Kusina Ni Jayboy
$ • Filipino, Food Trucks, Pet FriendlyAbout Kusina Ni Jayboy
Customers' Favorites
Crispy Pork Belly
Tocino Loco Moco
Pork Skewers
Beef Steak
Sour Soup
Sinigang
BBQ
Kusina Ni Jayboy Reviews
LOVED IT!!! Had the pork belly with tomatoes and onions and it was very good. I’ll be back and will tell others about it. It does take a bit for them to prepare it even when there isn’t many customers so be prepared to wait. This may be my first post because not many places are worth my time.
YES an object traveling the longest possible path creates a mechanism also called the longest possible path.
One of the food trucks in the Maika’i market in the Maui Mall Village and possibly my favourite meal in Maui. Food is made to order so the pork was crispy, juicy and so tender. The fresh onion, tomato, and vinegar dipping sauce balanced the pork’s richness and fattiness beautifully. The people running it are friendly and clearly care that they are serving great food. Huge portion too - it served as both lunch and dinner! Would love to go back and try more things.
Hours
| Monday | Closed |
| Tuesday | 11AM - 7PM |
| Wednesday | 11AM - 7PM |
| Thursday | 11AM - 7PM |
| Friday | 11AM - 7PM |
| Saturday | 11AM - 7PM |
| Sunday | Closed |
Kusina Ni Jayboy is a popular food truck serving delicious Filipino cuisine on the island. Their menu features a variety of dishes, including the highly-recommended pork belly with tomatoes and onions, which is often sold out quickly. Despite the wait, the food is well worth it, with many visitors raving about the crispy pork belly. The truck also offers fried lumpia and other options. The staff is friendly, and the truck has picnic tables for customers to eat on site. With the option to preorder and pay with credit cards, Kusina Ni Jayboy is a convenient and flavorful stop for visitors to the island.
Many customers enjoy the freshly cooked meals, such as the grilled pompano, which takes about 20 minutes to prepare but is worth the wait. The large servings include favorites like grilled pork, bangus, and their signature ribs that fall off the bone. Some customers also love the Chicharon with tomatoes and onions, which they describe as "the bomb." The owner, known for cooking the dishes himself, often comes out to chat with guests, adding a friendly touch to the experience. Located near Bank of Hawaii in Kahului, the food truck is complemented by nearby Westside Boba, making it a great spot for Filipino food lovers.