Jack's Old South

2732 Pine St, Unadilla

Jack's Old South Reviews

Restaurantji Rating
5 (5)
Restaurantji Rating

I was fortunate enough to take Myron's class recently. Myron is a very genuine and friendly guy. He and his team were very knowledgeable and took time to answer everyone's questions. The class covered all steps from start to finish on the preparation of Ribs, chicken, pork butt, brisket, turkey, tri-tip, beef back ribs as well as recipes for all of the side dishes and deserts we were served (except for the coleslaw which is a closely guarded secret) Everyone in attendance had...read full review

Restaurantji Rating

Had a great weekend learning BBQ from the 5 time World Champion! Thanks Myron Mixon and all of your team. #myronmixon #jacksoldsouthbbqschoolMyron does a great job demonstrating the “Why and How to” to make the difference in your BBQ whether you cook for a restaurant or friends in you backyard. He covered Whole Hog, Butts and Brisket, Tri-tip along with turkey and chicken. Myron makes it entertaining as well and the food you prep is the food you eat…and it’s damn good....read full review

Restaurantji Rating

Was lucky enough to do the memories class, and it did not disappoint... Myron and his team make you feel right at home, serve you more food that you could imagine, and will answer every question you got except his coleslaw recipe.Would definitely do it again!

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