Beef + Bourbon Chophouse
$$$ • Whiskey Bar, AmericanAbout Beef + Bourbon Chophouse
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Beef + Bourbon Chophouse Reviews
301 ratings
Share your opinion about Beef + Bourbon Chophouse
We chose Beef + Bourbon for our anniversary dinner yesterday. We made reservations ahead of time, and made a note with the reservation that it was our anniversary dinner. I'll get my disappointment over with first and move on to all of good. I wasn't happy with where we were seated. For whatever reason, we were stuck in the bar area. Our view to the left was the parking lot. The view to the right was the bar, which came with its own set of noise. And since we were on a main pathway,...read full review
Food is amazing. The steak was cooked perfectly with great flavor. The broccollini was tasty. The sticky toffee pudding was delightful. Cool vibe and great service. Bourbon cocktails top notch.
First timers tonight ... definitely not last timers. The chef personally brought us our food. And the food was spectacular. Not one bite left in my plate. Our waitress, Grace was phenomenal. Literally the best steak I've ever had. Will be back soon for sure. 💯% recommend ... 5 huge stars!!!!
Hours
| Monday | Closed |
| Tuesday | 4 - 9PM |
| Wednesday | 4 - 9PM |
| Thursday | 4 - 9PM |
| Friday | 4 - 9PM |
| Saturday | 4 - 9PM |
| Sunday | 10AM - 8PM |
Beef + Bourbon Chophouse offers top-notch service and a fantastic bourbon selection. The prime rib is described as the best ever, and customers praise the delicious filet and lobster. The chef personally brings the food to the tables, and the food is spectacular. The waitstaff, including Grace and Tiffany, provide excellent service, with Tiffany being particularly attentive and professional. The atmosphere is lovely and fitting for a nicer restaurant, although some guests found it less ideal for dress code, as it can be surrounded by people in t-shirts and sweats. Customers enjoy the food, especially the steak and lobster risotto, which was described as fantastic, and the mashed potatoes are highly appreciated. However, the bread was considered dense and inedible by some. Overall, the restaurant is a great place to visit in the Quad Cities, with satisfied customers eager to return soon.