“The food was soooo ono! Definitely the best food, service, ambiance and view I've ever experienced! My hostess Summer and waitress Alyssa was excellent! The wagyu beef was unbelievable!! So rich and tender it blew me away! Definitely coming back!“
Customers` Favorites
“Went to the Sunday AYCE Brunch w/ prime rib and lobster tails. Excellent food and the service was on point. This buffet ranks up there with the best on the island next to Chai's Mother's and Father's Day buffets which is my favorite.Parking: 3 hours free valet parking with Sunday brunch (not sure about other days/times)“
Customers` Favorites
“Really good spot in Kapolei. My friend and I were able to get seated right away. The happy hour was also going at the time and we had the garlic fries and fried mushrooms with some light beer. It was really good. For the entree I had the Fried Noods which was really yakisoba but it was good as well.“
Customers` Favorites
“Was so nice to feel the breeze while eating such great food. It was our last dinner before flying out and we were a bit rushed for time. The staff was amazing and friendly at helping speed up our service. Next time we will eat there first so we aren't rushed.Mahalo!“
Customers` Favorites
“For being a restaurant inside a hotel the food was actually really good, the service leaves a little something to be desired. The atmosphere is exactly what you would expect from a hotel restaurant. They no longer serve the bulgogi French fries, only the Kalbi French fries.“
Customers` Favorites
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“This is a hidden gem. Food was fresh and delicious. Generous portions. I got the Kahumana salad and the macadamia pesto pasta. I had to take home half of each. This place is off the beaten path but well worth the trip. Plus your supporting a local business.“