Lucky Belly
50 N Hotel St, Honolulu
(808) 531-1888
Customers' Favorites
Pork Belly Bao Lobster Shu Mai and Oxtail Dumplings
Beet & Spicy Greens
Duck Taco Appetizer
Crispy Duck Tacos
Shishito Peppers
Appetizer Sampler
Lucky Bowl Ramen
Beast Bowl Ramen
Lobster Moco
Shrimp Gyoza
Menu
Photos
+73 photos
+72 photos
Add a photo
Recent Reviews
We've been going to Lucky Belly since it opened. To say it's a Ramen restaurant is not quite true. Our absolute favorite dish is called Shrimp Kimchee Bowl. It's not like any Ramen you've ever had. Spicy, areas of cold, warm and hot. Perfectly cooked large shrimp that has a delicate coating. Unusual type of wood ears. Bean sprouts and ramen noodles. A perfectly cooked soft boiled egg and possibly the greatest broth you've ever had. We just came back to...
Went to Lucky Belly in Chinatown and wow—this spot is a gem! My friends ordered the pork belly bao, crispy duck tacos, bi bim bap, and the miso-braised lamb leg. Everything looked INSANE, and they couldn’t stop raving about the crispy duck tacos and pork belly bao (their top faves)!
I have a ton of food allergies (gluten, dairy, soy, sesame, oats), so I didn’t expect to be able to eat much—but I was blown away by how accommodating they were. The chef...
I have a ton of food allergies (gluten, dairy, soy, sesame, oats), so I didn’t expect to be able to eat much—but I was blown away by how accommodating they were. The chef...
True to the name, we were extremely lucky bellies, especially coming here without a reservation and being able to sit at the counter but moreso this was exactly what we we needed. I’ve been eating authentic Asian food for the past several months and to have Asian fusion was like having a cool breeze hit your skin in the Gobi desert. We tried their specialty for the day, a three appetizer sampler of the pork belly bao, shrimp gyoza and oxtail dumplings. This could’ve been our...
You May Also Like
Bar 35 - 35 N Hotel St
![]()
Bar, Pizza, Vegan, Vegetarian
Livestock Tavern - 49 N Hotel St
![]()
American, Cocktail Bar, Burgers, Vegetarian, New American