet and Spicy Pistachio Crusted Tuna
Ponzu citrus glaze, wasabi aioli, bourbon sweet potatoes, and broccolini.
House Cut Filet (9 oz)
Bleu cheese horseradish crust, crispy onions, roasted garlic mashed potatoes, and lemon garlic buttered broccolini.
Jambalaya Pasta
Local white shrimp, and andouille sausage, chicken, linguine, julienne pepper, onion, pepper cream, and asiago.
Double Pork Chop
BBQ sauce, peach chutney, buttermilk blue cheese bread pudding, and succotash.

Burgers (Dinner)
Farm Burger
Half pound premium all-beef patty, thick-cut bacon, fried egg, Vermont cheddar, lettuce, and local tomato red onion.
Uptown Burger
Half pound premium all-beef patty, spring mix, local tomato, maple bacon jam, smoked bleu cheese, caramelized onion, and truffle aioli.
Smokehouse Burger
Half pound premium all-beef patty, house-smoked thick-cut bacon, cheddar, lettuce, local tomato, pickle, crispy onion straws, and Carolina BBQ sauce.

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Recent Reviews

On this year's winter beach vacation, we decided to skip the fancy reservations in Savannah to drive up the street to take it easy at this recommended spot. We were not disappointed and so happy we took a leap of faith.

Service was good, attentive and friendly. Food was very delicious from each other extra vegetable sides we ordered to start, the simple but perfectly cooked and seasoned chicken breast, to the blackened prime rib with lobster chilli burri...
January 2026
The place has a nice refine vibe to it. My waiter/bartender Doug was cool. Food was alright... I give it a 4 out of 5. Steak was over cooked in my opinion as I ordered a medium rare and came out as a medium to medium well... Slight pink so it came out dry.... The scallops was great and mash potatoes was good. The fried oysters was delicious but was looking for some raw oysters and they didn't have.
December 2025
Sundae’s Cafe on Tybee Island is an absolute gem! From start to finish, the experience was exceptional. We began with the Apricot Demi–glazed fried green tomatoes topped with balsamic reduction and feta cheese—a delicious and unexpected twist on a Southern classic that set the tone for the evening.

For dinner, I had the special crab-stuffed flounder served with Brussels sprouts and collards, and it was outstanding. Each dish had its own unique flavor profile,...
December 2025

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Sundae Cafe at Tybee

304 1st St, Tybee Island, GA 31328
(912) 786-7694