The cup had lipstick, the spoons were dirty, the vegetarian udon was okay. The place is supposed to be shutting down so we decided to give it a shot on our trip. I guess, I have had better food.
Garett Kajiwara
Tasty and filling Japanese food (udon, curry, donburi, etc). I hope they're able to find a new location, but if not you have until 3/26/20 to enjoy.
Lauren Toribio
Ordered the Pork Katsu Don combo with hot udon. Very filling and so tasty. The customer service was amazing and they always filled up my water and hot tea. We were in the back corner but still got so much attention.
Shikata ga nai wabisabi
Gonna miss this place in a few weeks... extremely consistent food quality and service for lunch... when in doubt get 2 things! Haha daily specials are usually winners!
Alice Merk
Place was fully packed and we spent 50 min waiting in a party of 6, but then they gave us 2 completely different tables. It was absolutely possible to put one of the tables so we can sit together, but the answer was strong "no". Without any explanation. We left.
Kendall Lui
The very best in authentic Japanese udon. Better hurry. Jimbo closes in March 2020.
Adamo Stivala
Excellent udon, just chewy enough. Decor and ambiance are just okay, nothing special. Also wait for food is definitely longer than usual. But worth coming here for the food despite the wait! ?
Tina Villanueva
On a cold windy day in Hawaii, this place is perfect. I love the udon dishes.
Really good Japanese-local food but a little pricey. Natto was dank (in a good way)...
Deniz Cakici
Delicious homemade udon
Gracel Diomampo
Curry udon was superb!
Pieter Vliet
Great little udon japanese restaurant! Only my 2nd time there, but the food is amazing. They make their noodles fresh every day. Their dashi has very good flavor and they don't use MSG. Shrimp tempura is classic with a good layer of tempura batter. Not too thick and the shrimp is sweet!
Samara A
Hole in the wall kind of place, but it has one of the best food we have eaten in Honolulu! Small space, so you might have to wait for a table depending of the time, but food comes out pretty quickly, so it is a tolerable wait. Meal specials very from $13-$17 and it comes with a lot of food. The meal we got was very savory and authentic and we went home happy with the experience. We will be returning to try other dishes in the future!
CLOSED for BUSINESS - April 2020
closing date
The cup had lipstick, the spoons were dirty, the vegetarian udon was okay. The place is supposed to be shutting down so we decided to give it a shot on our trip. I guess, I have had better food.
Tasty and filling Japanese food (udon, curry, donburi, etc). I hope they're able to find a new location, but if not you have until 3/26/20 to enjoy.
Ordered the Pork Katsu Don combo with hot udon. Very filling and so tasty. The customer service was amazing and they always filled up my water and hot tea. We were in the back corner but still got so much attention.
Gonna miss this place in a few weeks... extremely consistent food quality and service for lunch... when in doubt get 2 things! Haha daily specials are usually winners!
Place was fully packed and we spent 50 min waiting in a party of 6, but then they gave us 2 completely different tables. It was absolutely possible to put one of the tables so we can sit together, but the answer was strong "no". Without any explanation. We left.
The very best in authentic Japanese udon. Better hurry. Jimbo closes in March 2020.
Excellent udon, just chewy enough. Decor and ambiance are just okay, nothing special. Also wait for food is definitely longer than usual. But worth coming here for the food despite the wait! ?
On a cold windy day in Hawaii, this place is perfect. I love the udon dishes.
Restaurantji Recommends
Really good Japanese-local food but a little pricey. Natto was dank (in a good way)...
Delicious homemade udon
Curry udon was superb!
Great little udon japanese restaurant! Only my 2nd time there, but the food is amazing. They make their noodles fresh every day. Their dashi has very good flavor and they don't use MSG. Shrimp tempura is classic with a good layer of tempura batter. Not too thick and the shrimp is sweet!
Hole in the wall kind of place, but it has one of the best food we have eaten in Honolulu! Small space, so you might have to wait for a table depending of the time, but food comes out pretty quickly, so it is a tolerable wait. Meal specials very from $13-$17 and it comes with a lot of food. The meal we got was very savory and authentic and we went home happy with the experience. We will be returning to try other dishes in the future!
Loading...