Tony Roma's
$$ • American, Barbeque, Vegetarian
Hours:
350 Bell St, Dubuque
(563) 690-3249
About Tony Roma's
Customers' Favorites
Filet Medallions and Half Rack of Baby Backs
BBQ Chicken French Fries Seasoned Green Beans
Filet Medallions and Half Rack of Ribs
Cajun Shrimp and Lobster Pasta
The Original Baby Back Ribs
Appetizer Sampler Platter
Shrimp Alfredo Pasta
Shrimp Scampi Pasta
Baked Potato Soup
Grilled Salmon
Tony Roma's Reviews
Ratings
Menu
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Hours
| Monday | Closed |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 9PM |
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Tony Roma's offers a dining experience with a mix of service levels. Upon arrival, there was a delay in seating due to a host availability issue. The appetizers and steaks were enjoyable, with the steaks cooked to order. The waitstaff was friendly and attentive, contributing to a pleasant dining experience. "Kickin shrimp" and "wild mushroom and steak flatbread" were particularly tasty. The "filet and bourbon BBQ bacon wrapped shrimp," "salmon," and "salad" were also well-received. The salmon had a nice crispy top, and the bacon wrapped shrimp stood out as a highlight. The Cajun pasta was found to be average, with a suggestion for a creamier sauce and stronger Cajun flavor.
Recent reviews highlight positive experiences, such as a great meal for a family gathering and terrific service. Guests have noted that the baby back ribs are tender and fall off the bone, while the filet medallions received mixed feedback, being a bit tough but flavorful. The restaurant's staff, including servers like Deborah and Zach, have been praised for their attentiveness and ability to cater to needs. Overall, the food quality remained good, and the positive attitudes of the waitstaff added to the dining experience.