Giulio's Greek & Italian

105 E Ann St, Valdosta
(229) 333-0929

Recent Reviews Order Online

Customers' Favorites

Grape Leaves with Beef and Rice
Cheese Ravioli with Meat Sauce
Creek Combination Plate
Spinach Pie Spanakopita
Spanakopita Spinach Pie
Chicken Parmesan Pasta
Greek Combination Plate
Limoncello Cheesecake
Shrimp Ala Santorini
Souvlaki Moussaka

Sides and Specialties
Dalmadoes (2 pcs)
Stuffed grape leaves.
Homemade French Fries
Garlic Bread
Spinach Pie
Made with phyllo pastry, spinach, and feta cheese.
Garden Salad
Tzatziki Sauce
Mediterranean Mussels
Mediterranean Calamari

Greek Salads
Greek Salad

Desserts
Baklava

Steak Specialty
Chargrilled Ribeye (14 oz)
Black angus choice cut, grilled to your taste with a choice of french fries, pasta with marinara, fresh vegetables, and homemade bread.

Drinks
Iced Tea

Giulio's Greek (Dinner)
Greek Chicken Pie
Chicken breast is creamed with white cheeses, soufflé style, and in crispy Greek pastry. Served with lemon sauce and a fresh vegetable.
Roast Lamb
Lamb is delicately seasoned. Served with rice pilaf and a fresh vegetable.
New Zealand Rack of Lamb
New Zealand, french-style rack of lamb oven-roasted, and served over rice pilaf with Greek vegetables.
Moussaka
Greek casserole is made with layers of eggplant, beef, cheeses, and special béchamel sauce.
Souvlaki
Seasoned meat, shish-kabob style, charcoal-broiled, and served on a bed of rice pilaf with a fresh vegetable.
Chicken Apollonia
Chicken breast sautéed in a light lemon sauce with sun-dried tomatoes, artichokes, and green onions. Served over pasta.
Greek Combination Plate
A large platter with moussaka, souvlaki, stuffed grape leaves, and spanakopita.

Giulio's Italian (Dinner)
Homemade Cannelloni
Homemade crepe stuffed with cheese, mushrooms, spinach, beef, chicken, and pork. Served with our special alfredo sauce.
Veal Parmesan and Spaghetti
Breaded veal cutlet with melted mozzarella and sauce.
Veal Piccata
Veal steak sautéed with butter, lemon, and fresh mushrooms. Served with linguine and alfredo sauce.
Chicken Parmesan
Chicken breast tenderloin, lightly breaded, deep-fried, and covered in mozzarella cheese. Served with linguine and red sauce.
Chicken Alfredo
Chicken breast strips sautéed in homemade alfredo sauce over pasta.
Chicken Marsala
Chicken breast sautéed with mushrooms in marsala wine sauce. Served with pasta and fresh spinach.
Manicotti
Homemade pasta stuffed with Italian cheeses and herbs.
Italian Combo
Combination of homemade manicotti, lasagna, meatball, and Italian sausage.
Lasagna
Layers of pasta, seasoned meats, and Italian cheeses, baked and topped with mozzarella cheese.
Ravioli
Soft dough stuffed with Italian cheeses.

Giulio's Seafood Dinners
Stuffed Grouper
Fresh grouper fillet stuffed with Giulio's seafood dressing. Served with roasted potatoes, and fresh vegetables, and topped with our special sauce.
Grouper Almondine
Fresh grouper filet lightly seasoned, rolled in roasted almonds and crackers, pan-fried, and then based with Greek potatoes and fresh vegetables. Lemon sauce on the side.
Chilean Sea Bass
Exotic deep water fish are known for their buttery melt-in-your-mouth flavor. Grilled, served over mixed greens with artichokes, and Greek potatoes.
Norwegian Salmon
Fresh boneless fillet sautéed in wine and olive oil. Served with fresh vegetables.
Weedbed Swordfish
Pan-seared swordfish fillet well-seasoned on a bed of creamy alfredo sauce with spinach, crab, and shrimp.
Shrimp Ala Santorini
Fresh large shrimp sautéed in wine, olive oil, scallions, tomatoes, and feta cheese. Served over linguine.
Shrimp Alfredo
Fresh shrimp sautéed in Giulio's alfredo sauce and served over pasta.
Fried Shrimp (Large)
Butterflied, lightly seasoned, breaded, deep-fried, and with french fries.
Shrimp and Pasta
Large sautéed shrimp, fresh mushrooms, and tortellini sautéed in a white herb clam sauce over linguine.

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Recent Reviews

Very intimate dining experience, no bright lights or annoying music to distract you. The food is AMAZING. I haven't had anything that I wouldn't order again. Only thing lacking is the parking situation. Just park across the street at the campus parking lot, never had an issue. I would make a reservation, just in case.
August 2024
Food was delicious and unusual. We had the eggplant parm and grouper almondine. Both were light, well seasoned and presented beautifully. No heavy, soggy, oil here. The medium greek salad was enough for two substantial servings. This restaurant is in a charming historic home. The service was exceptional. It seemed everyone we encountered cares about the restaurant and its patrons. This is a must go to restaurant. One note: the grape leaves were VERY good, and stuffed with rice...
July 2024
This restaurant is Valdosta's best secret. We've lived in Valdosta 5+ years and found this wonderful restaurant by driving by. Food & service was great. Price is good for fine dining. Can't wait to go back. Kathi S.
June 2024

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Giulio's Greek & Italian

105 E Ann St, Valdosta, GA 31601
(229) 333-0929