Customers` Favorites
Customers` Favorites
“best Mexican food on island, friendly service, HUGE portions - well worth it ⭐️⭐️⭐️⭐️⭐️“
Customers` Favorites
“Really good Taiwanese style beef noodle soup- tasted like home to me! Portions are great. We shared the noodle soup plus white rice and tasty Mongolian beef. Servers are so friendly but sometimes the language barrier can cause order mixups, so it's best if you're patient or can speak Mandarin Chinese :) looking forward to trying lots else on their menu!“
Customers` Favorites
“I was craving some souffle pancakes and did a google search and found this little café. I love coconut and they have Coconut Creme Bruleé souffle pancakes on their menu and I knew I wanted to have them. I thought they were great, not too sweet which was perfect. It is a tiny little café, the young ladies tending were sweet and kind. I would definitely recommend if you want to have something light for brunch. They also have teas, smoothies and some cakes“
Customers` Favorites
“Great tea and popcorn chicken“
Customers` Favorites
“So, I am a total townie. To me, going past Chinatown is going to the boonies. Going to Aiea and taking the freeway is like going to another country where you don't know how to drive. Well, I took the adventure and it was totally worth it to check out this place. Had tried before, but unfortunately, they were still closed due to COVID restrictions. After thinking about trying to go again, I found the time and couldn't believe what I was missing out on all this time. The food is just amazing. I've had Taiwanese soups of many kinds over the years, but their Cow Wow beef noodle soup was by far the best I have ever had. Lots of excellent meat, rich broth and spiced perfectly. My partner had the Fooki Belly plate and I was amazing with the pork that was so perfectly cooked and so flavorful with fatty yumminess. We also got the Grandpa Rolling Beef, which was like an Asian crepe burrito. It was fantastic as well, but didn't really need so much plum sauce on it and would ask for it on the side when we go back again. The place has a certain Asian kitschy sheik to it, like something with a Shanghai old movie feel. They are super cautions with COVID safety and maybe can ease up just a bit, but I do appreciate their efforts to keep themselves as well as their dinners safe. If this place were to open up another location in the Honolulu area, I would probably be there way to much. Maybe it is a good thing that they are out of my normal travel comfort limits, so that it makes it extra special when I go back again for their amazing food.“
Customers` Favorites
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“Located at the end of the stix Asian market, this restaurant offers Taiwanese style beef noodle soups. I tried the combo noodles of beef, tendon, and tripe. The broth was beefy and not too fatty, although it came with some orange lard product on the side that dissolved into little oil droplets on the surface when added. The beef was not chewy, but not super tender either. It had a good flavor. The tendon and tripe both had good texture, a bit chewy in a satisfying way and with unique flavor. I was glad I got to try them. There are 3-5 pieces of each type of meat and I wish there was a little bit more since the flavors and textures were great in the soup. The noodles were also a perfect hand-cut texture and right between bouncy and soft.“