I am writing this as I am thoroughly enjoying their wood fired pizzas. Worth every cent. We ordered the The Meats, Spinach Bacon, That Pizza with egg. Amazing stuff. This is how pizzas should be. Dough perfectly rolled and not too thick with great flavour. Toppings just right and not overloading the pizza like the usual American rubbish. Very good balance and everything is just cooked perfectly. These were as close to genuine Italian pizzas as I've had outside of Italy. Very very good. Molto buono! Highly highly recommend. I can't say enough how great these are. Try it and you can decide for yourselves. Magnifico!
Anna-Michelle L.
We were craving pizza so we ordered Inferno's on the UberEats app. We got the PSM (pepperoni, sausage, mushroom) pizza and mozzarella cheese sticks. My favorite pizzas are thin crust pizza so I really liked it. They add a lot of the toppings so you have a flavorful pizza! The end crust part of the pizza was a little too chewy for my liking so I didn't eat it. The mozzarella sticks were really good and crispy! They give you 8 pieces. You have to eat it quickly if you want the oooey gooey melted cheese and outer shell crunch. The marinara sauce was an additional $0.50 for two containers. It was a little runnier than I'm use to but the flavor was great.
cam o
last time, my bf and I tried to order the "meat pizza" and he seemed confused. we explained, "the one with the three meats, includes soppressatta." and we had to explain it to him about four times. we ended up with ONLY soppressatta! maybe they should change the name of that pizza...other than that, their pizzas are good and, as other reviews state, not too heavy.
Emma Lam
Thin crust pizza, not too oily! They definitely make late night pizza craving less guilty! They’re also on Uber eat!
Amir C.
Pretty decent pie. What is this dough? Is it sourdough? Tastes like sourdough. Look. I'm from San Francisco and I've got a thing for sourdough so forgive me for putting emphasis on this just in case it's somehow not. Another thing, I've been to New York and Italy. This pizza is pretty decent pie. I'd say it's one of the best ones on the Island. Wood Fire oven. Got a good vibe. If we were going by One Bite Pizza Reviews rating. I'd give this a 7.8. Look, I'm not dying over this being the best pie on Earth at all. It's not the best on the Island but a good reliable one that is made by pizza artisans, pretty clearly. I ordered from this place twice. The second time I ordered instinctively not realizing I already had ordered from here before. The first experience with them stamped a positive imprint on my head. That's a big deal. Well. This is the second time I've eaten this pizza. If there should be a third time I'll do an addendum should it be necessary. Rigo, for instance, was pretty good the first two times. Third, throw it in the trash. No offense to Rigo. But the third time was depressing after how highly I saw them at first only to have my image of them dashed and divided. I feel like I'm in Italy right now sitting here eating this. Respect to this place. For sure. Thank you to the Inferno!
Shay K.
Where the hell of this shop locate OMG Can u guys open on time and answer the phone pls
Eli B.
Refused to answer the phone and made me wait over an hour to eat, never again thank you tho
Feb W.
*** 3.5 Low rating doesn't bother me. Every one of us has its own different experiences with the customer service or the food itself. You gotta try it out for yourself! Passed this pizza truck many times & finally we give it a try for our weekend dinner. We came in with just one guy ahead of us waiting for the pizza that the owner is currently working. It was smooth when we placed in our order personally. FOOD: Ordered ($19) bacon, garlic, onion & spinach pizza (olive oil base- no red sauce) with literally no sauce. But the owner put white & red sauce in a small container as a side just in case we want some sauce on it. First time that I got pizza with no sauce & only olive oil. I'm quite impressed coz it came out good actually. Except for the dough! The dough was a total mess. It was given to us hot & I was hoping I won't experience not good things like most people did on their pizza in here. But seems like I'm getting there. Its just the dough. It's hot but gristly in every bite. Seems like it needs to cook more. We did cook it again for about 5mins. & the dough ain't doing any better! The toppings were good but taste a lil bit salty, I kinda blame the taste from the bacon which exceedingly present. Chicken Wings ($10), as our appetizer is what I did enjoy. Finger licking good. Love how all the spices complimented well. I can go back in here just for the chicken wings! LoL. Customer service is good. The owner is friendly & patience enough. There is this one guy there (I don't know if they're together in that business or he's just a friend hanging around with him at that night) who is quiet & nice but saw him smoking while we are heading to the truck. Thank goodness he's not the one who's preparing the pizza. I hope the owner won't smoke the whole duration his pizza truck is open. VERDICT: I can come in here again for chicken wings if I'm craving it late at night. This truck is up from 8pm - 4am daily. But not with the pizza though, even if it is a thin crust I'll pass. I simply can't deal the dough. I'd be off to explore other pizza place until I find a better one next time! Mahalo for reading & happy juandering fellow yelpers!
susan mayer riley
I came to the vet to take a dog ,who had a stroke into the vet . I hadn’t eaten. I waited three hours for news about the dog in the vets parking lot. Like a mirage, Inferno pizza truck pulled up. They made me a cheese, spinach, mushroom, basil pizza. Delicious. Thank you God for pizza during a difficult time. Ladonna
Nicole F.
