They did not have their liquor license so no drinks. The spinach salad did not have most of the ingrediants listed on the description but had lots of fresh baby spinach. The Cajun pasta was very good.
Rudye
There Brussel sprouts are bomb & there cocktail drink with any type of alcohol you want in it. Went here while hosting a small party upstairs. Very great staff, food, drinks & environment.
Morgan Z
Thank you for a great night. Saturday night Latin dancing. Very friendly and clean!!! A lot of room to move around. Server and bartender were amazing with service.
Ya Zeem
Great service but shouldn't be in Hawaii without an authentic NO cook, catfish wayyy oversalted and shallow fried so you got the burnt bits of previous cookings stuck on them, red beans and rice completely without flavor of any kind and watery. Nice people but no.
Robert Jones
Having grown up with a Cajun family, it was amazing to find a restaurant in Hawaii that captured the flavor and soul of authentic Cajun cuisine. Highly recommend and will be dining here again in the near future.
Anthony Banks
Best shrimp in town!!!!🍤🍤🍤
Cynthia Tillman
Cheers to the manager C.C. and my favorite bartender Brandon, they always make us feel welcome, appreciated and like a million bucks. Everyone needs to feel special and they do a great job. My crew and I always have a ball when we go there. Thanks for the VIP treatment guys,we appreciate you.
Daniel Bierman
Food brought to table was not as described on menu. Seafood Platter says "soft shell crab" There was none on platter. Showed server he said "it does not come on the platter". I told it does.He walked away. I even got a copy of menu with description. (Nothing was done). Ordered 2 drinks $10 and $11 each plus additional itemized charges of $2 each for Red Bull apparently added to each drink.(Rum punch)(tropical Mai Tai) was not aware Red Bull came in those??Good thing no health conditions.They were not busy. For a Saturday 2 couples and a party of 10.Bad service.Bad food.How do they have such a high rating??
Kristina Larssen
So much potential, but it does not live up to a true Mardi Gras - festive atmosphere. More thematic house music and a better job cleaning the restrooms are suggested. The place was not busy even on the weekend night I went. Staff are very nice and friendly so it's tough to add a critique like this.
Aloha all; this place is fairly new as it opened only in the last year or so. I was there for an early event set up by friends. The food we ordered for our party was really good and service was great. They have live bands that play almost every night. It's supposed to be kinda like a retro new orleans theme done bad. But it's still kinda cool and I had a blast with my friends. The club dance floor was open all night but started to get busy about 10pm.
Parking: Plenty of parking across the street in the structure. Can't miss it, giant parking sign on far left lane directly across from the establishment
Scott Kamiya
This place was surprising good. I have been to néw orleans and the flavors were very similar. The alligator I haven’t had in a while and the seafood gumbo.They have live music and it was good but it felt strange as they played Hawaiian music in a néw Orleans style restaurant but I get it as this is Hawaii
Rene'e Turner
First stop on the beginning of my weekend off. CeCe, the host, was Super Excellent. My first time here with my daughters. We didnt make reservations as we just wanted to wing it and ty a new spot. Luckily someone didnt show up and CeCe helped us out. She is a ?.. The Food, service and Live Band were a hit. Every song was perfect. The lead singer, all I have to say is WOW!! The alligator was delicious, I couldnt resist. Everyhing was amazibg all night. I had to get on the dance floor cuz it was on fire. You have to check this place out. If you see CeCe, give her a smile and hug as she is the first face you see and know that your evening is about to be lit ?
Nicole Oliver
I came across this restaurant during my search ofBlack owned restaurants in Honolulu. I was immediately greeted by the owner, Beverly, who was warm, welcoming, and even directed me to a cheaper parking garage. The service was great and the menu had something for everyone (I had the prawns and the Cajun pasta). I visit NOLA every year and can say this restaurant is the closest you will come to Bourbon Street in Honolulu!
Fried Catfish is on point!!!!!!
They did not have their liquor license so no drinks. The spinach salad did not have most of the ingrediants listed on the description but had lots of fresh baby spinach. The Cajun pasta was very good.
There Brussel sprouts are bomb & there cocktail drink with any type of alcohol you want in it. Went here while hosting a small party upstairs. Very great staff, food, drinks & environment.
Thank you for a great night. Saturday night Latin dancing. Very friendly and clean!!! A lot of room to move around. Server and bartender were amazing with service.
Great service but shouldn't be in Hawaii without an authentic NO cook, catfish wayyy oversalted and shallow fried so you got the burnt bits of previous cookings stuck on them, red beans and rice completely without flavor of any kind and watery. Nice people but no.
Having grown up with a Cajun family, it was amazing to find a restaurant in Hawaii that captured the flavor and soul of authentic Cajun cuisine. Highly recommend and will be dining here again in the near future.
Best shrimp in town!!!!🍤🍤🍤
Cheers to the manager C.C. and my favorite bartender Brandon, they always make us feel welcome, appreciated and like a million bucks. Everyone needs to feel special and they do a great job. My crew and I always have a ball when we go there. Thanks for the VIP treatment guys,we appreciate you.
Food brought to table was not as described on menu. Seafood Platter says "soft shell crab" There was none on platter. Showed server he said "it does not come on the platter". I told it does.He walked away. I even got a copy of menu with description. (Nothing was done). Ordered 2 drinks $10 and $11 each plus additional itemized charges of $2 each for Red Bull apparently added to each drink.(Rum punch)(tropical Mai Tai) was not aware Red Bull came in those??Good thing no health conditions.They were not busy. For a Saturday 2 couples and a party of 10.Bad service.Bad food.How do they have such a high rating??
So much potential, but it does not live up to a true Mardi Gras - festive atmosphere. More thematic house music and a better job cleaning the restrooms are suggested. The place was not busy even on the weekend night I went. Staff are very nice and friendly so it's tough to add a critique like this.
Restaurantji Recommends
Aloha all; this place is fairly new as it opened only in the last year or so. I was there for an early event set up by friends. The food we ordered for our party was really good and service was great. They have live bands that play almost every night. It's supposed to be kinda like a retro new orleans theme done bad. But it's still kinda cool and I had a blast with my friends. The club dance floor was open all night but started to get busy about 10pm.
Parking: Plenty of parking across the street in the structure. Can't miss it, giant parking sign on far left lane directly across from the establishment
This place was surprising good. I have been to néw orleans and the flavors were very similar. The alligator I haven’t had in a while and the seafood gumbo.They have live music and it was good but it felt strange as they played Hawaiian music in a néw Orleans style restaurant but I get it as this is Hawaii
First stop on the beginning of my weekend off. CeCe, the host, was Super Excellent. My first time here with my daughters. We didnt make reservations as we just wanted to wing it and ty a new spot. Luckily someone didnt show up and CeCe helped us out. She is a ?.. The Food, service and Live Band were a hit. Every song was perfect. The lead singer, all I have to say is WOW!! The alligator was delicious, I couldnt resist. Everyhing was amazibg all night. I had to get on the dance floor cuz it was on fire. You have to check this place out. If you see CeCe, give her a smile and hug as she is the first face you see and know that your evening is about to be lit ?
I came across this restaurant during my search ofBlack owned restaurants in Honolulu. I was immediately greeted by the owner, Beverly, who was warm, welcoming, and even directed me to a cheaper parking garage. The service was great and the menu had something for everyone (I had the prawns and the Cajun pasta). I visit NOLA every year and can say this restaurant is the closest you will come to Bourbon Street in Honolulu!
Best latino night on Saturday
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