Bangkok Chef

900 N Nimitz Hwy #110, Honolulu
(808) 536-8570

Recent Reviews Order Online

Customers' Favorites

Yellow Curry Chicken
Yellow Pork Curry
Chicken Pad Thai
Shrimp Pad Thai
Tapioca Pudding
Spring Rolls 6
Basil Chicken
Spring Rolls
Summer Rolls
Green Curry

Menu

Featured Items
Spring Rolls (6 pcs)
Ground chicken, bean threads, carrot, onions, and taro wrapped in wheat flour paper. Fry until crispy. Served with lettuce.
Pad Thai
Rice noodles fried with egg, chicken with bean sprout, and chives in house pad thai sauce.
Panang Curry
Sliced pork loin, potato, lime leaves, peanut, fresh basil in Panang curry sauce, and coconut milk.
Yellow Curry
Sliced chicken breast, potato, carrot, onions in yellow curry sauce, and coconut milk.
Green Curry
Sliced chicken breast, eggplant, bamboo shoots, lime leaf, peas, and basil in green curry sauce and coconut milk.
Summer Rolls (2 pcs)
Shrimp, lettuce, mint leaves, and rice vermicelli wrapped in moist rice paper. Served with special peanut sauce.
Pad Si You
Wide rice noodles, egg, chicken, and broccoli stir-fry with sweet soy sauce and fish sauce.
Thai Fried Rice
Thai jasmine rice fried with egg, onions, carrot, and peas. Served with sliced cucumber.
Tom Yum Soup
Soup with shrimp, mushroom, tomato flavored with chili oil, lemon juice, fish sauce, lemongrass, and kaffir lime leaf.
Fried Chicken Wings
Pad Ki Mao
Wide rice noodles, egg, chicken, bean sprout, onions, chili peppers, and fresh basil stir-fry with sweet soy sauce and fish sauce.
Basil Chicken
Chicken with jasmine rice sliced chicken breast sautéed with oyster sauce, bamboo shoot, garlic, and fresh basil.
Papaya Salad
Shredded papaya, chili peppers, garlic, long bean, and tomato with crushed peanut in house special sauce. Served with lettuce and cabbage.
Chicken Sateh (6 pcs)
Six sticks. Barbecue chicken sticks. Served with peanut sauce and cucumber.
Eggplant Chicken
Sliced chicken breast and eggplant sautéed with oyster sauce, bean sauce, garlic, and basil.
Cashew Nut Chicken
Sliced chicken breast stir-fried with cashew nuts, onions, and bell peppers.
Red Curry
Sliced chicken breast, eggplant, bamboo shoot, lime leaves, basil in red curry sauce, and coconut milk.
Fish Patties
Pan-fried minced fish. Served with house special sauce and cucumber.
Ginger Chicken
Sliced chicken breast stir-fry with ginger and green beans.
Fried Long Rice
Pan-fried bean threads with egg, tomato, cabbage, and onions.
Pad Raumit
Variety of veggies and tofu stir-fried with oyster sauce.
Veggie Spring Rolls (6 pcs)
Crisp and delicious spring rolls without meat.
Tom Kha Gai
Sliced chicken breast simmered in coconut milk with galangal(Thai ginger), lime leaf, lemongrass, chili pepper, mushrooms, and head cabbage.
Mango Salad
Shredded mango with carrot, red onions, Chinese parsley, chili peppers, and cashew nut in-house special olive oil sauce.
Shrimp With Snow Peas
Shrimp, snow pea stir-fry with carrot, and mushrooms.
House Special
Sliced chicken breast stir-fry with cabbage and bamboo shoots in house very special ginger sauce.
Rad Nah
Pan-fried wide rice noodles with egg, topped with chicken, broccoli, and carrot in brown gravy.
Basil Shrimp
Shrimp, mushrooms, bamboo shoots, and fresh basil sautéed with oyster sauce.
Pad Bliao Waan
Sliced chicken breast with pineapple chunks, onions, and bell peppers in sweet and sour sauce.
Thai Crispy Noodles
Crispy rice noodles with bean sprout, green onions, and carrot in house sweet sauce.

Specials
Grilled Lemongrass Chicken
Served with jasmine rice. With brown or sticky rice for an additional charge.
Eggplant Over Noodles

Side Order Rice
Jasmine Rice
Sticky
Brown Rice

Drinks and Desserts
Thai Iced Tea
Served with milk.
Thai Iced Coffee
Served with milk.
Tapioca Pudding
Various flavors.
House Delight Dessert
Mango ice cream over warm, coconut-flavored sticky rice, sprinkled with crushed peanut. An unforgettable treat.
Tapioca Mix

Photos

Photo credit: google
Photo credit: foursquare
Photo credit: foursquare
+24 photos
Photo credit: foursquare
+23 photos
Add a photo

Recent Reviews

Went with a friend. Had the yellow curry chicken with rice. Delicious and good portion size. Had the taro tapioca pudding. Delicious.

Came back for the lemongrass chicken. Delicious and decent portions. Fast and friendly service. Had the banana tapioca pudding. Delicious.

Parking: 4 spots in front of restaurant. Sometimes taken by 7-eleven customers.
October 2024
This is our favorite Thai restaurant for take out so when our family visited from the continent we took them to dine in. During the pandemic challenges, we so appreciated them for staying open and providing us with the option to get food from them so we try to continue to support. Everyone ordered something different with the Tom Ka soup and sweet and sour chicken the favorites.
October 2023
I went to this Bangkok Chef ~2yrs ago, and thought the Thai food was decent. Today, we happened to drive by and decided to get a take out— summer rolls, shrimp salad, and pad see ew. The summer roll had three tiny shrimp, lots of lettuce and noodle, no pork. The pad see ew tasted like Chinese fried noodle. The shrimp salad tasted bland and no hint of Thai flavor. This place has become a Chinese restaurant. None of the dishes had any taste of Thai food. I am very disappointed....
August 2023

More Reviews

You May Also Like

Tanaka Saimin - 888 N Nimitz Hwy #103
Ramen, Japanese, Hawaiian, Noodles, Vegan
La Tour Cafe - 888 N Nimitz Hwy #101
Cafe, Macarons, Vegan
Course Hawaii - 1130 North Nimitz Hwy Suite C130
Caterers, Personal Chefs

Bangkok Chef

900 N Nimitz Hwy #110, Honolulu, HI 96817
(808) 536-8570