5th Quarter

420 Mill St, Van Meter
(515) 996-9258

Recent Reviews

Valerie K

Quick lunch or dinner spot. Great service and food.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Championship Onion Rings, Corn Nuggets

Kelli Sparks

Great good! Fun atmosphere!

Atmosphere: 5

Food: 5

Service: 5

Mike Z.

The food was phenomenal, The Big Dog burger was huge and cooked exactly how I asked. Wife's breaded chicken sandwich was excellent as well. Service was good too. The only down side were the extra charges. $1 for a small cup of ranch $1 for a small cup of mayo and then a $1.43 service charge added to the bill. Thought we found our favorite place to eat but the extra charges is a turn off. I know prices are high but dang....

Hudson Dunk

Food was tasty!I know times and food have changed.... But I paid for a grilled chicken sandwich and got charged extra for mayonnaise. For one I was given way too much mayo but it felt like I was nickle and dimed. Also extra dollar for cheese added to kids cheeseburger.I want to support local but dang it's hard to justify costs for simple meals like this.

Atmosphere: 5

Food: 5

Service: 5

W G

I had the tenderloin, which was more like a batter fried pork chop. It was VERY good. We went with a large group, and most people ordered appetizers and sandwiches. Everyone's food exceeded expectations. The service was incredible given the size of our group during a busy weekend rush.

Atmosphere: 4

Food: 5

Service: 5

adrian shogren

Waaaayyyyy too long of a wait to get any service. Food is just ok. Kinda

Atmosphere: 4

Food: 2

Service: 1

Juli Smith

Another wonderful experience. Service, food and atmosphere top notch! Highly suggest a visit to this establishment!Kid-friendliness: Kids love it - Son LOVED the Cheesesteak Sandwich!

Atmosphere: 5

Food: 5

Service: 5

Brian S.

After some great communication with the staff via Facebook, I was able to arrange a time to stop in and attempt to the Heater burger challenge at 5th Quarter in Van Meter, Ia. I was greeted upon arrival with my 2 boys and told we could sit wherever, only a couple other tables were occupied. I explained I was there for their challenge and no hesitation from our waitress Tegan. My boys shared the pulled pork nachos and both couldn't get enough of the pork, must mean it was really good as they normally will devour the chips first. My plate came and other patrons even told me good luck, small town charm. As for the sandwich, it was very good. If I HAD to find any fault, I would say the burger patties were a tad too done, but not too bad. The tenderloins were very juicy, and there were a ton of jalapeños, which was good for me. Had great service from Tegan through our meal, asked several times if we needed anything else and anything we did need was tended to immediately. I would highly recommend the tenderloin if you visit. I definitely hope to back again.

Mark Rumage

Great place for lunch, our server Angel was awesome! Food was fantastic!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fried Pickles

Barbara Caldwell

Food is alwas

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Burger, Championship Onion Rings

Amber Broeker

Great little restaurant and bar in my hometown.The owners and staff are great people! ?

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Mozzarella Sticks

Lisa Hess

Great place to have some good food &

Atmosphere: 5

Food: 5

Service: 5

Cal Gal Tammy

The service was exceptional. The food out of this world ! We will be coming back with friends and spreading the word. Cudos to the staff!! The atmosphere was fantastic!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chicken Wings

T S

We were looking for some place besides the usuals or chain restaurant. This is a fun clean restaurant with better than the normal bar food and service. We will be back!!Dietary restrictions: Not many options for dairy or GF so we just did the chips and salsa. They were very good

Atmosphere: 4

Food: 4

Service: 4

Ethan T.

I became the first winner of "The Heater" challenge at 5th Quarter Bar & Grill in Van Meter, Iowa. The challenge consists of 2 fried tenderloins, 2 hamburger patties, grilled onions, jalapeños, mango habanero sauce, & pepper-jack cheese. There is also 1 pound of fries included. Van Meter is 20 miles west of Des Moines, along I-80. It is a town of about 1,500 people. There is a great story about how this food challenge got its name. Bob Feller (1918-2010) was born in Van Meter. He was a pitcher & played 17 seasons for the Cleveland Indians between 1936 and 1956. He had many accolades throughout his career, including 8x All-Star, World Series Champion, pitched 3 no-hitters, & had his number retired by the Cleveland Guardians. His nickname was the "Heater from Van Meter". Another thing I found fascinating, was that during his professional baseball career, he took a break to volunteer to serve in the United States Navy during World War II. Contestants have 30 minutes to finish. I finished in 26:05. For winning, I received the $40 meal for free, a tshirt, & a spot on the wall of fame. Huge thanks to owner Krystle for having such a fun challenge! Iowa is home to many great tenderloin sandwiches. If you want one of the best, head to the 5th Quarter!

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