Spot has moved to in front of Chingu Temporarily for Covid to help that bar out. Was very confusing getting the food bc when you drive by the normal place on Kona st, the sign says come on Kapiolani by the VET- there is a vet place in the front of the building on Kapiolani parallel to the Pizza place so stood there and called them over and over to see where they were at. (in my defense- I didn't know on the Uber eats app that they had changed their location on the month of Dec Temporarily. Anyways when we got our pizza it was cold and kinda soggy- Flavor was kinda lacking- Def needed salt. Even the SPM pizza lacked the normal salty flavor im used to. Over all the crust was pretty good- would have def been better tasting if we had been able to find the location and eat it pipping hot and crunchy.
I thought it'd be a great idea to support a local business, but my interactions with two of the male business owners were quite dissatisfactory. It felt like I was dealing with teenage boys who didn't want me to even bother ordering from them. Anyhow, after receiving the pizza I was highly disappointed in the quality of ingredients. The sauce tasted as if it was from a can, with absolutely no flavor to it. The cheese was from a cheap bag of blended shredded cheese. It felt as if absolutely no care was put into their business or product. Again, I REALLY wanted to support a small, local business! But unfortunately, this was just a sad experience.
Angela B.
Pretty darn tasty pizza, we ordered the PSM (Pepperoni, Sausage, Mushroom). The delivery was very fast from Door Dash and arrived piping hot. The crust was the perfect thickness and not overwhelming. We both finished the entire slice including the crust. I think it's worth the try if you're looking for a non-chain pizza.
Dora
Got an 11" PSM pizza just now from them in a 12" box. Also got a side ranch for 50 cents and pineapple on pizza for $5. Disappointed in the size of the pizza. Paid $22.16 total. This is with a $5.63 25% discount. Look at the amount of pineapple they gave?!? Seriously?! $5!!! It looks like it's only 3-4 regular chunks that's cut and diced to tiny pieces. Without the discount, it would've been almost $28 for an 11" pizza!!!
Melanie P.
The pizza with the egg on it tasted really good. The crust could have had a better crunch to it. They were out of kaleos i poppers so got the mozzarella sticks and they were pretty tasty. Would definitely go back.
Vy L.
Always a got to when ordering Uber eats. The pizza here is addicting and when I can't finish the whole pizza, still tastes good the next day.
I am writing this as I am thoroughly enjoying their wood fired pizzas. Worth every cent. We ordered the The Meats, Spinach Bacon, That Pizza with egg. Amazing stuff. This is how pizzas should be. Dough perfectly rolled and not too thick with great flavour. Toppings just right and not overloading the pizza like the usual American rubbish. Very good balance and everything is just cooked perfectly. These were as close to genuine Italian pizzas as I've had outside of Italy. Very very good. Molto buono! Highly highly recommend. I can't say enough how great these are. Try it and you can decide for yourselves. Magnifico!
We were craving pizza so we ordered Inferno's on the UberEats app. We got the PSM (pepperoni, sausage, mushroom) pizza and mozzarella cheese sticks. My favorite pizzas are thin crust pizza so I really liked it. They add a lot of the toppings so you have a flavorful pizza! The end crust part of the pizza was a little too chewy for my liking so I didn't eat it. The mozzarella sticks were really good and crispy! They give you 8 pieces. You have to eat it quickly if you want the oooey gooey melted cheese and outer shell crunch. The marinara sauce was an additional $0.50 for two containers. It was a little runnier than I'm use to but the flavor was great.
last time, my bf and I tried to order the "meat pizza" and he seemed confused. we explained, "the one with the three meats, includes soppressatta." and we had to explain it to him about four times. we ended up with ONLY soppressatta! maybe they should change the name of that pizza...other than that, their pizzas are good and, as other reviews state, not too heavy.
Thin crust pizza, not too oily! They definitely make late night pizza craving less guilty! They’re also on Uber eat!
Pretty decent pie. What is this dough? Is it sourdough? Tastes like sourdough. Look. I'm from San Francisco and I've got a thing for sourdough so forgive me for putting emphasis on this just in case it's somehow not. Another thing, I've been to New York and Italy. This pizza is pretty decent pie. I'd say it's one of the best ones on the Island. Wood Fire oven. Got a good vibe. If we were going by One Bite Pizza Reviews rating. I'd give this a 7.8. Look, I'm not dying over this being the best pie on Earth at all. It's not the best on the Island but a good reliable one that is made by pizza artisans, pretty clearly. I ordered from this place twice. The second time I ordered instinctively not realizing I already had ordered from here before. The first experience with them stamped a positive imprint on my head. That's a big deal. Well. This is the second time I've eaten this pizza. If there should be a third time I'll do an addendum should it be necessary. Rigo, for instance, was pretty good the first two times. Third, throw it in the trash. No offense to Rigo. But the third time was depressing after how highly I saw them at first only to have my image of them dashed and divided. I feel like I'm in Italy right now sitting here eating this. Respect to this place. For sure. Thank you to the Inferno!
