Customers` Favorites
Customers` Favorites
“I visited about four times during a nearly month long visit to Anahola. Service was friendly and food top notch. I mostly got the cheese board. The price seemed high but comparing it to similar items on the east coast, the price was comparable considering the differences between east coast and Hawaii prices. The board had three good quality cheeses, salami, prosciutto, fresh berries, Kalamata olives, bread and other accompaniments. I usually sat at the bar and service was very friendly.“
Customers` Favorites
“My husband and I have been eating our way through the menu and haven't had a bad meal ever! It's my favorite place to eat on the island. My personal favorites are the deep fried mac n cheese or fries poutine appetizers, the duck or lamb dinners and always the cheesecake with bacon toffee or chocolate pudding. Drinks are fantastic and I love the infused smoked effects that can be added or the sweet martini drink on the dessert menu that tastes like drinking a snickerdoodle cookie. They have the biggest selection of whiskey, bourbon, scotch and rye around. A definate must try! It's truly the BOMB! ❤“
Customers` Favorites
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“My wife and I went one night without reservations and had to wait about a half hour but the food was definitely worth it and the island version of the Mule I had was delicious.
Then we took my parents about a week later with a reservation and every single dish we had was amazing! The surprise star of the night was the lentils, the bruschetta was delicious, and the short ribs reminded my mother and I of her mothers roast beef which has always been my favorite.“