Food took forever to come out. My chicken marsala was extremely undercooked. The gluten free bread was just plain toast. For the price it was no where near the quality. Beautiful patio thats about the only good thing. Service was friendly but slow and non attentive for a “high end” restaurant. Seemed short staffed. Everyone in my group left feeling underwhelmed.
Atmosphere: 5
Food: 1
Service: 2
Brian Chiosi
My visit to Noe turned out to be a delightful culinary journey, with some dishes standing out more than others. If there’s one piece of advice I could give to future patrons, it would be to not leave without trying the Truffle Mushroom Tagliatelle. This dish was an absolute star, so much so that I found myself wishing we had ordered a second serving. It’s a must-try for anyone visiting.Another pleasant surprise was the squid with tomato sauce. I wasn’t sure what to expect, but it turned out to be surprisingly delicious and comforting, a perfect blend of flavors that was both rich and satisfying.The veal, however, was a bit of a letdown for me. It was just okay, not quite meeting the high bar set by the other dishes. I was taken aback to find it fried, which made it heavier than I had anticipated. For those seeking something lighter, I might suggest looking at other options on the menu.
Atmosphere: 5
Food: 5
Service: 5
ToniB
Wonderful dining experience. Our waiter, Brandon, was terrific and very informative. We tried several items from the menu as well as the chef's tasting dinner with wine pairing. Everything was great!
CammieW
Noe is the premiere restaurant on the Ko Olina strip. We had the stuffed pasta and it was beyond description. The setting is great and adds to the event. This was our fifth visit and we will return.
WaileaWahine
This place is magnificent in every way. Stunningly beautiful in a simplistic way. Very private. Excellent service and all three of us loved our food! Yes the wine is expensive, you're at an oceanfront resort. Get over it, all the restaurants are the same! You can not compare it to a Denny's in town for heavens sake. We fly over from Maui a couple times a year and from now on we will ALWAYS return to Noe. Mahalo for an outstanding meal Side note: we ate at Mina's fish house the night before and this was far better
The jadori chicken was outstanding, scallops not so much. They lacked flavor and I prefer mine more seared and crispy. Wine by the glass selection is lacking and ridiculously over priced. Ambiance is good.
AnthonyD
Have eaten at noe before and this bisit felt food focused more on presentation but missed on flavor somewhat. Second course of puttanesca had a good opening note on palette but a bitter end. The opening course of tuna carpaccio overwhelming in size and would have benefited from some sort of crisp on plate. The main course on chefs tasting was well-executed and very good. Both desserts were excellent.
MelissaA
We've been to Noe several times and it never disPpoints. The food is exceptional, we highly recommend the ahi carpaccio and whipped ricotta appetizer. The Noe Special Tagliatelle is wonderfully hearty and creamy. The service is excellent and the setting is relaxing and beautiful.
Pavana Venkataswamy
Lovely ambience and mind blowing food. Celebrated anniversary.
One of the best restaurants I have experienced - the flavors and textures were layered, nuanced, and thoughtful in a way you don't normally see. We went here for our honeymoon and it exceeded our experiences everywhere else on O‘ahu. Don't miss the beef carpaccio, strozzapreti, or the scallops. Wow.
The Four Seasons is amazing, Noe has ambiance and a quiet romantic setting. The staff was great, our meals were okay, but we thoroughly enjoyed the restaurant and maybe it was off night.
Odv Odv
Bring your Amex. Do not bring kids very high end restaurant.Kid-friendliness: Do not bring kids. People were staying away from us!.
Atmosphere: 2
Food: 5
Service: 5
Recommended dishes: Squid Ink Pasta with Crab, Pasta Al Forno, Tiramisu
Joanne
Kind of disappointing food. Hit and miss. Apps and drinks were good but our main pasta dish ( a seafood dish of the day) was not very hot and the amount of shrimp,crab and squid was quite underwhelming considering the price. Probably won't return. Quite pricey for the food quality
Went here for my anniversary. We decided to go for the tasting menu with wine pairing. I was full after the second plate!! It was delicious and would gladly go back. Thank you for the lovely time!