Where the hell of this shop locate OMG Can u guys open on time and answer the phone pls
Refused to answer the phone and made me wait over an hour to eat, never again thank you tho
*** 3.5 Low rating doesn't bother me. Every one of us has its own different experiences with the customer service or the food itself. You gotta try it out for yourself! Passed this pizza truck many times & finally we give it a try for our weekend dinner. We came in with just one guy ahead of us waiting for the pizza that the owner is currently working. It was smooth when we placed in our order personally. FOOD: Ordered ($19) bacon, garlic, onion & spinach pizza (olive oil base- no red sauce) with literally no sauce. But the owner put white & red sauce in a small container as a side just in case we want some sauce on it. First time that I got pizza with no sauce & only olive oil. I'm quite impressed coz it came out good actually. Except for the dough! The dough was a total mess. It was given to us hot & I was hoping I won't experience not good things like most people did on their pizza in here. But seems like I'm getting there. Its just the dough. It's hot but gristly in every bite. Seems like it needs to cook more. We did cook it again for about 5mins. & the dough ain't doing any better! The toppings were good but taste a lil bit salty, I kinda blame the taste from the bacon which exceedingly present. Chicken Wings ($10), as our appetizer is what I did enjoy. Finger licking good. Love how all the spices complimented well. I can go back in here just for the chicken wings! LoL. Customer service is good. The owner is friendly & patience enough. There is this one guy there (I don't know if they're together in that business or he's just a friend hanging around with him at that night) who is quiet & nice but saw him smoking while we are heading to the truck. Thank goodness he's not the one who's preparing the pizza. I hope the owner won't smoke the whole duration his pizza truck is open. VERDICT: I can come in here again for chicken wings if I'm craving it late at night. This truck is up from 8pm - 4am daily. But not with the pizza though, even if it is a thin crust I'll pass. I simply can't deal the dough. I'd be off to explore other pizza place until I find a better one next time! Mahalo for reading & happy juandering fellow yelpers!
I came to the vet to take a dog ,who had a stroke into the vet . I hadn’t eaten. I waited three hours for news about the dog in the vets parking lot. Like a mirage, Inferno pizza truck pulled up. They made me a cheese, spinach, mushroom, basil pizza. Delicious. Thank you God for pizza during a difficult time. Ladonna
Spot has moved to in front of Chingu Temporarily for Covid to help that bar out. Was very confusing getting the food bc when you drive by the normal place on Kona st, the sign says come on Kapiolani by the VET- there is a vet place in the front of the building on Kapiolani parallel to the Pizza place so stood there and called them over and over to see where they were at. (in my defense- I didn't know on the Uber eats app that they had changed their location on the month of Dec Temporarily. Anyways when we got our pizza it was cold and kinda soggy- Flavor was kinda lacking- Def needed salt. Even the SPM pizza lacked the normal salty flavor im used to. Over all the crust was pretty good- would have def been better tasting if we had been able to find the location and eat it pipping hot and crunchy.
Restaurantji Recommends
I thought it'd be a great idea to support a local business, but my interactions with two of the male business owners were quite dissatisfactory. It felt like I was dealing with teenage boys who didn't want me to even bother ordering from them. Anyhow, after receiving the pizza I was highly disappointed in the quality of ingredients. The sauce tasted as if it was from a can, with absolutely no flavor to it. The cheese was from a cheap bag of blended shredded cheese. It felt as if absolutely no care was put into their business or product. Again, I REALLY wanted to support a small, local business! But unfortunately, this was just a sad experience.
Pretty darn tasty pizza, we ordered the PSM (Pepperoni, Sausage, Mushroom). The delivery was very fast from Door Dash and arrived piping hot. The crust was the perfect thickness and not overwhelming. We both finished the entire slice including the crust. I think it's worth the try if you're looking for a non-chain pizza.
Got an 11" PSM pizza just now from them in a 12" box. Also got a side ranch for 50 cents and pineapple on pizza for $5. Disappointed in the size of the pizza. Paid $22.16 total. This is with a $5.63 25% discount. Look at the amount of pineapple they gave?!? Seriously?! $5!!! It looks like it's only 3-4 regular chunks that's cut and diced to tiny pieces. Without the discount, it would've been almost $28 for an 11" pizza!!!
The pizza with the egg on it tasted really good. The crust could have had a better crunch to it. They were out of kaleos i poppers so got the mozzarella sticks and they were pretty tasty. Would definitely go back.
Always a got to when ordering Uber eats. The pizza here is addicting and when I can't finish the whole pizza, still tastes good the next day.