The Market at the Tap
$ • Bars, Hot DogsAbout The Market at the Tap
Customers' Favorites
Grilled Tenderloin with Balsalmic Glazed Brussel Sprouts
French Fried Potatoes & Onion Strings
Lucky Lindy Flight with Sweet Slaw
Lemon Linguine with Chicken
1920's Breaded Cauliflower
Side House Salad
Brussels Sprouts
Shrimp Platter
Potato Salad
The Market at the Tap Reviews
131 ratings
Share your opinion about The Market at the Tap
Fun place with friendly staff and clientele. Good food and drinks. Cool rockin music too
Stopped in tonight cause my husband really wanted to try the tenderloin. It didn't disappoint! I had the sirloin and garlic mashed potatoes SO good, tender and prepared perfectly. We are so lucky to have such a wonderful restaurant in Monticello!!
We came for lunch for the first time last weekend and it was amazing!! From the ambiance to the delicious food, the whole place is a vibe! The fried bagel/beer cheese appetizer and the prime rib melt are a must try!!
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | 10AM - 4PM |
The Market at the Tap is a highly recommended restaurant that offers an exceptional dining experience. The restaurant's prime rib, sirloin, tenderloin, and swordfish sandwich are praised for their outstanding quality. The attentive service, reasonable prices, and the owner's passion for the establishment create a welcoming atmosphere, making it a great place for both special occasions and casual visits.
The restaurant offers a cool and upscale atmosphere, with a decor that makes you feel like you're dining in a western saloon. The meat is sourced from local farms, and the menu features delicious options like the ribeye with cowboy butter and the pork tenderloin, which is fresh, savory, and perfectly cooked. The service is friendly and attentive, and the staff, including the front house manager and bartender, take the time to chat with guests.
Customers have praised the pork tenderloin, prime rib sandwich, and the Brussels sprouts, which they found to be excellent. The atmosphere, service, and overall experience have also been highly rated, with the restaurant being described as a "great place in a small town."