Food took forever to come out. My chicken marsala was extremely undercooked. The gluten free bread was just plain toast. For the price it was no where near the quality. Beautiful patio thats about the only good thing. Service was friendly but slow and non attentive for a “high end” restaurant. Seemed short staffed. Everyone in my group left feeling underwhelmed.
Atmosphere: 5
Food: 1
Service: 2
My visit to Noe turned out to be a delightful culinary journey, with some dishes standing out more than others. If there’s one piece of advice I could give to future patrons, it would be to not leave without trying the Truffle Mushroom Tagliatelle. This dish was an absolute star, so much so that I found myself wishing we had ordered a second serving. It’s a must-try for anyone visiting.Another pleasant surprise was the squid with tomato sauce. I wasn’t sure what to expect, but it turned out to be surprisingly delicious and comforting, a perfect blend of flavors that was both rich and satisfying.The veal, however, was a bit of a letdown for me. It was just okay, not quite meeting the high bar set by the other dishes. I was taken aback to find it fried, which made it heavier than I had anticipated. For those seeking something lighter, I might suggest looking at other options on the menu.
Atmosphere: 5
Food: 5
Service: 5
Wonderful dining experience. Our waiter, Brandon, was terrific and very informative. We tried several items from the menu as well as the chef's tasting dinner with wine pairing. Everything was great!
Noe is the premiere restaurant on the Ko Olina strip. We had the stuffed pasta and it was beyond description. The setting is great and adds to the event. This was our fifth visit and we will return.
This place is magnificent in every way. Stunningly beautiful in a simplistic way. Very private. Excellent service and all three of us loved our food! Yes the wine is expensive, you're at an oceanfront resort. Get over it, all the restaurants are the same! You can not compare it to a Denny's in town for heavens sake. We fly over from Maui a couple times a year and from now on we will ALWAYS return to Noe. Mahalo for an outstanding meal Side note: we ate at Mina's fish house the night before and this was far better
The jadori chicken was outstanding, scallops not so much. They lacked flavor and I prefer mine more seared and crispy. Wine by the glass selection is lacking and ridiculously over priced. Ambiance is good.
Have eaten at noe before and this bisit felt food focused more on presentation but missed on flavor somewhat. Second course of puttanesca had a good opening note on palette but a bitter end. The opening course of tuna carpaccio overwhelming in size and would have benefited from some sort of crisp on plate. The main course on chefs tasting was well-executed and very good. Both desserts were excellent.
We've been to Noe several times and it never disPpoints. The food is exceptional, we highly recommend the ahi carpaccio and whipped ricotta appetizer. The Noe Special Tagliatelle is wonderfully hearty and creamy. The service is excellent and the setting is relaxing and beautiful.
Lovely ambience and mind blowing food. Celebrated anniversary.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Broccolini
Delicious!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
One of the best restaurants I have experienced - the flavors and textures were layered, nuanced, and thoughtful in a way you don't normally see. We went here for our honeymoon and it exceeded our experiences everywhere else on O‘ahu. Don't miss the beef carpaccio, strozzapreti, or the scallops. Wow.
The Four Seasons is amazing, Noe has ambiance and a quiet romantic setting. The staff was great, our meals were okay, but we thoroughly enjoyed the restaurant and maybe it was off night.
Bring your Amex. Do not bring kids very high end restaurant.Kid-friendliness: Do not bring kids. People were staying away from us!.
Atmosphere: 2
Food: 5
Service: 5
Recommended dishes: Squid Ink Pasta with Crab, Pasta Al Forno, Tiramisu
Kind of disappointing food. Hit and miss. Apps and drinks were good but our main pasta dish ( a seafood dish of the day) was not very hot and the amount of shrimp,crab and squid was quite underwhelming considering the price. Probably won't return. Quite pricey for the food quality
Went here for my anniversary. We decided to go for the tasting menu with wine pairing. I was full after the second plate!! It was delicious and would gladly go back. Thank you for the lovely time!